ZipRecruiter

Log In

1

Research In Nutrition Jobs in Rhode Island (NOW HIRING)

Compass Group

DIETITIAN

North Providence, RI · On-site

... on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community • Evidence-Based Practice: Apply the latest research in alignment ...

Compass Group

DIETITIAN

North Providence, RI · On-site

Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community Evidence-Based Practice: Apply the latest research in ...

Compass Group

DIETITIAN

Providence, RI · On-site

... on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community • Evidence-Based Practice: Apply the latest research in alignment ...

Blount Fine Foods

Regulatory Specialist

Warren, RI · On-site

... R&D Culinary in evaluating regulatory aspects of developmental products (such as standards of identity and compliance with customer-specific requirements); provide nutritional analysis upon request

Blount Fine Foods

Regulatory Specialist

Warren, RI · On-site

... R&D Culinary in evaluating regulatory aspects of developmental products (such as standards of identity and compliance with customer-specific requirements); provide nutritional analysis upon request

Blount Fine Foods

Regulatory Specialist

Warren, RI · On-site

... R&D Culinary in evaluating regulatory aspects of developmental products (such as standards of identity and compliance with customer-specific requirements); provide nutritional analysis upon ...

previous page

Showing results 41-60

All JobsResearch In Nutrition JobsResearch In Nutrition Jobs in Rhode Island

Research In Nutrition information

What is research in nutrition?

Research in nutrition involves studying how food and nutrients affect human health, growth, and disease prevention. Nutrition researchers conduct experiments, analyze dietary patterns, and evaluate the impact of nutrients on biological processes. Their work helps develop dietary guidelines, improve public health, and inform food policy. This field includes both laboratory research and population-based studies, making it essential for understanding the relationship between diet and well-being.

What are some typical collaborative projects or cross-functional teams that a professional in nutrition research might work with?

Nutrition researchers often work closely with interdisciplinary teams, including dietitians, epidemiologists, biostatisticians, clinicians, and public health professionals. These collaborations are essential for designing and implementing studies, analyzing complex data, and translating findings into practical dietary guidelines or interventions. Teamwork is a key part of the role, and researchers may also partner with industry stakeholders, government agencies, or community organizations to broaden the impact of their work.

What are the key skills and qualifications needed to thrive in research in nutrition, and why are they important?

To excel in Research in Nutrition, you generally need a background in nutritional science, biochemistry, or a related field, often supported by an advanced degree such as an MS or PhD. Familiarity with laboratory techniques, statistical analysis software (like SPSS or R), and research methodologies is typically required. Critical thinking, attention to detail, and effective communication are vital soft skills for interpreting data and sharing findings. These competencies are crucial for conducting rigorous research, ensuring data accuracy, and advancing scientific understanding in nutrition.

What is the difference between Research In Nutrition vs Nutritionist?

AspectResearch In NutritionNutritionist
CredentialsTypically requires a master's or PhD in nutrition or related fieldOften requires certification or licensing depending on the region
Work EnvironmentResearch labs, universities, or healthcare institutionsClinics, private practice, community health settings
Employer & IndustryAcademic institutions, government agencies, research organizationsHealthcare facilities, wellness centers, private clients
Primary FocusConducting scientific research to advance nutrition knowledgeProviding dietary advice and personalized nutrition plans

Research In Nutrition primarily involves conducting scientific studies to expand understanding of nutrition, often within academic or research settings. Nutritionists focus on applying nutritional knowledge to help individuals improve their health through dietary guidance. While both roles require a strong foundation in nutrition, their work environments and objectives differ significantly.

What are popular job titles related to Research In Nutrition jobs in Rhode Island?

For Research In Nutrition jobs in Rhode Island, the most frequently searched job titles are:

What job categories do people searching Research In Nutrition jobs in Rhode Island look for?

The top searched job categories for Research In Nutrition jobs in Rhode Island are:

What cities in Rhode Island are hiring for Research In Nutrition jobs?

Cities in Rhode Island with the most Research In Nutrition job openings:

Research In Nutrition jobs near you
Infographic showing various Research In Nutrition job openings in Rhode Island as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 83% Full Time, 13% Part Time, and 2% Contract. Highlights an 85% Physical, 4% Hybrid, and 11% Remote job distribution.

Food & Nutrition Lead 16D

Care New England Health System

Providence, RI • On-site

$15.75 - $21.50/hr

Part-time

Re-posted 13 days ago

Care New England Health System rating

7.2

Company rating: 7.2 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

346th of 889 rated healthcare providers

Job description

Job Summary

Oversees Food & Nutrition personnel in the preparation of food and service, ensuring that the highest standards are maintained for food service quality to patients or customers.  Responsible for ensuring that food served meets physician orders. Develops and posts work schedule, oversees staff in their duties, and assists with training orientations and job appraisals.  Performs diet office clerical duties and other job-related duties as required or requested

Duties & Responsibilities

Coordinates personnel in the preparation and distribution of food and service.Provides orientation and training to staff.Responsible for implementing patient diet orders according to physicians' orders.Provides clerical support.Provides input into Human Resources matters and effectively creates and maintains schedule for employees.Serves as a resource to staff.Preserves and protects patient's rights to confidentiality.Performs other job-related duties as required or requested.

Requirements

Two-year (post secondary) degree in food/nutrition or equivalent on the job training with a demonstrated willingness to obtain additional knowledge in the field.  Must be able to effectively direct and communicate with all Food & Nutrition personnel. Must be able to issue instructions concisely and interact effectively with other members of the hospital team.

About Us

Care New England Health System (CNE) and its member institutions, Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, is a trusted, integrated health care organization that fuels the latest advances in medical research, attracts the nation's top specialty-trained doctors, hones renowned services and innovative programs, and engages in the important discussions people need to have about their health and end-of-life wishes. Care New England is helping to transform the future of health care, providing a leading voice in the ongoing effort to ensure the health of the individuals and communities we serve.

Americans with Disability Act Statement: External and internal applicants, as well as position incumbents who become disabled must be able to perform the essential job-specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case-by-case basis.

EEOC Statement: Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status

Ethics Statement: Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values.

Employment Type: PART_TIME

What Care New England Health System employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply