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Research In Nutrition Jobs in Maine (NOW HIRING)

Compass Group

DIETITIAN - Part Time:

Bangor, ME · On-site

$29/hr

... on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community • Evidence-Based Practice: Apply the latest research in alignment ...

Compass Group

DIETITIAN - Part Time:

Bangor, ME · On-site

$29.04/hr

Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community Evidence-Based Practice: Apply the latest research in ...

Compass Group

DIETITIAN - Part Time:

Bangor, ME · On-site

$29.04/hr

... on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community • Evidence-Based Practice: Apply the latest research in alignment ...

Compass Group

DIETITIAN - Part Time:

Bangor, ME · On-site

$29.04/hr

... on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community • Evidence-Based Practice: Apply the latest research in alignment ...

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Research In Nutrition information

What is research in nutrition?

Research in nutrition involves studying how food and nutrients affect human health, growth, and disease prevention. Nutrition researchers conduct experiments, analyze dietary patterns, and evaluate the impact of nutrients on biological processes. Their work helps develop dietary guidelines, improve public health, and inform food policy. This field includes both laboratory research and population-based studies, making it essential for understanding the relationship between diet and well-being.

What are some typical collaborative projects or cross-functional teams that a professional in nutrition research might work with?

Nutrition researchers often work closely with interdisciplinary teams, including dietitians, epidemiologists, biostatisticians, clinicians, and public health professionals. These collaborations are essential for designing and implementing studies, analyzing complex data, and translating findings into practical dietary guidelines or interventions. Teamwork is a key part of the role, and researchers may also partner with industry stakeholders, government agencies, or community organizations to broaden the impact of their work.

What is the difference between Research In Nutrition vs Nutritionist?

AspectResearch In NutritionNutritionist
CredentialsTypically requires a master's or PhD in nutrition or related fieldOften requires certification or licensing depending on the region
Work EnvironmentResearch labs, universities, or healthcare institutionsClinics, private practice, community health settings
Employer & IndustryAcademic institutions, government agencies, research organizationsHealthcare facilities, wellness centers, private clients
Primary FocusConducting scientific research to advance nutrition knowledgeProviding dietary advice and personalized nutrition plans

Research In Nutrition primarily involves conducting scientific studies to expand understanding of nutrition, often within academic or research settings. Nutritionists focus on applying nutritional knowledge to help individuals improve their health through dietary guidance. While both roles require a strong foundation in nutrition, their work environments and objectives differ significantly.

What are the key skills and qualifications needed to thrive in research in nutrition, and why are they important?

To excel in Research in Nutrition, you generally need a background in nutritional science, biochemistry, or a related field, often supported by an advanced degree such as an MS or PhD. Familiarity with laboratory techniques, statistical analysis software (like SPSS or R), and research methodologies is typically required. Critical thinking, attention to detail, and effective communication are vital soft skills for interpreting data and sharing findings. These competencies are crucial for conducting rigorous research, ensuring data accuracy, and advancing scientific understanding in nutrition.
What are popular job titles related to Research In Nutrition jobs in Maine? For Research In Nutrition jobs in Maine, the most frequently searched job titles are:
What job categories do people searching Research In Nutrition jobs in Maine look for? The top searched job categories for Research In Nutrition jobs in Maine are:
What cities in Maine are hiring for Research In Nutrition jobs? Cities in Maine with the most Research In Nutrition job openings:
Research In Nutrition jobs near you
Infographic showing various Research In Nutrition job openings in Maine as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 85% Full Time, 11% Part Time, and 2% Contract. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution.

Adjunct Faculty - Master of Science in Applied Nutrition

University of New England Career Opportunities

Biddeford, ME • On-site

$1.0K - $3.7K/wk

Part-time

Re-posted 15 days ago

Job description

Position Information
Position Type Adjunct Faculty Track Non Tenure Position Title Adjunct Faculty - Master of Science in Applied Nutrition Employment Status Part Time Months Campus Remote Description
Adjunct Faculty within the College of Professional Studies (CPS) are critical to the success of UNE's programs. The role of the faculty in CPS is to facilitate the learning process for students through timely and effective instruction and communication. Instructors also serve as mentors, sharing their expertise to help guide students and ensure they achieve their educational and professional goals. Faculty foster student success and retention by creating a positive educational environment, allowing students to gain the maximum benefit from their coursework.
Pay range is $1,069-$3,775 per semester based on course type and enrollment.
Responsibilities
  • Guide students through their educational experience while upholding and adhering to the CPS commitment to student success
  • Provide timely response to student inquiries, within 24 hours
  • Facilitate class instruction by engaging in the online course portal a minimum of 5 times per week
  • Host a minimum of one hour of virtual office hours per week
  • Post weekly announcements to enhance course content
  • Demonstrate excellent collaborative and communication skills
Qualifications
  • The ideal candidate has experience teaching online in an educational setting, has demonstrated expertise in curriculum development and assessment, and has a passion for teaching Nutrition science
  • Master's degree in Nutrition or related field and current Registered Dietitian Nutritionist (RDN) Licensure
  • A desire to motivate and encourage students in academic and professional settings
  • Expertise teaching online and the desire to learn and apply new technological approaches to education
  • Experience using the Brightspace/D2L Learning Management system
  • Experience in teaching research methods and statistics preferred
EEO Statement Summary
Consistent with federal and state law and University policy, the University of New England is committed to the fundamental concept of equal opportunity for all of the members of the University community. The University prohibits, and will not tolerate, discrimination in employment, the provision of academic services or in any other area of University life based on race, color, sex, physical or mental disability, religion, age, ancestry, national origin, sexual orientation, gender identity and/or expression, ethnicity, genetic information, HIV status, or status as a veteran. Prohibited bias factors should not motivate decisions regarding students, employees, applicants for admission, applicants for employment, contractors, volunteers or participants in and/or users of institutional programs, services, and activities.
Vaccination Statement (PLEASE NOTE)
Employees in clinical settings must meet the State of Maine's immunization requirements for clinical activity.
Anticipated Pay Range $1,069-$3,775 per semester based on course type and enrollment.
Posting Detail Information
Posting Number 2022F0267P Open Date Close Date Open Until Filled Yes

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