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Research In Nutrition Jobs in Alberta (NOW HIRING)

destinationone Consulting

Stay updated on nutrition research and guidelines. Requirements Bachelor's degree in dietetics or nutrition. Completion of a supervised practice program. Registered Dietitian Nutritionist credential.

Balchem Corporation

Maintenance Mechanic

Barrhead, AB

... and R&D centers, primarily located in the US and Europe. Founded in 1967, Balchem is a publicly ... Human Nutrition & Health; Animal Nutrition & Health; and Specialty Products. Balchem employs over 1 ...

Balchem

Maintenance Mechanic

Barrhead, AB

... and R&D centers, primarily located in the US and Europe. Founded in 1967, Balchem is a publicly ... Human Nutrition & Health; Animal Nutrition & Health; and Specialty Products. Balchem employs over 1 ...

Sinclair Supply

Inside Sales Representative

Calgary, AB · On-site

With experts in areas like family support, life balance, career, and nutrition weve got you covered ... Research product for customers and provide recommendations on our assortment of products * Enter ...

Sinclair Supply

HVAC Specialist

Edmonton, AB · On-site

With experts in areas like family support, life balance, career, and nutrition weve got you covered ... Research product for customers and provide recommendations on our assortment of products * Enter ...

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Research In Nutrition information

What is research in nutrition?

Research in nutrition involves studying how food and nutrients affect human health, growth, and disease prevention. Nutrition researchers conduct experiments, analyze dietary patterns, and evaluate the impact of nutrients on biological processes. Their work helps develop dietary guidelines, improve public health, and inform food policy. This field includes both laboratory research and population-based studies, making it essential for understanding the relationship between diet and well-being.

What are some typical collaborative projects or cross-functional teams that a professional in nutrition research might work with?

Nutrition researchers often work closely with interdisciplinary teams, including dietitians, epidemiologists, biostatisticians, clinicians, and public health professionals. These collaborations are essential for designing and implementing studies, analyzing complex data, and translating findings into practical dietary guidelines or interventions. Teamwork is a key part of the role, and researchers may also partner with industry stakeholders, government agencies, or community organizations to broaden the impact of their work.

What is the difference between Research In Nutrition vs Nutritionist?

AspectResearch In NutritionNutritionist
CredentialsTypically requires a master's or PhD in nutrition or related fieldOften requires certification or licensing depending on the region
Work EnvironmentResearch labs, universities, or healthcare institutionsClinics, private practice, community health settings
Employer & IndustryAcademic institutions, government agencies, research organizationsHealthcare facilities, wellness centers, private clients
Primary FocusConducting scientific research to advance nutrition knowledgeProviding dietary advice and personalized nutrition plans

Research In Nutrition primarily involves conducting scientific studies to expand understanding of nutrition, often within academic or research settings. Nutritionists focus on applying nutritional knowledge to help individuals improve their health through dietary guidance. While both roles require a strong foundation in nutrition, their work environments and objectives differ significantly.

What are the key skills and qualifications needed to thrive in Research in Nutrition, and why are they important?

To excel in Research in Nutrition, you generally need a background in nutritional science, biochemistry, or a related field, often supported by an advanced degree such as an MS or PhD. Familiarity with laboratory techniques, statistical analysis software (like SPSS or R), and research methodologies is typically required. Critical thinking, attention to detail, and effective communication are vital soft skills for interpreting data and sharing findings. These competencies are crucial for conducting rigorous research, ensuring data accuracy, and advancing scientific understanding in nutrition.
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Research In Nutrition jobs near you
Infographic showing various Research In Nutrition job openings in Alberta as of July 2026, with employment types broken down into 86% Full Time, and 14% Contract. Highlights an 86% In-person, and 14% Hybrid job distribution.

Ruminant Nutrition and Business Consultant (Lethbridge Alberta)

GVF Group of Companies

Lethbridge, AB • Hybrid

Full-time

Posted 22 days ago

Job description

Who we are:


The GVF Group of Companies empowers farmers to produce meat, milk, and eggs profitably and sustainably for the advancement of human lives, nutrition, and health.


Founded in 1960,Grand Valley Fortifiersspecializes in the formulation, manufacture, and sale of high-quality, leading-edge mineral premixes for swine, dairy, beef and poultry producers. We create opportunities for livestock & poultry farms to be more profitable by providing innovative products, programs and services which lower feeding and livestock producers costs, maximize animal performance, and increase nutritional and commercial value of our customers products; meat, milk and eggs.


Ours is a family business that cares about its employees and its community. We make sure that all our staff get what the best in class team members deserve: benefits, good wages, and respect. Whether through our charitable work, or our dedication to staff, GVF is committed to living out our principles and values.

Why we have this role:

As a Ruminant Nutrition and Business Consultant, you will work closely with dairy and beef producers, providing top-tier nutritional sales and consulting services. Your goal is to help farmers achieve both their financial and operational objectives through innovative feeding strategies, advanced ration formulations, and hands-on support.

Working with us:

This role will require travel throughout Southern Alberta to visit customers on-farm up to 5 days a week. You will work primarily from your home office in Lethbridge and will be required to attend team meetings and other events at our office locations as needed.

What you'll do:

Sales Growth & Client Support

  • Develop and grow a strong client base by identifying new business opportunities.
  • Provide expert nutritional consulting and formulation support using NDS (Nutrition Dynamic Systems) software.
  • Offer innovative feeding strategies to optimize production and profitability.
  • Work collaboratively with internal teams to ensure outstanding customer support.
  • Stay up-to-date on new products, ingredients, and research to offer cutting-edge solutions.

Customer Relationship Management

  • Build and maintain strong relationships with farmers, ensuring their long-term success.
  • Regularly visit farms to assess challenges and opportunities.
  • Offer tailored recommendations for feeding systems, production improvements, and herd management.
  • Educate clients on the latest nutritional technologies and best practices.

Product & Service Development

  • Contribute insights for new product formulations and improvements.
  • Stay informed on emerging trends, scientific research, and industry advancements.
  • Collaborate with cross-functional teams to develop innovative feeding programs.

Marketing & Community Engagement

  • Represent the company at industry events, conferences, and producer meetings.
  • Support marketing initiatives by contributing to trade publications and digital content.
  • Engage with the local agricultural community to enhance brand presence.

Corporate & Professional Development

  • Maintain accurate records and reports.
  • Participate in company meetings, training sessions, and industry events.
  • Attend at least one major industry conference annually to expand your knowledge and network.

Your background includes:

  • A true passion for agriculture and the dairy/beef industry
  • Diploma or Degree in Animal Science, Agriculture or Business
  • Highly developed interpersonal, communication, and problem-solving skills
  • Willingness to learn and ability to quickly understand nutritional and sales knowledge
  • A valid Canadian Driver's License is required
  • Able to travel within your territory 5 days a week

Why Work with Us:

  • Canadian Family-Owned and Operated Company
  • Competitive salary
  • Unlimited earning potential through commissions
  • RRSP Matching program
  • Profit sharing bonus
  • Make a direct impact on farmers' success and sustainability
  • Gain hands-on experience and continuous professional development
  • Be part of a company that values integrity, innovation, and giving back.

Apply