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Research Chef Jobs in Berkeley, CA (NOW HIRING)

Chef

Danville, CA · On-site

$100K/yr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$18.07 - $23/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$20 - $22/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$20 - $22/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$18.07 - $23/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$20 - $22/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$18.07 - $23/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Chef

San Francisco, CA · On-site

$18.07 - $23/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools ... Previous experience as a chef or cook * Certification from culinary school preferred * ServeSafe or ...

Executive Chef

Novato, CA · On-site

$83K - $115K/yr

Executive Chef - Detox & Residential SUD Facility (6 Beds) Location: Novato, CA Employment Type ... Research and implement new culinary trends where appropriate Qualifications Strong working ...

The Chef De Cuisine will also drive menu research and development for all food outlets, ensure menu development timelines are met, direct and manage all BOH staff to achieve executions expectations.

Chef De Cuisine

San Pablo, CA · On-site

$74K - $102K/yr

The Chef De Cuisine will also drive menu research and development for all food outlets, ensure menu development timelines are met, direct and manage all Back of House (BOH) staff to achieve ...

The Chef De Cuisine will also drive menu research and development for all food outlets, ensure menu development timelines are met, direct and manage all BOH staff to achieve executions expectations.

... Chef de Partie to join our kitchen team. Our cuisine is rooted in Northern California ingredients ... Menu development and seasonal R&D * Maintaining and running a station through service Previous ...

Chef de Partie

San Francisco, CA · On-site

$60K - $65K/yr

... Chef de Partie to join our kitchen team. Our cuisine is rooted in Northern California ingredients ... Menu development and seasonal R&D * Maintaining and running a station through service Previous ...

Chef de Partie

San Francisco, CA · On-site

$60K - $65K/yr

... Chef de Partie to join our kitchen team. Our cuisine is rooted in Northern California ingredients ... Menu development and seasonal R&D * Maintaining and running a station through service Previous ...

Chef de Cuisine

San Rafael, CA · On-site

$74K - $101K/yr

NOW HIRING • MARIN COUNTY, CA | Chef de Cuisine Excelsior Pub | Hidden Splendor Fine Beer Co ... A defined creative role with genuine influence -- developing specials and collaborating on R&D ...

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Showing results 1-20

Research Chef information

See Berkeley, CA salary details

$56.3K

$102.6K

$162.9K

How much do research chef jobs pay per year?

As of Sep 7, 2026, the average yearly pay for research chef in Berkeley, CA is $102,600.00, according to ZipRecruiter salary data. Most workers in this role earn between $66,700.00 and $143,900.00 per year, depending on experience, location, and employer.

What is a research chef?

A research chef, also known as a culinary scientist, combines culinary arts with food science to develop new recipes, food products, and menu items. They often work for food manufacturers, restaurant chains, or research and development labs, focusing on creating innovative foods that are both tasty and safe. Research chefs collaborate with food scientists, nutritionists, and marketing teams to ensure products meet quality standards, regulatory requirements, and consumer preferences. Their role is essential in bringing new food concepts from the kitchen to large-scale production.

What does a research chef do?

A research chef is a culinary professional who oversees the research and development of new recipes and food products. As a research chef, your responsibilities include assessing current offerings, working with food scientists to brainstorm concepts, and developing new recipes and products. You work in a test kitchen, either alone or with a team, to develop and test new foods for restaurants or food manufacturers. Your job is to be innovative and creative in your quest to meet consumer desires and the manufacturer or restaurants needs.

What are the key skills and qualifications needed to thrive as a research chef, and why are they important?

To thrive as a Research Chef, you need a strong background in culinary arts combined with food science knowledge, often supported by a culinary degree and experience in product development. Familiarity with food safety standards, recipe management software, and laboratory equipment is typically required. Creativity, attention to detail, and strong communication skills help you innovate and collaborate effectively with cross-functional teams. These skills ensure the successful development of safe, appealing, and market-ready food products that meet consumer and industry needs.

How does a research chef typically collaborate with product development and marketing teams?

A Research Chef works closely with product development teams to translate culinary concepts into scalable food products, ensuring flavor, texture, and appearance meet both culinary and manufacturing standards. They also partner with marketing teams to align product features with current food trends and consumer preferences, often participating in taste panels and brainstorming sessions. This collaborative approach ensures that new products are both innovative and commercially viable, and fosters a dynamic work environment where ideas from multiple disciplines are integrated into the final product.

What is the difference between Research Chef vs Food Scientist?

AspectResearch ChefFood Scientist
Required CredentialsCooking skills, culinary training, sometimes culinary degreesDegree in food science, chemistry, or related field
Work EnvironmentTest kitchens, culinary labs, food companiesLaboratories, research facilities, manufacturing plants
Employer & Industry UsageFood manufacturing, product development, culinary innovationFood production, quality control, research & development

Research Chefs focus on developing new food products through culinary expertise and practical testing, often working in kitchens and food companies. Food Scientists typically conduct scientific research to improve food safety, quality, and processing, working mainly in labs. Both roles are essential in food innovation but differ in their approach and work environment.

What job categories do people searching Research Chef jobs in Berkeley, CA look for?

The top searched job categories for Research Chef jobs in Berkeley, CA are:

What cities near Berkeley, CA are hiring for Research Chef jobs?

Cities near Berkeley, CA with the most Research Chef job openings:

Infographic showing various Research Chef job openings in Berkeley, CA as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 78% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 83% Physical, 4% Hybrid, and 13% Remote job distribution, with an average salary of $102,600 per year, or $49.3 per hour.

Corporate Chef - Luxury Hospitality Group - San Francisco, CA

the Chef Agency

San Francisco, CA • On-site

$145K - $155K/yr

Full-time

Retirement, PTO

Posted 4 days ago


Job description

Location: San Francisco, CA
Salary: $145K-$155K base + bonus potential.
Benefits: M/D/V, PTO, 401(k) match, dining discounts, wellness, education, uniform benefits, EAP, relocation assistance.
 
Luxury Hospitality Group seeks a Corporate Chef to lead standards, openings, R&D, training, cost control, and operational support.
 
Qualifications:
  • Senior culinary leadership experience in 2-3 Michelin Star environments strongly preferred; exceptional 1-Star or elite fine dining considered.
  • Multi-unit culinary leadership experience across luxury, chef-driven restaurants.
  • Strong financial acumen with food cost, training, systems, R&D, and opening experience.
  • Calm, collaborative leadership style with significant travel flexibility.
Responsibilities:
  • Support restaurants, partnerships, events, and new openings through hands-on culinary leadership.
  • Execute culinary R&D, training, systems, quality standards, and operational troubleshooting.
  • Develop culinary leaders and teams while driving accountability and consistent execution.
  • Partner with senior leadership on food cost, openings, performance, and scalable operations.

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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