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Remote Food Writer Jobs in Iowa (NOW HIRING)

... are, food, consumer and industrial markets. The role is based in Midwest, United States (remote ... Excellent verbal and written communication skills * Self-starter with strong motivation and ability ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Effective written and verbal communication skills * Meticulous attention to detail and quality of ... This compensation range is specific to a remote role and takes into account the wide range of ...

Project Director

Des Moines, IA · On-site +1

$155K - $200K/yr

... or working fully remote within the United States . This role leads complex, multi discipline ... major Food and Beverage and Paper and Converting clients. Success in the role requires deep ...

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The Company's Global Remote Work Policy allows eligible employees to request to work remotely up to ...

Remote Food Writer information

See Iowa salary details

$12

$36

$62

How much do remote food writer jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for remote food writer in Iowa is $36.58, according to ZipRecruiter salary data. Most workers in this role earn between $27.12 and $44.23 per hour, depending on experience, location, and employer.

What is a remote food writer?

A Remote Food Writer creates articles, reviews, and content about food, recipes, restaurants, and culinary trends while working from a remote location. They may write for websites, magazines, blogs, or businesses in the food industry. Responsibilities include researching topics, developing engaging content, and sometimes testing recipes. Strong writing skills, knowledge of food culture, and the ability to meet deadlines are essential. This role often offers flexibility and the opportunity to work with various publications or brands.

What are the typical responsibilities of a remote food writer?

As a Remote Food Writer, your main responsibilities include researching and writing articles, reviews, recipes, and guides about food-related topics for online publications or client websites. You may also be asked to edit content, develop new story ideas, conduct interviews with chefs or food experts, and optimize your writing for SEO. Collaboration often occurs remotely with editors, photographers, and marketing teams through project management or communication tools. Flexibility in managing your schedule is key, but meeting deadlines and maintaining a consistent, authentic voice in your writing are essential for success in this role.

What are the key skills and qualifications needed to thrive as a remote food writer?

To excel as a Remote Food Writer, you need excellent writing and research skills, a solid understanding of culinary topics, and experience with food journalism or blogging. Familiarity with content management systems (CMS), SEO tools, and social media platforms is often required, along with a portfolio showcasing published work. Creativity, attention to detail, time management, and self-motivation are important soft skills for producing engaging content and meeting tight deadlines. These capabilities ensure consistent, high-quality writing that appeals to readers and supports the goals of digital publications or client brands.

What are popular job titles related to Remote Food Writer jobs in Iowa?

For Remote Food Writer jobs in Iowa, the most frequently searched job titles are:

What cities in Iowa are hiring for Remote Food Writer jobs?

Cities in Iowa with the most Remote Food Writer job openings:

Infographic showing various Remote Food Writer job openings in Iowa as of August 2026, with employment types broken down into 90% Full Time, 7% Part Time, and 3% Contract. Highlights an 100% Remote job distribution, with an average salary of $76,081 per year, or $36.6 per hour.

Supplier Auditor-Food Safety & Quality

Mom's Meals

Ankeny, IA • On-site, Remote

$79K - $109K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Mom's Meals rating

6.1

Company rating: 6.1 out of 10

Based on 42 frontline employees who took The Breakroom Quiz

15th of 24 rated food delivery companies


Job description

The Supplier Auditor applies knowledge, technical skills, and expertise to effectively conduct vendor food safety audits to ensure the quality and food safety of Mom's Meals. This position is responsible for managing the audit program which includes performance of onsite vendor assessments, identification of risks, and timely closure to documented findings. This position works closely with Purchasing personnel to manage vendors within the supply chain. This position reports directly to the VP of Technical Services.
Salary Range: $79,386-109,155 plus 15% annual bonus
Remote hires will be required to travel to our headquarters in Ankeny, IA (company paid) on their first day for orientation.
At this time, we are NOT considering applicants that require immigration sponsorship (additional work authorization or permanent work authorization) now or in the future to work in the United States. This includes, but IS NOT LIMITED TO: F1-OPT, F1-CPT, H-1B, TN, L-1, J-1, etc.
Benefits
Our employees enjoy a generous package of benefits that we are thrilled to provide, and feel is part of what makes us different as an employer. We value our team members, and this is one way we can show it.
Benefits include:
-PTO, holiday pay and holiday of choice
-401(k) match
-Life insurance
-Short-term disability79,386-
-Health, dental and vision insurance
-Maternity/paternity leave
-Health savings account (HSA)
-Flex spending accounts (FSA) - health and dependent
Position Responsibilities may include, but not limited to
  • Schedule and conduct onsite vendor food safety and quality assessments through collaboration with Internal Stakeholders for new potential vendors
  • Maintain current supplier approval schedule and conduct re-evaluation audits per the defined frequency
  • Thoroughly assess vendor risks as it relates to various product types (i.e., Meat, poultry, egg, dairy, baked goods, fruit/vegetables, food additives/ingredients, etc.) and applicable regulations (i.e. USDA and FDA) and Quality Standards (i.e. SQF, BRC, etc.)
  • Write reports and communicate findings in a timely manner to execute prompt closure to identified nonconformances
  • Follow up with suppliers on corrective action plans as needed to ensure the appropriate level of action is taken to eliminate nonconformance
  • Work with suppliers to improve their overall service level, including compliance to specifications and COA requirements
  • Identify, measure, implement and report on continuous improvement initiatives within the supply chain program (i.e. Supplier Performance metrics, etc.)
  • Further develop and evolve food safety and quality risk assessment criteria and supplier qualification programs, assist with HACCP and Food Safety Plans as needed
  • Assist in analyzing complaint data as it relates to raw materials to identify trends and opportunities with vendors to drive continuous improvement
  • Assure programs, policies and procedures are compliant and kept current
  • Input supplier data within the computerized quality management system to ensure current information is maintained

Required Skills and Experience
  • Bachelor's degree in Food Science, Microbiology, Meat Science or similar science degree
  • 5+ years' experience in a quality assurance role in a food manufacturing facility
  • Strong technical expertise in auditing skills
  • Prior experience auditing food companies
  • Knowledge of food safety mitigation processing techniques to reduce microbial, chemical, and foreign material hazards
  • Familiarity with various industries such as Dairy, Meat and Poultry, Egg, Seafood, Food Additives
  • Excellent knowledge of HACCP & HARPC and experience in implementation of Food Safety Management Plans
  • Certification by a recognized HACCP training provider (Meat, Poultry)
  • Working knowledge of regulations and guidelines such as FDA and USDA titles 21 and 9 for GMPs and quality programs
  • Ability to work autonomously to conduct audits as needed
  • Ability to communicate persuasively and passionately about the need for food safety & quality
  • Proficient use of Microsoft Office programs
  • Ability to manage multiple projects in a fast-paced environment
  • Strong initiative and ability to work as part of a team; communicate effectively
  • Excellent organization, time management and decision-making skills
  • Excellent verbal and written skills
  • Ability to travel up to 75%

Preferred Skills and Experience
  • Prior work experience as an auditor within FSSC 22000, SQF or BRC audit schemes or experience working in a certified facility
  • Previous experience as a lead auditor or ASQ Certified Auditor

Physical Requirements
  • Repetitive motions that include the wrists, hands and/or fingers
  • Sedentary work that primarily involves sitting, remaining in a stationary position for prolonged periods
  • Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus

Company Overview
Mom's Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom's Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
EEO
Mom's Meals complies with all applicable federal and state non-discrimination laws. All qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, sexual orientation or military status.
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

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