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Red Jobs in Oregon (NOW HIRING)

US Bank

Senior Red Team Operator

Portland, OR · On-site

The Senior Red Team Operator leads advanced offensive security operations designed to assess and improve the organization's cyber resilience. This role is responsible for conducting sophisticated ...

US Bank

AI Red Team Lead Engineer

Gresham, OR · On-site

$108K - $143K/yr

The AI Red Team Lead Engineer leads the execution and evolution of offensive security activities focused on AI/ML systems, platforms, and integrations, in addition to traditional enterprise attack ...

Red Lobster

Certified Restaurant Supervisor

Gresham, OR · On-site

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for ...

Red Lobster

Certified Restaurant Supervisor

Tigard, OR · On-site

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for ...

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Red information

See Oregon salary details

$7

$29

$73

How much do red jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for red in Oregon is $29.85, according to ZipRecruiter salary data. Most workers in this role earn between $13.91 and $43.16 per hour, depending on experience, location, and employer.

What is a red?

'Red' is not a standard job title in most industries, so it does not refer to a specific profession or set of job duties. In some contexts, 'Red' may be used informally within a company or project to designate a team, role, or status, such as a 'Red team' responsible for testing security by simulating attacks. To find more information about a 'Red' job, it’s important to clarify the industry or context in which the term is being used.

What are the typical challenges faced by professionals working in the color management or pigment production industry, particularly with red pigments?

Professionals working with red pigments often encounter challenges related to achieving color consistency, lightfastness, and environmental safety. Red pigments can vary in their chemical composition, which affects their stability and interaction with other materials. Ensuring uniform color output across different batches and substrates requires meticulous quality control and knowledge of pigment chemistry. Additionally, staying updated with industry regulations about pigment safety and environmental impact is essential. Collaboration with R&D, quality assurance, and manufacturing teams is common to address these challenges effectively.

What are the key skills and qualifications needed to thrive as a red, and why are they important?

I'm sorry, but 'Red' is not a recognized professional job title, so I am unable to provide information on the skills and qualifications required for this role.

What is the difference between Red vs Data Analyst?

AspectRedData Analyst
Required CredentialsBachelor's degree often in computer science or related fieldBachelor's degree in statistics, mathematics, or related field
Work EnvironmentTech companies, data-driven organizations, IT departmentsBusiness, finance, healthcare, and marketing sectors
Employer & Industry UsageUsed in tech and data-centric industriesCommon across various industries analyzing data for insights

Red and Data Analyst roles both require analytical skills and relevant degrees, but Red often focuses more on data processing and system management, while Data Analysts primarily interpret data to inform business decisions. The choice depends on your industry and career goals.

What cities in Oregon are hiring for Red jobs?

Cities in Oregon with the most Red job openings:

Red jobs near you
Infographic showing various Red job openings in Oregon as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution, with an average salary of $62,092 per year, or $29.9 per hour.

Maintenance Line Technician - Night (Red)

Milwaukie, OR • On-site

Bob's Red Mill
Food Services and Drinking Places • 501 - 1,000 employees
Learn more about Bob's Red Millexternal

$25.52/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago

Job description

Maintenance Line Technician - Night (Red)
Department: Production Maintenance
Employment Type: Full Time
Location: World Headquarters
Compensation: $25.52 / hour
Description
Job Title: Maintenance Line Technician
Department: Maintenance
Location: On-site
Shift: Rotating, 12 hour Grave Shift (Red/Purple), 6:00 pm - 6:30 am including some weekends
Wage: Starts at a base of $25.52/Hr. with a $2.00/Hr. shift differential
Company Overview: At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome means ensuring our food is of the highest quality, empowering and supporting our diverse group of employee owners, respecting our planet, and bettering our communities. We believe that joy is for everyone.
Position Overview: The Maintenance Line Technician supports production staff with the proper and efficient operation of all production machinery. This position requires a strong working knowledge of the mechanics and maintenance of production machinery.
Key Responsibilities
Essential Job Functions:
  • Ensures proper machine set up and line speed metrics for all production lines.
  • Ensures equipment performance and efficiency and assists maintenance personnel with equipment repairs.
  • Monitors production line equipment for maximum performance and production.
  • Communicates with and trains Machine Operators on packaging equipment.
  • Assists all maintenance personnel with projects and related tasks.
  • Assembles and disassembles equipment for repair, changeovers, and cleanouts.
  • Documents repairs and adjustments in applicable reports, forms, and logs.
  • Initiates requests for parts and equipment in coordination with the Maintenance Coordinator.
  • Performs basic planned and unplanned maintenance and repairs to packaging equipment.
  • Complies with all company policies and procedures and operates all equipment in a safe and food-safe manner.
  • Complies with Bob's Red Mill food safety policies and procedures including adherence to FDA regulations, Safe Quality Food (SQF) Standards, and Good Manufacturing Practices (GMPs).
  • Responsible for reporting food safety and quality concerns to Supervisors and/or Department Manager.
  • Performs other duties and tasks as assigned.

Supervisory Responsibilities:
  • None.
  • This position reports to the Maintenance Foreman.

Skills, Knowledge and Expertise
Knowledge, Skills, and Abilities:
  • Understands tools and principles involved in mechanical production settings.
  • Effective problem-solving skills.
  • Possesses effective communication skills, both verbal and written.
  • Ability to perform basic mathematical functions, including addition, subtraction, multiplication, and division.
  • Ability to read, understand, and communicate operational and safety information in English.
  • Demonstrates Respect, Teamwork, Accountability, and Determination.
  • Ability to work in an environment where exposure to potential food allergens is or may be present.

Education and Experience:
  • 1 or more years of experience in a food manufacturing environment, AND
  • 2 or more years of maintenance experience, AND
  • High school diploma or equivalent; OR
  • Any combination of education and additional years of experience that provides the necessary skills, knowledge, and ability to perform assigned tasks.

Physical Demands:
  • Frequently will be required to lift items weighing up to 50 pounds.
  • Frequently requires the ability to climb ladders and stairways.
  • Position will require standing for up to 4 hours at a time.
  • Position requires the ability to work in a fast-paced manufacturing environment.

Work Environment:
  • This position will perform work within all areas of the facility and may be exposed to dust, dirt, grease and extremes and difference in temperature.
  • Employees will be exposed to common food allergens.

Benefits
We believe taking care of our community starts with giving our employee owners the resources to take care of their physical, mental, financial, and future well-being by offering a leading benefits package.
Benefits:
  • Medical, Dental, and Vision Insurance
  • 401k
  • Profit Sharing Program
  • Employee Stock Ownership Program (ESOP)
  • Paid Holidays & Vacation
  • Employee Assistance Program - counseling, legal issue support, financial guidance, and more.
  • Tuition Reimbursement
  • Childcare Discounts
  • And MORE!

Purpose: To inspire joy with wholesome foods.
Values: Respect, Teamwork, Accountability, Determination

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