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Recipe Development Internship Remote Jobs in Illinois

Student Intern

Downers Grove, IL · On-site +1

$20 - $25/hr

About the Internship: We are seeking two motivated interns to support our Parts Pricing team ... Development of technical, analytical, and business acumen * Mentorship and networking opportunities ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Remote Perks: * Potential for full-time offers after university graduation and completion of the ... This semester-long internship offers the opportunity to grow into a leadership role, with potential ...

Take the next step in your career with CCL Hospitality Group as a Hybrid Remote/Onsite Dietitian ... Mentorship & Professional Development: Support the growth of staff and dietetic interns through ...

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Recipe Development Internship Remote information

What is a Recipe Development Internship Remote?

A Recipe Development Internship Remote is a position where interns work from home or another remote location to create, test, and refine recipes for food brands, media outlets, or culinary businesses. Interns often research culinary trends, help with food photography, write recipe content, and assist in adapting recipes for different audiences or dietary needs. This role provides hands-on experience in the food industry, particularly for those interested in culinary arts, food writing, or content creation. It usually requires strong cooking skills, creativity, attention to detail, and good communication, all while collaborating with a team online.

What are the key skills and qualifications needed to thrive as a Recipe Development Internship Remote, and why are they important?

To thrive as a remote Recipe Development Intern, you need a solid understanding of culinary techniques, nutrition, and food safety, often supported by coursework or experience in culinary arts or food science. Familiarity with recipe editing tools, digital collaboration platforms like Google Workspace, and sometimes photography or content management systems is typical. Creativity, attention to detail, and strong written communication skills help you stand out when crafting and presenting unique recipes. These skills ensure you can develop accurate, appealing recipes and collaborate effectively with a remote team.

What are some common challenges faced during a remote recipe development internship, and how can I overcome them?

Remote recipe development interns often face challenges such as limited access to kitchen equipment, managing ingredient sourcing, and effectively communicating feedback with team members. To overcome these, it's important to establish a well-equipped home test kitchen, plan ingredient purchases in advance, and use collaborative tools like video calls and shared documents for clear communication. Regular check-ins with your supervisor and being proactive in seeking feedback will help you stay engaged and maintain high-quality results.

What is the difference between Recipe Development Internship Remote vs Recipe Testing Assistant?

AspectRecipe Development Internship RemoteRecipe Testing Assistant
CredentialsRelevant culinary or food science background, internship experienceBasic culinary knowledge, often entry-level
Work EnvironmentRemote, collaborative with culinary teamsUsually in a test kitchen or lab setting
Industry UsageCommon in food companies, startups, and culinary brandsUsed in food product development and quality assurance

The Recipe Development Internship Remote focuses on creating and refining recipes remotely, often involving collaboration with culinary teams. In contrast, the Recipe Testing Assistant typically works in a physical environment testing recipes for consistency and quality. Both roles require culinary knowledge but differ mainly in work setting and specific responsibilities.

What are popular job titles related to Recipe Development Internship Remote jobs in Illinois? For Recipe Development Internship Remote jobs in Illinois, the most frequently searched job titles are:
Airline Lounges Culinary Development Manager

Airline Lounges Culinary Development Manager

Sodexo

Chicago, IL • Remote

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,129 frontline employees who took The Breakroom Quiz

343rd of 488 rated business services


Job description

Role Overview

Sodexo Live! has an exciting, remote opening for a Culinary Development Manager to support our Airport Dimensions Lounge client on a national scale.  The successful candidate will support recipe development and related strategic initiatives and engage in menu design, menu changes, menu costing, training, as well as client facing communication and partnership.  You will also support P&L management, new lounge openings, and team development. 

This is a remote position, and our preferred candidate would reside on the East Coast, near a major airport.  

What You'll Do
  • menu design and development
  • menu costing
  • team training and development
  • client communications 
  • new lounge openings
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • 3-5 years of proven leadership experience in a recognized restaurant or hospitality company or group
  • proven track record of menu development and training
  • excellent culinary background including operations and management
  • ability to travel nationally
  • desire to learn and grow in a culinary discipline
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Bachelor's Degree or equivalent experience

Minimum Management Experience - 5 years   

Minimum Functional Experience - 3 years of experience in operations

Employment Type: FULL_TIME

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