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Ready Pac Jobs in Anaheim, CA (NOW HIRING)

GFF

R & D Product Development Specialist

La Puente, CA · On-site

$75K/yr

Complete Private Label Specification as per customer required Formats (Ready Pac, Tropical Smoothie, Longo's, etc.) including web site specs up-date. * Evaluate raw material substitutes for specs ...

Ingersoll-Rand

Service Supervisor - PAC

Pomona, CA · On-site

$125 - $160/hr

Service Supervisor, PAC Location : Ponoma, CA (Hybrid, with travel) About Us Imagine a company with ... ready to expand their technical expertise. Based from Pomona, California, this hybrid position ...

New

Panasonic

Product Manager III - Hybrid

Irvine, CA · On-site

$138K - $232K/yr

... PAC) passenger engagement products, including Personalization & Recommendations, Journey Planner, and Connecting Gate. This position translates complex platform capabilities into market-ready ...

PacSun

Systems Engineer

Anaheim, CA · On-site

$84K - $102K/yr

... ready by opening dates * Provide level-three support for the Support Services, Desktop Services ... Pac Perks: * Dog friendly office environment * On-site Cafe * On-site Gym * $1,000 referral ...

Pacsun Careers

Systems Engineer

Anaheim, CA · On-site

$84K - $102K/yr

... ready by opening dates * Provide level-three support for the Support Services, Desktop Services ... Pac Perks: * Dog friendly office environment * On-site Cafe * On-site Gym * $1,000 referral ...

All JobsReady Pac JobsReady Pac Jobs in Anaheim, CA

Ready Pac information

See Anaheim, CA salary details

$9

$25

$60

How much do ready pac jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for ready pac in Anaheim, CA is $25.64, according to ZipRecruiter salary data. Most workers in this role earn between $15.35 and $28.01 per hour, depending on experience, location, and employer.

What is a Ready Pac job?

Ready Pac jobs refer to employment opportunities at Ready Pac Foods, a company known for producing fresh-cut salads, fruits, and other convenient meal solutions. Positions at Ready Pac can range from production line workers and quality assurance specialists to roles in logistics, management, and corporate functions. Employees at Ready Pac typically work in food processing plants, distribution centers, or corporate offices, depending on the role. The company emphasizes food safety, teamwork, and efficiency to deliver fresh, healthy products to retailers and consumers. Ready Pac offers various opportunities for career growth in the food manufacturing industry.

What does a Ready Pac production worker do?

At Ready Pac, daily responsibilities often include preparing, assembling, and packaging fresh food products while maintaining strict food safety and quality standards. Team members work together on production lines, communicating closely to ensure efficiency and consistency. Collaboration is key, as employees may rotate tasks and assist each other to meet production targets and respond quickly to any issues that arise. This teamwork-driven environment helps maintain a smooth workflow and ensures high-quality products reach customers.

What skills and qualifications are needed to thrive as a Ready Pac production worker?

To thrive as a Ready Pac production worker, you need strong attention to detail, ability to follow food safety protocols, and physical stamina, often supported by a high school diploma or equivalent. Familiarity with food processing equipment, packaging machinery, and HACCP or food safety certifications is highly beneficial. Teamwork, reliability, and communication are vital soft skills for maintaining productivity and safety on the production floor. These skills ensure that food products meet quality standards and are delivered efficiently in a fast-paced manufacturing environment.

What is the difference between Ready Pac vs Food Production Worker?

AspectReady PacFood Production Worker
CredentialsHigh school diploma or equivalent, food safety certifications often preferredHigh school diploma or equivalent, food safety certifications often required
Work EnvironmentFood processing plants, packaging linesFood manufacturing facilities, assembly lines
Industry UsageFood packaging and distribution companiesFood manufacturing and processing companies
Job FocusPackaging, labeling, quality control of ready-to-eat productsOperating machinery, assembling food products

Both Ready Pac and Food Production Workers operate in food manufacturing environments, often requiring similar certifications and working on packaging or assembly lines. However, Ready Pac typically refers to roles focused on packaging and quality control of ready-to-eat foods, while Food Production Workers may have broader responsibilities in food assembly and machinery operation.

What job categories do people searching Ready Pac jobs in Anaheim, CA look for?

The top searched job categories for Ready Pac jobs in Anaheim, CA are:

What cities near Anaheim, CA are hiring for Ready Pac jobs?

Cities near Anaheim, CA with the most Ready Pac job openings:

Ready Pac jobs near you
Infographic showing various Ready Pac job openings in Anaheim, CA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $53,332 per year, or $25.6 per hour.

R & D Product Development Specialist

HACO Culinary

City Of Industry, CA

$75K/yr

Full-time

Re-posted 14 days ago

Job description

Description

GENERAL SUMMARY

This is a salaried position in City of Industry, CA that reports to the R&D Supervisor. Designs & creates new products or alters & improves existing products; use chemistry, microbiology, engineering, & other sciences to study the principle underlying the processing & deterioration of products. Develops specifications & ensures products are produced in compliance with established quality parameters. Supports transition of new products from bench top to production scale. Ensures that new products developed meet all regulatory & customer requirements; follows HACCP steps to ensure product safety & stability.


SCOPE OF JOB FUNCTION

  • Research & develop dressings & sauces that are in trend with consumer preference for new product profiles as per specific customer request.
  • Coordinate with customers for needed changes on development samples; provide revisions as per customer timeline.
  • Develop label formats per customer specifications, USDA labeling & standard of identity compliance. 
  • Ensure that product formulations comply with regulatory & industry standards, studies the microbiological, physical, & chemical properties of finished products & ingredients. 
  • Conduct HACCP analysis on new raw materials used for product development as well as new finished products developed.
  • Develop detailed mixing instructions to ensure that products are manufactured optimally & consistently meet the specifications. 
  • Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims. 
  • Ensure that checklist for new product development is completed before product launch, emphasis on batch check & packaging specifications.
  • Work with the Mix Deck mixers & helpers during the first 3 productions of new products to ensure that correct materials are used, validate recipe & mixing instructions.
  • Update mix deck recipe to include new products approved or changes as per SCR to be consistent with ROSS.
  • Complete Private Label Specification as per customer required Formats (Ready Pac, Tropical Smoothie, Longo's, etc.) including web site specs up-date.
  • Evaluate raw material substitutes for specs deviation typically due to shortage or supplier issues; done by actual product application & group sensory.
  • Develop re-work order for complicated products put "On Hold- MRB;" non-compliance that needs actual product application confirmatory test.
  • Evaluate results of competitive product analysis to benchmark GFF products against competition. 
  • Shelf-life studies on challenge studies.
  •  SOP/SSOP review & development.
  • HACCP risk assessment. 
  • Other duties as assigned.

Requirements

SKILLS/KNOWLEDGE/EXPERIENCE

REQUIRED:

  • Must have a Degree in Technical Course (Food Science, Chemistry, Microbiology, etc.) or equivalent work experience.
  • 2-3 years' experience in Product Development position.
  • Skilled in statistical charts & data analysis.
  • Good communication, leadership, & interpersonal skills.
  • Ability to work well with team members & other departments.

DESIRED:

  • Knowledge of manufacturing environment & practices.

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