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Ranch Manager Jobs in Rathdrum, ID (NOW HIRING)

Red Horse Mountain Ranch

Ranch Sous Chef

Harrison, ID · On-site

$18 - $20/hr

Led by kind and encouraging managers, you can expect to be held to a high standard as you grow, be ... Attend ranch meetings and training sessions so we can improve communication and you can become a ...

SmartStop 3PM

Assistant Store Manager

Spokane, WA

Headquartered in sunny Ladera Ranch, CA, we own, operate or manage 460+ properties across 35 U.S. states and Washington D.C. and four provinces in Canada , with more than 35 million rentable square ...

Discovery Land Company

Lobby Attendant

Coeur D Alene, ID · On-site

$13.75 - $17/hr

Respond promptly to clubhouse management requests for immediate cleaning needs or special cleaning ... About Us Gozzer Ranch offers the perfect setting for living life to its fullest amid the grandeur ...

Discovery Land Company

Server

Coeur D Alene, ID · On-site

Report any maintenance and/or safety issues promptly to the Restaurant Manager. * Maintain all ... About Us Gozzer Ranch offers the perfect setting for living life to its fullest amid the grandeur ...

Discovery Land Company

Lobby Attendant

Coeur D Alene, ID · On-site

$13.75 - $17/hr

Respond promptly to clubhouse management requests for immediate cleaning needs or special cleaning ... About Us Gozzer Ranch offers the perfect setting for living life to its fullest amid the grandeur ...

Discovery Land Company

Seasonal Sous Chef

Coeur D Alene, ID · On-site

$48K - $65K/yr

... management system including HACCP and all local food safety regulations. • Ensures that all ... About Us Gozzer Ranch offers the perfect setting for living life to its fullest amid the grandeur ...

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All JobsRanch JobsRanch Manager JobsRanch Manager Jobs in Rathdrum, ID

Ranch Manager information

See Rathdrum, ID salary details

$22.5K

$49.8K

$85.4K

How much do ranch manager jobs pay per year?

As of Jul 15, 2026, the average yearly pay for ranch manager in Rathdrum, ID is $49,825.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,700.00 and $61,500.00 per year, depending on experience, location, and employer.

What are some common challenges Ranch Managers face in balancing livestock health with budget constraints?

Ranch Managers often need to make strategic decisions that ensure the health and productivity of their livestock while staying within tight budgetary limits. This includes prioritizing expenditures on feed, veterinary care, and equipment maintenance, as well as adapting to fluctuations in market prices and weather conditions. Effective Ranch Managers regularly monitor herd health, implement preventive care, and seek cost-efficient solutions, all while maintaining compliance with safety and environmental regulations. Collaborating with veterinarians, suppliers, and ranch staff is key to overcoming these challenges and maintaining a profitable operation.

What is the difference between Ranch Manager vs Farm Supervisor?

AspectRanch ManagerFarm Supervisor
CredentialsExperience in ranch operations, possibly some certifications in agriculture or livestock managementExperience in crop or livestock management, often with certifications in agriculture or horticulture
Work EnvironmentLarge ranches, livestock-focused, outdoor, rural settingsFarms or agricultural operations, crop or livestock-focused, outdoor, rural or semi-rural
Employer & IndustryRanching companies, livestock farms, agricultural businessesFarming operations, agricultural companies, horticulture businesses

The Ranch Manager and Farm Supervisor roles share similarities in managing agricultural operations and requiring relevant experience. However, Ranch Managers typically oversee livestock and large-scale ranch activities, while Farm Supervisors often focus on crop production or smaller-scale farm tasks. Both roles demand practical knowledge of agriculture, but their specific responsibilities and work environments differ based on the type of farm or ranch.

What Is a Ranch Manager?

A ranch manager is a farm professional who is responsible for the daily operations on a ranch. Ranch managers raise, care for, and in some cases, oversee the slaughter of livestock. They may also maintain machinery and structures that house animals, as well as purchase feed, equipment, and supplies. Ranch managers must also ensure that all animals are being raised to meet market standards and applicable regulations.

What does a Ranch Manager do?

A Ranch Manager oversees the daily operations of a ranch, which may include managing livestock, crops, staff, equipment, and budgeting. They are responsible for the health and productivity of animals, maintenance of facilities, and often handle purchasing, sales, and marketing of ranch products. Ranch Managers may also implement breeding programs, ensure compliance with regulations, and address environmental concerns such as land conservation. Their role is crucial to the profitability and sustainability of the ranch.

What are the key skills and qualifications needed to thrive as a Ranch Manager, and why are they important?

To thrive as a Ranch Manager, you need strong knowledge of livestock management, pasture maintenance, and business operations, often supported by a degree in agriculture or animal science. Familiarity with ranch management software, equipment maintenance, and regulatory compliance is typically required. Leadership, problem-solving, and effective communication are critical soft skills for overseeing staff and coordinating daily operations. These skills and qualities are essential for ensuring the ranch runs efficiently, sustainably, and profitably.
More about Ranch Manager jobs
What are the most commonly searched types of Ranch jobs in Rathdrum, ID? The most popular types of Ranch jobs in Rathdrum, ID are:
What are popular job titles related to Ranch Manager jobs in Rathdrum, ID? For Ranch Manager jobs in Rathdrum, ID, the most frequently searched job titles are:
What cities near Rathdrum, ID are hiring for Ranch Manager jobs? Cities near Rathdrum, ID with the most Ranch Manager job openings:
Ranch Manager jobs near you
Infographic showing various Ranch Manager job openings in Rathdrum, ID as of July 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,825 per year, or $24 per hour.
Ranch Sous Chef

Ranch Sous Chef

Red Horse Mountain Ranch

Harrison, ID • On-site

$18 - $20/hr

Temporary

Posted 13 days ago

Job description

Join our friendly kitchen where you have the freedom to do your job and bring your ideas to the table (literally!).
Week after week, our guests and team members rave about the food at Red Horse Mountain Ranch and our wonderful Chefs make it all happen! They are part of a small team that works closely together to creatively produce really good food.
The main responsibility of the Sous Chef is to provide our guests with nutritional, well-prepared meals in a courteous manner. Our Sous Chef is well versed in a variety of cuisines, cooking methods, and special diets so as to provide our guests with the best culinary experiences possible. They should display attention to detail and take pride in the presentation of all aspects of the meals, plated or buffet, from the main entrée to the smallest condiment. They are able to humbly accept both praise and criticism from staff and guests.
You have to enjoy cooking, teaching, and moving quickly to do well in this role. You will thrive if you bring a great attitude, ready to learn more about world-class hospitality. Led by kind and encouraging managers, you can expect to be held to a high standard as you grow, be on the move, work hard, have a lot of fun, and be proud of the summers you've spent with us.
What Your Day Will Look Like:
Prepare the Meals
  • Determine proper amounts of food to prepare given our guest counts
  • Produce high quality dishes in both taste and appearance
  • Prepare meals to accommodate all special requests and dietary needs
  • Ensure that the kitchen operates efficiently so that meals are served on time
  • AM Sous Chef prepares breakfast (both buffet and to-order) and buffet lunch for up to 90 guests and staff
  • PM Sous Chef prepares appetizers and dinner (both buffet and plated) for up to 90 guests and staff

Lead the Kitchen Team Members
  • Fill in for the Kitchen Manager in planning and directing food preparation and managing kitchen team members, when necessary
  • Train kitchen team members on the preparation and arrangement per the current menu
  • Be the example of how you want your team members to be
  • Maintain a positive and professional approach with coworkers and guests, respond professionally to any guest concerns

Food Safety and Sanitation
  • Ensure proper storage and labeling of food items
  • Maintain the sanitary condition of the kitchen. This includes washing and storing dishes, sweeping and mopping, taking out garbage, restocking inventory, and general cleaning and organizing.
  • Comply with and enforce sanitation regulation and safety standards

Other Things to Expect
  • Attend ranch meetings and training sessions so we can improve communication and you can become a successful team member.
  • Complete assigned employee housing chores in your free time because it is your home for the summer and it "magically" gets messy. This is another key way to have a great summer and be successful here... being a kind and courteous roommate!
  • Help in other departments (such as Saturday cabin cleaning) because everyone helps each other here. The people who have the best summers at our ranch are the ones who get to know the folks and duties in the other departments. They not only make new friends, but also learn to appreciate the hard work everyone is doing.
  • Yes, you get 2 days off a week here because we definitely value ME time! Extra hours are almost always available for our folks who prefer the 6-7 day work week.
  • Participate in our Unreasonable Hospitality Program - This. Is. So. Fun. Your kindness and creativity will shine here! We like to go above and beyond in making memorable life moments happen for our guests. It is fun to see what everyone comes up with each week!

  • Must be able to work through early October
  • Physically fit and capable of all Sous Chef duties
  • Prefer 3 years of experience in food preparation, cooking a variety of food items using a variety of cooking methods
  • Prefer 1 year experience in cooking for special dietary requirements
  • Must demonstrate safe cooking practices
  • Be able to lift 50 pounds and work 45-50 hours/week.
  • Work with minimal supervision and take directions from ranch leaders
  • Familiar with or willing to be trained on sharing satellite internet with your roommates!!
  • Ok with a 10 minute drive to get cell phone reception or having to use a land phone (Gasp! What's a land phone!?) to make a phone call while on the ranch....training provided.
  • Able to demonstrate good communication skills and customer relations
  • Be willing to help in other departments as needed
  • Be able to laugh and have fun!
  • Must be a citizen of The United States of America or possess a current and appropriate working visa.
  • Hold a valid drivers license
  • Must be at least 21 years of age
  • Must possess or be able to obtain a valid Idaho Food Handler Permit

Apply