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Qsr Associate Jobs in Chicago, IL (NOW HIRING)

Shift Manager I

Chicago, IL · On-site

$20.87 - $25.51/hr

... QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready ... Actively ensures all associates take all mandated rest breaks and meal periods * Ensures display ...

Shift Manager I

Chicago, IL · On-site

$20.87 - $25.51/hr

... QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready ... Actively ensures all associates take all mandated rest breaks and meal periods * Ensures display ...

Join the leadership team at a Restaurant at the Forefrontof QSR Innovation! Steak n Shake is ... Associate Retention * Labor & Food Cost Management * Cash Variance Control * Operational Excellence ...

Join the leadership team at a Restaurant at the Forefrontof QSR Innovation! Steak n Shake is ... Associate Retention * Labor & Food Cost Management * Cash Variance Control * Operational Excellence ...

Assistant General Manager

Chicago, IL · On-site

$62K - $73K/yr

... complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the ... for associates within the unit. Promotes HMSHost as an employer of choice within the local ...

Store Director

Deerfield, IL · On-site

$21 - $24/hr

With a Higher average unit volume than most QSR restaurants and higher standards, we disperse ... Education:{"credentialcategory":"associate degree","@type":"EducationalOccupationalCredential ...

Area Manager

Elgin, IL · On-site

$85K - $100K/yr

Join the leadership team at a Restaurant at the Forefront of QSR Innovation! Steak n Shake is ... Associate Retention * Labor & Food Cost Management * Cash Variance Control * Operational Excellence ...

General Manager II

Chicago, IL · On-site

$73K - $85K/yr

... QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity ... Brand Knowledge/Proficiency Assesses skill levels of restaurant associates and conducts and ...

Assistant General Manager

Chicago, IL · On-site

$63K - $81K/yr

... complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the ... Manages the day-to-day activities of associates within a defined individual or group of restaurants ...

Assistant General Manager

Chicago, IL · On-site

$63K - $81K/yr

... complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the ... for associates within the unit. Promotes HMSHost as an employer of choice within the local ...

Assistant General Manager

Chicago, IL · On-site

$63K - $72K/yr

... complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the ... Manages the day-to-day activities of associates within a defined individual or group of restaurants ...

General Manager II

Chicago, IL · On-site

$73K - $85K/yr

... QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity ... Brand Knowledge/Proficiency • Assesses skill levels of restaurant associates and conducts and ...

The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster ... Ensures on-boarding and off-boarding of all restaurant associates, to include all activities ...

General Manager II

Chicago, IL · On-site

$73K - $85K/yr

The purpose of the General Manager II (GMII) position is to manage a complex QSR or Casual Dine ... Ensures on-boarding and off-boarding of all restaurant associates, to include all activities ...

General Manager I

Chicago, IL · On-site

$55K - $68K/yr

The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster ... Ensures on-boarding and off-boarding of all restaurant associates, to include all activities ...

Assistant General Manager

Chicago, IL · On-site

$63K - $72K/yr

... complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the ... Uses judgment and discretion to resolve customer and associate questions and problems and ...

General Manager II

Chicago, IL · On-site

$73K - $85K/yr

... QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity ... Brand Knowledge/Proficiency Assesses skill levels of restaurant associates and conducts and ...

General Manager II

Chicago, IL · On-site

$73K - $85K/yr

... QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity ... Brand Knowledge/Proficiency • Assesses skill levels of restaurant associates and conducts and ...

General Manager I

Chicago, IL · On-site

$55K - $62K/yr

The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster ... Ensures on-boarding and off-boarding of all restaurant associates, to include all activities ...

Showing results 21-40

Qsr Associate information

What is a Qsr associate?

A QSR associate is an employee working in a quick-service restaurant, responsible for tasks such as taking orders, preparing food, and providing customer service. They often work in fast-paced environments and may need to operate point-of-sale systems and follow food safety standards.

What is a Qsr Associate job?

A QSR (Quick Service Restaurant) Associate is an employee who works in fast-food or quick-service dining establishments. Their responsibilities typically include taking orders, preparing food, serving customers, and maintaining cleanliness. The role often requires good customer service skills and the ability to work in a fast-paced environment.

What is the difference between Qsr Associate vs Restaurant Crew Member?

AspectQsr AssociateRestaurant Crew Member
CredentialsHigh school diploma or equivalent; customer service experienceHigh school diploma or equivalent; entry-level
Work EnvironmentFast-paced restaurant setting, customer interactionFast-food or casual dining environment, customer service
Industry UsageCommonly used in quick-service restaurants (QSRs)Used across various food service establishments
Job ResponsibilitiesCustomer service, order taking, basic cleaningTaking orders, serving food, cleaning

Qsr Associates and Restaurant Crew Members both work in fast-food environments, focusing on customer service and food handling. Qsr Associates often have slightly more responsibilities or experience requirements, but both roles are entry-level positions within the quick-service restaurant industry.

What are the most commonly searched types of Qsr jobs in Chicago, IL? The most popular types of Qsr jobs in Chicago, IL are:
Infographic showing various Qsr Associate job openings in Chicago, IL as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Shift Manager I

Wolfgang Puck

Chicago, IL • On-site

$20.87 - $25.51/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 days ago


Wolfgang Puck rating

8.5

Company rating: 8.5 out of 10

Based on 10 frontline employees who took The Breakroom Quiz


Job description

With a career at HMSHost, you really benefit! We Offer
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • *401(k) retirement plan with company match
  • *Company paid life insurance
  • *Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program - refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.
Purpose:
The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions.
Essential Functions:
  • Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures
  • Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale
  • Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit
  • Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered
  • Actively ensures all associates take all mandated rest breaks and meal periods
  • Ensures display areas are appropriately clean, stocked, and visually appealing
  • Ensures all equipment is in good working order
  • Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash at all times
  • Monitors compliance with wellness and safety procedures and guidelines, builds awareness about wellness and safety, and reports any safety concerns to the GM
  • Understands and performs all Health and Safety activities as specified in the Manager's Guide to Associate Health and Safety
  • Places orders for individual units, receives goods, processes invoices
  • Ensures that the company has most current contact information for all associates working in the restaurant.

Requirements:
  • Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
  • Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standards

Reporting relationship and other important information:
  • The MGRI position as described falls under the Fair Labor Standards act as a Non-Exempt position
  • The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location.
  • The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

Minimum Qualifications, Knowledge, Skills, and Work Environment:
  • Requires a minimum of 2 years food and beverage, cash handling, and customer service experience
  • Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen
  • Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers

Additional Information:
To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

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