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Proofreader Parttime Jobs in Pennsylvania (NOW HIRING)

Stantec

Administrative Assistant

Philadelphia, PA · On-site

$17.25 - $23.25/hr

... proofing). * Manage and coordinate schedules and appointment setups. * Support project teams with ... Regular full-time and part-time employees (working at least 20 hours per week) have access to ...

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Proofreader Parttime information

What are part-time proofreaders?

Part-time proofreaders are professionals who review and correct written content for grammar, spelling, punctuation, and formatting errors, but work fewer hours than full-time employees. They are often hired by publishing companies, businesses, or individuals to ensure documents are error-free and clear. Part-time proofreaders may work remotely or in-office, and their schedules can be flexible depending on the employer's needs. This role is ideal for those with a keen eye for detail and strong language skills who do not wish to commit to a full-time position.

What are some common challenges faced by part-time proofreaders, and how can they be managed?

Part-time proofreaders often face the challenge of managing tight deadlines while ensuring accuracy, especially when balancing proofreading work with other commitments. Another common hurdle is quickly adapting to different style guides and client preferences across projects. To manage these challenges, effective time management, clear communication with clients or editors, and maintaining a personal checklist for style and error consistency can be very helpful. Developing a routine and leveraging digital tools for proofreading can also enhance efficiency and accuracy.

What are the key skills and qualifications needed to thrive as a Proofreader (Part-time), and why are they important?

To thrive as a Proofreader (Part-time), a strong command of grammar, spelling, punctuation, and language conventions is essential, often supported by a degree in English, communications, or a related field. Familiarity with editing tools such as Microsoft Word's Track Changes, Google Docs, and style guides like APA or Chicago Manual of Style is typically required. Exceptional attention to detail, time management, and the ability to concentrate for extended periods are valuable soft skills. These skills ensure error-free, polished content that meets quality standards and deadlines in diverse publishing environments.

What is the difference between Proofreader Parttime vs Copy Editor Parttime?

AspectProofreader ParttimeCopy Editor Parttime
CredentialsTypically requires proofreading certifications or strong language skillsOften requires editing certifications or experience in editing and rewriting
Work EnvironmentFreelance, remote, or part-time roles in publishing, media, or corporate settingsSimilar environments, often in publishing, marketing, or media companies
Job FocusCorrecting grammar, punctuation, spelling, and formatting errorsRevising content for clarity, style, tone, and structure in addition to proofreading

Proofreader Parttime primarily focuses on error correction, while Copy Editor Parttime involves more in-depth editing and content improvement. Both roles are common in publishing and media industries, often offered as part-time or freelance positions.

What are popular job titles related to Proofreader Parttime jobs in Pennsylvania? For Proofreader Parttime jobs in Pennsylvania, the most frequently searched job titles are:
What job categories do people searching Proofreader Parttime jobs in Pennsylvania look for? The top searched job categories for Proofreader Parttime jobs in Pennsylvania are:
Proofreader Parttime jobs near you
Part-Time Dough Prep Laborer -1st Shift

Part-Time Dough Prep Laborer -1st Shift

MARTINS FAMOUS PASTRY SHOPPE

Chambersburg, PA

$22.06/hr

Part-time

Retirement

Posted 29 days ago

Martin's Famous Pastry Shoppe rating

5.5

Company rating: 5.5 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

365th of 432 rated food and drinks producers

Job description

Come join our Team as a PT Dough Preparation Laborer! We started with pastries handmade by Lois and Lloyd Martin produced inside of a garage and we have boomed into a multi-facility company where our many products are produced by machines and shipped domestically and internationally. Talk about a rich history and exciting future! As an employer of choice we offer physical, emotional, financial and professional benefits including 401K, disability insurance and paid holidays.

Pay rate:

         $22.06/ hour - Paid Weekly!

         $3.00/ hour shift differential (required to work 4+ consecutive hours between 3pm-7am)

         Weekend Premium pay

         Profit Sharing Bonus

Schedule & Hours: 

  • 4:30AM- 12:40PM

  • As a Part-Time employee you will not work more than 30 hours/ week. 

Schedules Available 

Monday-Wednesday-Saturday

Sunday-Monday-Tuesday

As a member of the Martin's family, the Dough Prep Laborer is responsible for creating product with our famous extraordinary quality by carefully setting up, monitoring, and adjusting machines that prepare the dough. Embraces a mindset of thorough planning and continuous improvement by recognizing and adjusting to the fluctuating needs of our customers. Accepts responsibility for moving the company towards being an industry leader in food safety.

Essential Duties and Responsibilities: (Other duties may be assigned.)

  •  Sets up, monitors, and adjusts machines including mixer, SBD, sheeter, pan line, oven, and proofer in accordance with fluctuating environment, ingredients, and demands.
  •  Weighs dough ball to ensure consistency within specified standards.
  •  Mixes dry and wet ingredients together to create dough (reads recipe, places ingredients in mixer both manually and automatically).
  •  Loads ingredients into mixing machine hopper from conveyor, scales, or hand-trucks.
  •  Performs preoperational inspection and reports any broken, damaged or missing equipment to supervisor.
  •  Assists when pan, oven, or proofer jams occur on the line to reduce scrap.
  •  Monitors flow of product entering oven, recognizes any imperfections or problems and takes immediate action to make corrections.
  •  Shakes pans to center dough balls in pocket.
  •  Ensure pans are turned properly in the proofer and oven.
  •  Sets guides for product change over.
  •  Provides production system with appropriate type and number of pans for current product.
  • Loads, unloads and operates the pan stacker, pan un-stacker, and de-panning equipment.
  •  Removes trash from facility and loads trash compactor.
  •  Operates forklift to supply line with tubs of mix.
  • Adheres to and enforces safety, food safety, and Good Manufacturing Practices regulations.
  •  Reports food safety problems to personnel with authority to initiate action.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience:

  • High School Diploma/GED;
  • Related experience in baking or manufacturing industries.

We are an Equal Opportunity Employer.

Employment Type: Martins Employee-Part-Time

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