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Private Cook Jobs in Arizona (NOW HIRING)

Troon

Line Cook

Peoria, AZ · On-site

$14.50 - $18.25/hr

... Time Line Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow ... Blackstone Country Club is a premier private club in northwest Peoria offering exceptional dining ...

Century Golf Partners Management

Cook

Prescott, AZ · On-site

$19 - $22/hr

This Employee Partner supports a la carte and private event food production. In addition, s/he ... The Cook also maintains a clean and safe work environment at all times of the day, helping to ...

Roman Catholic Diocese of Tucson

Parish Cook

Tucson, AZ · On-site

$13.25 - $17.75/hr

Shall abide by Catholic principles in the cook's professional and private life and shall govern his/her professional and private life in strict accordance with Catholic morals and principles to ...

HHS LLC

Cook

Sierra Vista, AZ · On-site

$16/hr

Responsibilities Cook Wage: $16/hour Part-time positions available Day/Evening/Night shifts ... About HHS HHS is a private, family-owned business dedicated to caring for its team members and ...

Hhs

Cook

Sierra Vista, AZ · On-site

$16/hr

Responsibilities Cook Wage: $16/hour Part-time positions available Day/Evening/Night shifts ... About HHS HHS is a private, family-owned business dedicated to caring for its team members and ...

Troon Golf

Line Cook

Peoria, AZ · On-site

$14.50 - $18.25/hr

... Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast ... Blackstone Country Club is a premier private club in northwest Peoria offering exceptional dining ...

The Party Staff

Phoenix - Cook & Prep-Cook

Phoenix, AZ

$17 - $22/hr

Line Cook Location: Phoenix, AZ and Surrounding Areas Pay Range: $17.00 to $22.00 per hour (varies ... Assignments include catering events, hotels, corporate dining programs, universities, private ...

Desert Mountain

Cook I (Full-Time)

Scottsdale, AZ · On-site

$22/hr

Do you have a passion for food and love creating beautiful and delicious meals? We're looking for a talented and motivated Cook I to join our amazing Culinary Team at one of the largest private ...

The Herb Box

Line Cook - 5th Ave

Scottsdale, AZ · On-site

$17 - $20/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The ... Our catering options and private dining spaces allow for you and your guests to experience the ...

The Herb Box

Line Cook - 5th Ave

Scottsdale, AZ

$17 - $20/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The ... Our catering options and private dining spaces allow for you and your guests to experience the ...

George and Gather

Line Cook

Chandler, AZ · On-site

$19 - $24/hr

George and Gather Line Cook Needed Welcome to George & Gather, a gourmet hangout in Chandler ... Be sure to ask about our two customizable private spaces, including a dedicated demonstration ...

George and Gather

Line Cook

Chandler, AZ · On-site

$19 - $24/hr

George and Gather Line Cook Needed Welcome to George & Gather, a gourmet hangout in Chandler ... Be sure to ask about our two customizable private spaces, including a dedicated demonstration ...

Cooper's Hawk Winery & Restaurants

Line Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

At Cooper's Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences ... Private Events * Monthly Wine Tastings for Two * Medical, Dental, Vision, and Telehealth * 401k ...

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Private Cook information

See Arizona salary details

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How much do private cook jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for private cook in Arizona is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.78 per hour, depending on experience, location, and employer.

What is a private cook?

Private Cooks are culinary professionals hired to prepare meals for individuals, families, or small groups, typically in private homes. They tailor menus to the preferences and dietary needs of their clients, handle grocery shopping, and often manage kitchen organization and cleanliness. Private Cooks may prepare daily meals, special occasion feasts, or even provide meal prep services for the week. Their work allows clients to enjoy personalized, restaurant-quality meals in the comfort of their own homes.

How does a private cook typically coordinate menus and meal prep with clients?

A private cook works closely with clients to understand their dietary preferences, restrictions, and desired cuisines, often planning menus weekly or monthly. This role involves regular communication to adjust dishes for special events, health needs, or changing tastes. Private cooks usually handle grocery shopping, ingredient sourcing, and may also manage kitchen inventory. Flexibility and strong organizational skills are important, as menus are often tailored and may require last-minute adjustments.

What are the key skills and qualifications needed to thrive as a private cook, and why are they important?

To thrive as a Private Cook, you need strong culinary skills, menu planning expertise, food safety knowledge, and typically a culinary arts degree or relevant experience. Familiarity with kitchen equipment, food allergy protocols, and menu management software is often required. Attention to detail, discretion, flexibility, and excellent communication are essential soft skills for adapting to individual client preferences and maintaining confidentiality. These skills ensure high-quality, personalized dining experiences and foster client satisfaction in a private setting.

What is the difference between Private Cook vs Personal Chef?

AspectPrivate CookPersonal Chef
CredentialsCooking skills, sometimes certificationsCooking skills, culinary certifications often preferred
Work EnvironmentPrivate residences, estatesPrivate residences, luxury homes, sometimes events
Employer & IndustryHigh-net-worth individuals, familiesHigh-net-worth individuals, families, executives
Job ScopePrepares meals for specific clients, often dailyPlans menus, prepares meals, may handle grocery shopping

While both Private Cooks and Personal Chefs prepare meals in private settings, Private Cooks typically focus on daily meal preparation for a single client or family, often working in their homes. Personal Chefs usually offer more comprehensive services, including menu planning and grocery shopping, and may work for multiple clients or on a freelance basis. Both roles require culinary skills and experience working in private settings, but Personal Chefs often have formal culinary certifications and broader responsibilities.

How much do private cooks earn?

Private cooks typically earn between $40,000 and $80,000 annually, depending on experience, location, and the complexity of the household's needs. Skilled cooks with specialized training or certifications may earn higher salaries, especially in high-income areas or for full-time, live-in positions.
Private Cook jobs near you
Infographic showing various Private Cook job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 15% Part Time, and 8% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $31,069 per year, or $14.9 per hour.

Line Cook

Peoria, AZ • On-site

Troon
Fitness and Sports Centers • 10K+ employees
Learn more about Troonexternal

$14.50 - $18.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

Job description

Blackstone Country Club, located in Peoria, AZ, is pleased to announce an excellent career opportunity for aFull-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part ofTroon, you will contribute to a global leader in golf and community management.

Blackstone Country Club is a premier private club in northwest Peoria offering exceptional dining venues—from formal à la carte service to large-scale banquets—all set within a stunning Sonoran Desert setting with panoramic mountain views. As part of Blackstone Country Club, we maintain high standards for culinary excellence and member experiences.
 
Job Summary:
The Experienced Line Cook plays a key role in delivering exceptional dining experiences for club members and guests. This position requires advanced cooking skills, strong kitchen awareness, and the ability to execute dishes with precision during high-volume service, banquets, and special events. The ideal candidate is dependable, detail-oriented, and committed to maintaining the highest culinary standards.
Key Responsibilities:
  • Prepare, cook, and plate menu items with consistency, accuracy, and attention to presentation
  • Execute dishes across multiple stations with minimal supervision
  •   Set up, maintain, and break down assigned station efficiently for service
  •  Ensure all food meets the club’s quality, flavor, and presentation standards
  •  Follow and uphold all food safety, sanitation, and health department regulations
  •  Assist with advanced prep work, including sauces, proteins, and specialty items
  •  Support banquet and event execution, including large-scale and timed service
  •  Communicate clearly and professionally with chefs and fellow kitchen staff
  •  Assist in training and mentoring junior cooks as needed
  •  Monitor food quality, freshness, and proper storage procedures
  •  Maintain a clean, organized, and professional kitchen environment
Qualifications:
  • Minimum of 2–3 years of experience as a line cook in a professional kitchen
  • Experience in fine dining, upscale casual, or private club environments preferred
  • Strong knowledge of cooking techniques, knife skills, and kitchen equipment
  • Ability to work multiple stations and perform under pressure
  • Strong sense of urgency, organization, and attention to detail
  • Reliable attendance and punctuality
  • Food safety certification required (or ability to obtain promptly)
  • Flexibility to work evenings, weekends, and holidays
Physical Requirements:
  • Ability to stand and work on your feet for extended periods
  • Ability to lift up to 50 pounds
  • Ability to work efficiently in a fast-paced, high-temperature kitchen
What we offer:
  • Competitive pay commensurate with experience
  • Stable, professional environment within a private country club
  • Opportunities for advancement and skill development
  • Consistent standards and structured kitchen operations

Benefits & Other Compensation: 
This position includes eligibility for the following benefits, subject to applicable plan terms: 

  • Healthcare Benefits – Medical, Dental, and Vision coverage 
  • Retirement Benefits – 401(k) with employer match (19 years of age and older) 
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria 
  • Additional Compensation – Eligibility for Employee Meals 

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion. 

About Troon:  

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com.  

What Troon employees say

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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