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Prep Manager Jobs in Perris, CA (NOW HIRING)

General Prep

Chino Hills, CA ยท On-site

$16.50/hr

PrepThe Prep Cook is responsible for preparing ingredients and completing daily prep tasks that ... Set aside unsatisfactory or unusual materials and notify Team Lead or Kitchen Manager * Maintain ...

Prep Cook

Corona, CA

$14.75 - $18.50/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

EL Cook/Prep

Temecula, CA ยท On-site

$14.25 - $18/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Lake Elsinore, CA ยท On-site

$14.50 - $18.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

San Bernardino, CA ยท On-site

$14.50 - $18.50/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Wildomar, CA ยท On-site

$14 - $17.50/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

Prep Cook

Chino Hills, CA

$14.50 - $18.25/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

EL Cook/Prep

Lake Forest, CA ยท On-site

$15 - $19/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Chino Hills, CA ยท On-site

$14.50 - $18.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Colton, CA ยท On-site

$14.50 - $18.50/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

Prep Cook

Chino Hills, CA ยท On-site

$14.50 - $18.25/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

Prep Cook

Corona, CA

$14.75 - $18.50/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

EL Cook/Prep

Lake Forest, CA ยท On-site

$15 - $19/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

Prep Cook

Rancho Santa Margarita, CA ยท On-site

$15.50 - $19.50/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

Prep Cook

Rancho Santa Margarita, CA ยท On-site

$15.50 - $19.50/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

Prep Cook

Chino Hills, CA

$14.50 - $18.25/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

EL Cook/Prep

San Bernardino, CA ยท On-site

$14.75 - $18.50/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Perris, CA ยท On-site

$14.50 - $18.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

Prep Cook

Chino Hills, CA ยท On-site

$14.50 - $18.25/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

Prep Cook

Rancho Santa Margarita, CA ยท On-site

$15.50 - $19.50/hr

Following prep lists prepared by managers and supervisors. * Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools. * Prepare food according to Wood Ranch ...

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Prep Manager information

See Perris, CA salary details

$9

$26

$55

How much do prep manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for prep manager in Perris, CA is $26.87, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $33.32 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a prep manager?

To thrive as a Prep Manager, you need a solid background in food preparation, kitchen management, and inventory control, often supported by culinary training or relevant restaurant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Strong organizational skills, leadership, and effective communication help create a positive team environment and ensure efficiency. These skills and qualities are crucial for maintaining high food quality, safety standards, and smooth kitchen operations.

What are some common challenges faced by a prep manager in a busy kitchen environment?

Prep Managers often navigate challenges such as coordinating multiple prep cooks, managing tight timelines, and ensuring consistent food quality during peak hours. They must balance maintaining inventory levels with minimizing food waste, all while adhering to safety and sanitation standards. Successful Prep Managers also foster clear communication between kitchen staff and other departments, which helps prevent bottlenecks and ensures smooth kitchen operations.

What is the difference between Prep Manager vs Prep Cook?

AspectPrep ManagerPrep Cook
CredentialsHigh school diploma or equivalent; experience in food prep; leadership skillsHigh school diploma or equivalent; basic culinary skills
Work EnvironmentSupervisory role in commercial kitchens, restaurants, or catering servicesKitchen environment, assisting chefs with food preparation
ResponsibilitiesOversees prep staff, manages prep schedules, ensures quality standardsPrepares ingredients, follows recipes, maintains cleanliness

The Prep Manager typically has more leadership responsibilities, overseeing prep staff and managing schedules, while the Prep Cook focuses on food preparation tasks. Both roles require culinary skills, but the Prep Manager's role includes supervisory duties and coordination within the kitchen environment.

What are the most commonly searched types of Prep jobs in Perris, CA?

The most popular types of Prep jobs in Perris, CA are:

What cities near Perris, CA are hiring for Prep Manager jobs?

Cities near Perris, CA with the most Prep Manager job openings:

General Prep

Soup 'n Fresh

Chino Hills, CA โ€ข On-site

$16.50/hr

Part-time

Re-posted 10 days ago


Key responsibilities

  • Prepare ingredients and complete daily prep tasks following detailed prep guides and batch lists.

  • Maintain a clean, organized, and properly labeled prep station, ensuring ingredient accuracy and proper storage.

  • Assist with other restaurant areas as assigned and report equipment malfunctions or ingredient shortages promptly.


Job description

PrepThe Prep Cook is responsible for preparing ingredients and completing daily prep tasks that ensure smooth kitchen operations and consistent food quality.Core Responsibilities
  • Arrive on time to your scheduled shift
  • Follow all food safety guidelines & safe zone temperature requirements
  • Follow all knife handling safety training requirements
  • Follow all the safety cleaning & sanitation requirements
  • Respect the equipment used in food preparation processes
  • Utilize all PPE provided (hot pads, eye protection, cut gloves, heat gloves, etc.)
  • Use wet floor warning signs when floor is slippery
  • Follow all uniform & apron policies throughout your shift
  • Assist with vendor receiving when directed by your Team Lead or Kitchen Manager
  • Immediately report any missing or low ingredients needed to complete an assigned recipe
  • Assure measuring accuracy when preparing ingredients & recipes
  • Understand ingredient quality standards and review materials for variations
  • Accurately and clearly fill out all assigned paperwork and turn in daily
  • Assure all prepared products are labeled with date, time, and preparer's initials — no exceptions
  • Utilize “Use First” Jolt stickers as necessary
  • Follow FIFO and proper product rotation procedures to avoid waste
  • Set aside unsatisfactory or unusual materials and notify Team Lead or Kitchen Manager
  • Maintain proper food storage standards for dry, wet, and allergen products
  • Accurately record all waste for each shift and turn in tracking sheet daily
  • Help out in other areas of the restaurant as assigned
  • Work together as a team to assure quality for our Guests
  • Promote a safe and productive work environment
Prep-Specific Duties
  • Follow detailed prep guides and daily batch lists to complete required tasks
  • Use proper portioning tools and scaling equipment to ensure ingredient accuracy
  • Maintain a clean and organized prep station at all times
  • Monitor prep par levels and notify Team Lead when items fall below threshold
  • Label all prep containers clearly, including “Use First” and allergen warnings when needed
  • Report equipment malfunctions (slicers, blenders, etc.) immediately
  • Maintain attention to detail when cutting, slicing, and portioning
  • Multitask effectively under kitchen pressure
  • Maintain clear handwriting and communication for all labels and logs

Soup 'n Fresh is bringing a fresh new dining experience to Rancho Cucamonga, Chino Hills and hopefully more!
We're looking for friendly and dedicated team members to help us create a welcoming and enjoyable atmosphere for our guests. We specialize in customizable meals, featuring a variety of fresh salads, comforting soups, and other delicious options.