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Prep Manager Jobs in Utah (NOW HIRING)

Prep-Cook

Salt Lake City, UT · On-site

$12 - $15/hr

  • PTO

With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Prep-Cook

Provo, UT · On-site

$12 - $15/hr

  • PTO

With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Prep-Cook

Provo, UT · On-site

$12 - $15/hr

  • PTO

With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Prep-Cook

Murray, UT · On-site

$12 - $15/hr

  • PTO

With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

EL Cook/Prep

Sandy, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

West Jordan, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Orem, UT · On-site

$12.50 - $15.75/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

RV Sales Delivery Guide

Hurricane, UT · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Work directly with the Prep Manager and Sales Team to ensure each RV is ready and spotless before delivery. * Greeting customers on delivery day and walking them through their RV inside and out ...

EL Cook/Prep

Lehi, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

Prep Cook

Holladay, UT · On-site

$18 - $20/hr

  • Medical

  • Retirement

  • PTO

Prep Cook Location: The Cottonwood Country Club Pay: 18-20/Hr Schedule: Full-time About Us At The ... Practice proper waste management and food handling procedures * Assist line cooks as needed during ...

Prep Cook

Holladay, UT

$18 - $20/hr

  • Medical

  • Retirement

  • PTO

Prep Cook Location: The Cottonwood Country Club Pay: 18-20/Hr Schedule: Full-time About Us At The ... Practice proper waste management and food handling procedures * Assist line cooks as needed during ...

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... A successful Prep Cook at Kneaders Bakery & Cafe must possess: A "can do" attitude- the ability to ...

New

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... A successful Prep Cook at Kneaders Bakery & Cafe must possess: A "can do" attitude- the ability to ...

New

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... A successful Prep Cook at Kneaders Bakery & Cafe must possess: * A "can do" attitude- the ability ...

Prep Cook

Salt Lake City, UT · On-site

$15.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Prep Cook Our Prep Cooks are part of our collaborative kitchen team responsible for preparing a ... Able to prioritize tasks safely and manage time effectively in a fast-paced environment. * Ability ...

Kitchen Prep

Layton, UT · On-site

$16 - $18/hr

By managing inventory and assisting with stock rotation, the Kitchen Prep helps minimize waste and ensures the availability of fresh ingredients. Ultimately, this position supports the culinary team ...

The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...

Prep Cook

Saint George, UT · On-site

$12.75 - $16/hr

Prep Cook Wanted - Cook with Purpose! Love food? Enjoy working with people? Join our culinary team ... Help manage inventory, rotate stock, and minimize waste * Work safely with kitchen equipment and ...

Prep Cook

Spanish Fork, UT · On-site

$12.75 - $16.25/hr

  • Medical

  • Dental

  • Retirement

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Murray, UT · On-site

$13.50 - $17/hr

  • Medical

  • Dental

  • Retirement

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

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Prep Manager information

What are the key skills and qualifications needed to thrive as a prep manager?

To thrive as a Prep Manager, you need a solid background in food preparation, kitchen management, and inventory control, often supported by culinary training or relevant restaurant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Strong organizational skills, leadership, and effective communication help create a positive team environment and ensure efficiency. These skills and qualities are crucial for maintaining high food quality, safety standards, and smooth kitchen operations.

What are some common challenges faced by a prep manager in a busy kitchen environment?

Prep Managers often navigate challenges such as coordinating multiple prep cooks, managing tight timelines, and ensuring consistent food quality during peak hours. They must balance maintaining inventory levels with minimizing food waste, all while adhering to safety and sanitation standards. Successful Prep Managers also foster clear communication between kitchen staff and other departments, which helps prevent bottlenecks and ensures smooth kitchen operations.

What is the difference between Prep Manager vs Prep Cook?

AspectPrep ManagerPrep Cook
CredentialsHigh school diploma or equivalent; experience in food prep; leadership skillsHigh school diploma or equivalent; basic culinary skills
Work EnvironmentSupervisory role in commercial kitchens, restaurants, or catering servicesKitchen environment, assisting chefs with food preparation
ResponsibilitiesOversees prep staff, manages prep schedules, ensures quality standardsPrepares ingredients, follows recipes, maintains cleanliness

The Prep Manager typically has more leadership responsibilities, overseeing prep staff and managing schedules, while the Prep Cook focuses on food preparation tasks. Both roles require culinary skills, but the Prep Manager's role includes supervisory duties and coordination within the kitchen environment.

What are the most commonly searched types of Prep jobs in Utah?

The most popular types of Prep jobs in Utah are:

What cities in Utah are hiring for Prep Manager jobs?

Cities in Utah with the most Prep Manager job openings:

Prep-Cook

Village Inn Walker Group

Salt Lake City, UT • On-site

$12 - $15/hr

Full-time

PTO

Re-posted 7 days ago


Job description

Benefits:
  • Employee discounts
  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Wellness resources

We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. 
You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.
Responsibilities: 

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients through effective rotation and labeling of product in the walk in. 
  • Taste, taste, taste. Ensure all prep is cooked and seasoned correctly.
  • Respond to guest feedback with appropriate urgency and professionalism.
  • Communicate with the incoming shift as to what prep items need to be completed/prioritized.
Qualifications: 
  • Previous experience as a prep cook preferred.
  • Attention for detail
  • Teachable.
  • ServeSafe or Food Handler’s certification (or must be willing to attain)
  • Effective communication skills 
  • Ability to lift 30+ lbs 
  • Ability to work standing for 8+ hours 
 
Complete our short application today!