ZipRecruiter

Log In

1

Prep Kitchen Help Jobs in Salem, OR (NOW HIRING)

Chick-fil-A

Back of House (Kitchen) Team Member

Keizer, OR · On-site

$15.75 - $17.25/hr

Your support in Back of House (Kitchen & Prep) operations will be essential to us delivering ... Intentional leadership development opportunities to help you reach your goals * Sundays off * Cross ...

World Wide Wings, LLC

Cook (Salem, OR)

Salem, OR · On-site

$15.05 - $20/hr

Work with your team to keep the kitchen running smoothly * Help with prep, stocking, and closing duties * The duties of this position may change from time to time. Buffalo Wild Wings reserves the ...

ANCHOR POINT MANAGEMENT GROUP

Cook (Salem, OR)

Salem, OR · On-site

$15.05 - $20/hr

Work with your team to keep the kitchen running smoothly * Help with prep, stocking, and closing duties * The duties of this position may change from time to time. Buffalo Wild Wings reserves the ...

Elmer's Restaurants

Line Cook

Woodburn, OR · On-site

$18 - $20/hr

We are looking for a line cook who can help us with our mission of Delighting our Guests. Our Line ... Answer, report, and follow Kitchen Manager and General Manager (or Manager on Duty) instructions.

next page

Showing results 1-20

All JobsPrep Kitchen Help JobsPrep Kitchen Help Jobs in Salem, OR

Prep Kitchen Help information

See Salem, OR salary details

$9

$15

$20

How much do prep kitchen help jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for prep kitchen help in Salem, OR is $15.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.40 per hour, depending on experience, location, and employer.

What is prep kitchen help?

Prep kitchen help, also known as kitchen prep workers or food preparation assistants, are staff members who assist chefs and cooks by preparing ingredients, maintaining cleanliness, and ensuring the kitchen runs efficiently. Their duties often include washing and chopping vegetables, measuring ingredients, organizing supplies, and occasionally assisting with basic cooking tasks. Prep kitchen help play a crucial role in keeping the kitchen organized, ensuring food safety standards are met, and supporting the overall workflow of the culinary team.

What are the most common tasks and responsibilities for someone working as prep kitchen help?

Prep Kitchen Help typically supports chefs and cooks by washing, peeling, and chopping vegetables, measuring ingredients, and keeping the kitchen clean and organized. You may also be responsible for restocking stations, assisting with basic food assembly, and ensuring that utensils and equipment are sanitized. The role often requires working efficiently under time constraints and handling multiple tasks simultaneously. Teamwork is essential, as you'll collaborate closely with kitchen staff to ensure smooth meal preparation during busy periods.

What are the key skills and qualifications needed to thrive as prep kitchen help, and why are they important?

To thrive as a Prep Kitchen Help, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and food handling certification are commonly required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure smooth kitchen operations, maintain food quality and safety, and support the culinary team effectively.

What is the difference between Prep Kitchen Help vs Line Cook?

AspectPrep Kitchen HelpLine Cook
CredentialsBasic food safety, sometimes food handler permitsFood safety, culinary certifications often preferred
Work EnvironmentKitchen prep areas, assisting with ingredient prepCooking stations, preparing dishes during service
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, culinary establishments
Common Search & ComparisonYesYes

Prep Kitchen Help primarily focuses on assisting with ingredient preparation and basic kitchen tasks, often requiring minimal certifications. Line Cooks are responsible for cooking and preparing dishes during service, often needing culinary skills and certifications. While both roles work in similar environments, Prep Kitchen Help supports the kitchen's prep work, whereas Line Cooks handle the main cooking responsibilities.

How much do prep kitchen help make a year?

Prep kitchen help typically earn between $20,000 and $30,000 annually, depending on experience, location, and employer. Entry-level positions may pay closer to minimum wage, while experienced workers or those in high-cost areas can earn higher wages. Overtime and tips may also contribute to total earnings.

How to become a prep kitchen help with no experience?

To become a prep kitchen help with no experience, focus on developing basic cooking skills, such as knife handling and food safety, and demonstrate a willingness to learn. Entry-level positions often require a positive attitude, reliability, and the ability to work in a fast-paced environment; some employers may provide on-the-job training. Having a high school diploma or equivalent can also improve your chances of being hired.
Prep Kitchen Help jobs near you

Chick-fil-A Prep Team Member (Kitchen)

Keizer, OR

Chick-fil-A
Restaurants • 5 - 10K employees
Learn more about Chick-fil-Aexternal

$15.75 - $17.25/hr

Full-time

Re-posted 10 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,724 frontline employees who took The Breakroom Quiz

Job description

At Chick-fil-A Keizer, the team member role is more than just a job, it's an opportunity. In addition to working directly for an independent Local Franchise Owner, you gain life experience that goes far beyond just serving a great product in a friendly environment. Working at Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.

We are looking for positive, hard-working, winners to join our family at Chick-fil-A. We pride ourselves in having the best people in the business. Your support in Kitchen - Prep operations will be essential to us delivering Positive Experiences for our guests.

How you make a difference:

  • Craft incredible food quickly and accurately
  • Maintain a refreshingly clean environment
  • Work as part of a high-performance team
  • Serve in a fast paced, positive environment that is committed to excellence

How you can grow:

  • Join a restaurant and team with plenty of leadership opportunities
  • Path for growth includes: Training & Support Lead, Team Lead, Shift Lead (Supervisor), Assistant Director and Director levels with corresponding increases in compensation
  • Starting wages range from $15.75-$17.25 per hour depending on part time vs full time availability

What's in it for you:

  • Work in a positive environment where you'll feel like you're a part of a family
  • Be a part of a winning team
  • Intentional leadership development and cross training opportunities to help you reach your goals
  • Sundays off
  • Competitive Wages (starting at $17.25 for full time work)
  • Opportunities for advancement
  • Flexible scheduling
  • Meal benefits
  • Scholarship opportunities

Requirements and Skills:

  • ***Prior experience working in a commercial Kitchen is an absolute requirement
  • Bilingual (both verbal and written) highly preferred
  • ***Must be available to work Fridays and Saturdays
  • ***Must be age 18 or older
  • Commitment to be your best at all times
  • Desire to take initiative
  • Passion for service
  • Strong work ethic
  • A love for people
  • Focus on quality and attention to detail
  • Applicants will be expected to be able to work on their feet for several hours at a time

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

FacebookTwitter

View All Chick-fil-A Jobs

Apply