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Prep Cook Sous Chef Jobs in Nebraska (NOW HIRING)

Lead Cook/Sous Chef

La Vista, NE · On-site

$16 - $20.50/hr

The Lead Cook/Sous Chef, reporting directly to the Dining Services Director, assists in managing the daily operations of the kitchen and dining services. This role supports meal preparation, staff ...

Lead Cook/Sous Chef

La Vista, NE · On-site

$16 - $20.50/hr

The Lead Cook/Sous Chef, reporting directly to the Dining Services Director, assists in managing the daily operations of the kitchen and dining services. This role supports meal preparation, staff ...

Sous Chef

Omaha, NE · On-site

$47K - $64K/yr

... prep, line execution, and service * Lead and motivate BOH team members during service; maintain ... Train and develop line cooks; conduct on-the-floor coaching and cross-training * Oversee opening ...

Sous Chef

Beatrice, NE · On-site

$48K - $65K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... The ideal candidate is a strong leader, hands-on cook, and dedicated to maintaining the highest ...

Sous Chef

Crete, NE · On-site

$43K - $59K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... The ideal candidate is a strong leader, hands-on cook, and dedicated to maintaining the highest ...

Sous Chef

Waverly, NE · On-site

$48K - $65K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... The ideal candidate is a strong leader, hands-on cook, and dedicated to maintaining the highest ...

Sous Chef

Denton, NE · On-site

$46K - $62K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... The ideal candidate is a strong leader, hands-on cook, and dedicated to maintaining the highest ...

Sous Chef

Omaha, NE · On-site

$55K - $65K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Prep Duties * Storing & Cooling food * Food handling * Butchering and portion control * POS/Micros ...

Sous Chef - Senior Living - Omaha

Omaha, NE · On-site

$47K - $64K/yr

Sous Chef Status: Full-time Location: Ovation Heartwood; 470 Maxwell Plz, Omaha, NE 68154 Apply at ... Supervise, train, and schedule prep cooks, line cooks, and dishwashers in the Executive Chef ...

Sous Chef - Senior Living - Omaha

Omaha, NE · On-site

$47K - $64K/yr

Sous Chef Status: Full-time Location: Ovation Heartwood; 470 Maxwell Plz, Omaha, NE 68154 Apply at ... Supervise, train, and schedule prep cooks, line cooks, and dishwashers in the Executive Chef ...

Sous Chef

Lincoln, NE · On-site

$43K - $58K/yr

Understand food handling techniques, preparation, and cooking procedures. * Exhibit excellent ... Have experience with bulk food prep and production in a commercial kitchen setting. * Ability to ...

Sous Chef

Omaha, NE · On-site

$65K - $72K/yr

... cooking, featuring premium steaks, fresh seafood, and rich, bold flavors. With a warm ... As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising ...

Sous Chef

Omaha, NE · On-site

$65K - $72K/yr

... cooking, featuring premium steaks, fresh seafood, and rich, bold flavors. With a warm ... As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising ...

SOUS CHEF

Seward, NE · On-site

$25/hr

We are hiring immediately for a full time SOUS CHEF position. * Address : 800 North Colombia ... Requirement : 3-5 years of cooking experience in a high-volume kitchen. * Perks : Free shift meals ...

SOUS CHEF

Gretna, NE · On-site

$27.50/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : The Cloisters on the ... Coordinates activities of cooks and other food-service associates. Assumes responsibility for ...

SOUS CHEF

Bellevue, NE · On-site

$23/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Bellevue University ... Coordinates activities of cooks and other food-service associates. Assumes responsibility for ...

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

Join Arbor Day Farm as a Sous Chef and help create meaningful guest experiences while advancing the ... Knowledge of cooking techniques, food safety, and kitchen operations, with 1+ years of related ...

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

Join Arbor Day Farm as a Sous Chef and help create meaningful guest experiences while advancing the ... Knowledge of cooking techniques, food safety, and kitchen operations, with 1+ years of related ...

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Prep Cook Sous Chef information

What is the difference between Prep Cook Sous Chef vs Line Cook?

AspectPrep CookSous Chef
CredentialsHigh school diploma, food safety certificationSame as prep cook, plus experience in kitchen roles
Work EnvironmentKitchen prep area, assisting with basic tasksOversees kitchen operations, supervises prep cooks and line cooks
ResponsibilitiesPreparing ingredients, basic food prepManaging kitchen staff, ensuring quality and efficiency

The prep cook focuses on preparing ingredients and supporting the kitchen team, while the sous chef has a supervisory role, overseeing kitchen operations and managing staff. Both roles require similar certifications, but the sous chef's responsibilities are broader, often including supervising prep cooks and line cooks.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants can earn higher wages, and some may receive benefits or tips. Overall, the role provides a moderate income within the culinary industry.

What qualifications do I need to be a prep cook sous chef?

To become a prep cook or sous chef, relevant culinary education such as a high school diploma or culinary school certification is often preferred. Experience in food preparation, knife skills, knowledge of kitchen safety, and the ability to work efficiently in a fast-paced environment are essential qualifications for these roles.

What cities in Nebraska are hiring for Prep Cook Sous Chef jobs?

Cities in Nebraska with the most Prep Cook Sous Chef job openings:

Lead Cook/Sous Chef

La Vista, NE • On-site

Cedarhurst Senior Living
Health Care and Social Assistance • 1 - 5K employees

$23/hr

Full-time

Medical, Life, Retirement

Posted 29 days ago


Cedarhurst Senior Living rating

6.2

Company rating: 6.2 out of 10

Based on 59 frontline employees who took The Breakroom Quiz


Job description

Job Type
Full-time
Description
Position: Sous Chef
About Cedarhurst:
Cedarhurst Senior Living is a leading provider of senior living communities, dedicated to enriching the lives of residents through exceptional care and personalized services. With a commitment to excellence and innovation, Cedarhurst creates vibrant environments where seniors can thrive and enjoy a fulfilling lifestyle.
Why Work for Cedarhurst:
  • At Cedarhurst, our core values guide how we work together and how we care for those we serve. We expect every team member to be passionate, trustworthy, empathetic, positive, respectful, and approachable. Being part of Cedarhurst means making a meaningful difference every day.
  • We believe our team is our greatest strength. That's why we invest in comprehensive training, as well as opportunities for both personal and professional growth. We're committed to promoting from within and supporting team members who want to build their careers with us.
  • Cedarhurst offers a competitive benefits package, including medical insurance, life insurance, long-term disability coverage, and a 401(k) plan with company match (after one year of service) for eligible employees.
  • At Cedarhurst, we go beyond the standard benefits program to recognize and support our team. Along with comprehensive benefits, we offer GROW Points-a unique rewards system that celebrates your hard work and dedication. You'll also enjoy perks like exclusive Skechers shoe discounts, early paycheck access, and more!

Position Summary:
The Lead Cook/Sous Chef, reporting directly to the Dining Services Director, assists in managing the daily operations of the kitchen and dining services. This role supports meal preparation, staff training, inventory management, and food safety compliance to ensure residents consistently receive high-quality dining experiences. By coordinating with the Dining Services Director, the Lead Cook/Sous Chef helps maintain kitchen organization, oversees food handling and sanitation standards, and provides leadership coverage in the Director's absence. This position plays a key role in upholding Cedarhurst dining programs, supporting special events, and promoting resident satisfaction through excellence in food service.
Essential Functions:
  • Oversee and organize kitchen stock and inventory levels in the absence of the Dining Services Director
  • Work with the Dining Services Director to maintain kitchen organization.
  • Assist in orientation and continued training of dining team.
  • Instruct all team on operation, maintenance, and cleaning of all dining services equipment.
  • Exhibit thorough knowledge of and conduct hands-on training of staff on all food service positions and proper food handling.
  • Assist in ensuring food is properly prepared, portioned and served and monitors all food items to ensure the guidelines for temperature, taste and quality are upheld.
  • Remain current and up to date with all food safety licensing requirements for state, county, and local authorities.
  • Assist with proper documentation of temperature logs, refrigeration logs, sanitation logs and cleaning schedules.
  • Support all catering, room service, special party needs, marketing functions, etc.
  • Demonstrate a working knowledge of all dining service shifts and be familiar with individual assignments and resident dining needs.
  • Cover shifts in the absence of Dining Services Director
  • Develop schedules and place orders as needed.
  • Attend community leadership meetings as needed.
  • Learn and implement Cedarhurst dining programs.
  • Maintain safety standards as outlined by Cedarhurst guidelines for infection control.
  • Utilize basic mathematical concepts such as addition, subtraction, multiplication, division, fractions, percentages, rations, and proportions to practical situations.
  • Maintain appropriate food temperatures by ensuring proper cooling/heating procedures are followed and equipment is working properly.
  • Ensure effective communication is being utilized by community staff with the residents' families concerning residents' care, encompassing their physical, personal, and emotional wellbeing.
  • Work well with others and take direction from management, as well as taking initiative with the capability to engage in conflict intervention and resolution for residents, families, employees, and others as needed.
  • Other duties as assigned.

Qualifications:
  • High School Diploma or equivalent required.
  • Two (2) years experience working in culinary production with food and restaurant knowledge.
  • Formal culinary training preferred.
  • Food Manager Certification preferred or ability to obtain.
  • Applicable state/county licensure preferred.
  • CPR or BLS certification preferred.
  • Basic understanding of Microsoft Office Suite (Word, Excel, Outlook, PowerPoint).

Working Conditions:
  • This position may need to walk or stand for extended periods and move throughout the community, resident apartments, and other areas of the community.
  • While performing the duties of this job, the employee may occasionally be required to stoop, kneel, crouch, or crawl, as well as climb or balance.
  • While performing the duties of this job, the employee is required to communicate effectively and identify/interpret written information.
  • This position may need to lift up to fifty (50) pounds independently, and up to 200 pounds with assistance.
  • Individuals in this position are required to follow all infection prevention and control protocols, including the use of personal protective equipment (PPE) when necessary, to ensure the health and safety of residents, staff, and visitors.
  • This role involves actively participating in all staff activities aimed at fostering teamwork, unity, and morale. The individual will contribute as a collaborative team player, working alongside colleagues to create a supportive and cohesive work environment.
  • Individuals in this position are required to stay current on all training and ongoing education initiatives. They are expected to actively pursue self-improvement and embrace opportunities for continuous learning to enhance their skills and knowledge.

We are an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, we will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.
Cedarhurst considers the health and safety of its residents, family members, and team members as its highest priorities. All offers of employment are contingent upon the successful completion of a background check and drug screening, participation in required health assessments (such as TB testing or physical evaluations), and the use of designated personal protective equipment (PPE) as required by company policy and applicable law.
Salary Description
$23 per hour

What Cedarhurst Senior Living employees say

Pay

Benefits

Hours and flexibility

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Cedarhurst Senior Living logo

About Cedarhurst Senior Living

Sourced by ZipRecruiter

Cedarhurst Senior Living, headquartered in Saint Louis, Missouri, USA, is a company deeply ingrained in the senior care industry. Their main objective revolves around providing high-quality, comfortable, and enriching housing and care services for seniors. As indicated on their official website, cedarhurstliving.com, Cedarhurst focuses on supporting seniors through various stages of aging. Their comprehensive service portfolio includes Independent Living, Assisted Living, Memory Care, and Personal Care. Established with a strong belief in the importance of community, family, and compassionate care, Cedarhurst has grown as an industry leader prioritizing the comfort and well-being of its residents.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

St. Louis, MO, US

Year founded

2007

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