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Poultry Line Jobs in Washington (NOW HIRING)

Line Cook

Columbia, MD

$18.04 - $19.53/hr

Line Cook $18.04-19.53/hr Line Cook Line Cook Range: $18.04 - $19.53 Red Robin isn't your typical ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Dulles, VA

$15.84 - $19.12/hr

Line Cook $15.84-19.12/hr Line Cook Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Manassas, VA

$15.84 - $19.12/hr

Line Cook $15.84-19.12/hr Line Cook Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

Duties amp; Responsibilities: • Prepare a variety of meats, seafood, poultry, vegetables and ... line stations to assure a smooth service period. • Portions food products prior to cooking ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

Duties amp; Responsibilities: • Prepare a variety of meats, seafood, poultry, vegetables and ... line stations to assure a smooth service period. • Portions food products prior to cooking ...

Line Cook

Germantown, MD

$17.65 - $21.28/hr

Line Cook $17.65-21.28/hr Line Cook Range: $17.65 - $21.28 Red Robin isn't your typical burger ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Sterling, VA

$16 - $20/hr

Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Waldorf, MD

$15.25 - $19/hr

Line Cook Range: $15.00-$18.08 Red Robin isn't your typical burger restaurant. We're a team filled ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Germantown, MD · On-site

$16 - $20/hr

Line Cook Range: $18.00 - $21.70 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Chantilly, VA · On-site

$16.25 - $20.50/hr

Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Columbia, MD

$15.75 - $19.75/hr

Line Cook Range: $18.04 - $19.53 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Falls Church, VA · On-site

$16.75 - $21/hr

Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Woodbridge, VA · On-site

$15.50 - $19.50/hr

Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Bowie, MD · On-site

$15.25 - $19/hr

Line Cook Range: $15.69 - $18.91 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Gambrills, MD · On-site

$15.25 - $19.25/hr

Line Cook Range: $16.47 - $19.85 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Manassas, VA · On-site

$14.75 - $18.50/hr

Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...

Line Cook

Gambrills, MD · On-site

$15.25 - $19.25/hr

Duties & Responsibilities: • Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment according to ...

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

Duties & Responsibilities: • Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment according to ...

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Poultry Line information

What are the key skills and qualifications needed to thrive as a poultry line worker?

To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.

What is the difference between Poultry Line vs Poultry Processing Worker?

AspectPoultry LinePoultry Processing Worker
CertificationsFood safety, OSHAFood safety, OSHA
Work EnvironmentAssembly line, cold, fast-pacedProcessing plant, cold, repetitive
Industry UsageManufacturing poultry productsProcessing poultry meat and parts
Job FocusAssembling poultry productsProcessing and packaging poultry

The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.

What are some common challenges faced by workers on a poultry processing line, and how can they be managed?

Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.

What is a poultry line worker?

A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are popular job titles related to Poultry Line jobs in Washington? For Poultry Line jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Washington look for? The top searched job categories for Poultry Line jobs in Washington are:
What cities in Washington are hiring for Poultry Line jobs? Cities in Washington with the most Poultry Line job openings:

1st Shift Production Associate Tray Pack Retail Division (46516)

HOLLY POULTRY

Hanover, MD • On-site

$16.50/hr

Full-time

Re-posted 16 days ago


Job description

Position Summary

The Production Associate – Tray Pack Division is responsible for performing a variety of tasks in the preparation, packaging, and labeling of poultry products for retail customers.

This position plays an important role in ensuring that all products meet Holly Poultry’s quality, food safety, and customer specifications. The associate works in a refrigerated environment as part of a production team to ensure consistent output, proper packaging, and adherence to SQF, USDA, and company standards.


Essential Duties & Responsibilities

  • Assemble, weigh, and package poultry products into retail trays according to product specifications and customer requirements.
  • Inspect products for quality, size, and appearance before packaging.
  • Operate or assist in the operation of production line equipment such as scales, labelers, and sealers.
  • Maintain a clean and organized work area in compliance with Good Manufacturing Practices (GMPs) and company sanitation policies.
  • Follow all food safety, people safety, and SQF guidelines at all times.
  • Work collaboratively with team members and supervisors to maintain efficient production flow.
  • Notify supervisor of any equipment issues, product inconsistencies, or safety concerns immediately.
  • Comply with all company policies, including attendance, dress code, and personal hygiene standards.
  • Perform other related duties as assigned to support production and packaging operations.

Knowledge, Skills & Abilities

  • Ability to follow verbal and written instructions.
  • Basic understanding of food safety and quality requirements (training provided).
  • Strong attention to detail and ability to identify product or labeling issues.
  • Ability to work efficiently in a fast-paced, cold, and repetitive environment.
  • Team-oriented mindset with a positive attitude and strong work ethic.

Physical Requirements

  • Must be able to stand for extended periods (8-10+ hours per shift).
  • Ability to lift up to 40 pounds occasionally.
  • Frequent bending, reaching, twisting, and repetitive hand movements.
  • Comfortable working in a cold environment and handling raw poultry.
  • Must wear required PPE at all times.

Work Environment

  • The work environment is refrigerated, fast-paced, and production-focused.
  • Strict adherence to Holly Poultry's safety and SQF standards is required.

Education & Experience

  • High school diploma or GED preferred, but not required.
  • Previous experience in food processing, poultry, or packaging preferred.
  • On-the-job training provided.
  • Candidate must successfully pass post-offer/pre-employment drug and background screen.

Holly Poultry, Inc. and its subsidiaries are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.