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Pos Software Restaurant Jobs in Arizona (NOW HIRING)

Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.) * Strong leadership, communication, and problem-solving skills * Acute financial management skills, with ...

Sous Chef

Chandler, AZ

$48K - $65K/yr

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) * Understanding of various cooking methods, ingredients, equipment and procedures Benefits ...

Sous Chef

Scottsdale, AZ

$50K - $68K/yr

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) * Understanding of various cooking methods, ingredients, equipment and procedures Benefits ...

Sous Chef

Scottsdale, AZ

$50K - $68K/yr

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) * Understanding of various cooking methods, ingredients, equipment and procedures Benefits ...

Executive Chef

Chandler, AZ · On-site

$90K - $105K/yr

... restaurant management software, POS) ● BS degree in culinary science or related certificate and/or high-volume kitchen experience is a plus * Experience in High Volume Kitchen required Benefits ...

Executive Chef

Chandler, AZ

$69K - $95K/yr

... software, POS) BSdegree in culinary science or related certificateand/or high-volume kitchen ... Generous Employee + Guest Discounts at all Restaurant Locations * Paid Vacation/Sick Time

Junior Sous Chef

Chandler, AZ · On-site

$60K - $70K/yr

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) * Understanding of various cooking methods, ingredients, equipment and procedures Benefits ...

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) BS degree in culinary science or related certificate, is a plus but not required! Benefits ...

Junior Sous Chef

Scottsdale, AZ · On-site

$60K - $70K/yr

Working knowledge of various computer software programs (MS Office, restaurant management software, POS) * Understanding of various cooking methods, ingredients, equipment and procedures Benefits ...

Host/Hostess

Cave Creek, AZ · On-site

$16 - $17/hr

Open the front door for guests entering or leaving the restaurant when possible. * Provide guests ... Calendar and scheduling software * Table management or reservation software (OpenTable ...

Showing results 41-60

Pos Software Restaurant information

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What cities in Arizona are hiring for Pos Software Restaurant jobs? Cities in Arizona with the most Pos Software Restaurant job openings:
Infographic showing various Pos Software Restaurant job openings in Arizona as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution.

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago


Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

67th of 88 rated restaurants


Job description

Why Join Our Team?

  • Industry-Leading Compensation:
    • Up to 10% of the base salary in performance-based bonuses
    • Competitive Pay
  • Comprehensive Benefits Package
    • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
    • Voluntary Short Term Disability Insurance - Employee Paid.
    • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
    • Traditional and Roth 401(k) Plan - All Employees
  • Exclusive Perks & Growth Opportunities
    • Employee Dining Discounts and/or Complimentary Onsite Meals
    • Career Development & Limitless Growth Opportunities
    • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
    • Paid Time Off
    • Employee Assistance Program (EAP)
    • Commuter and Dependent Care Benefits

What You'll Do

As a Restaurant Manager with THE ONE GROUP, you will beresponsible for overseeing daily front-of-house and back-of-house operations,ensuring smooth service, and leading a team to deliver unforgettable guestexperience. You'll play a crucial role in maintaining service excellence, teamdevelopment, and financial performance while fostering a dynamic, high-energydining atmosphere.

Key Responsibilities

  • Operations Leadership
    • Oversee daily restaurant operations, including front-of-house and back-of-house management
    • Maintain service excellence, ensuring all guests receive an elevated and seamless dining experience
    • Monitor product quality, vendor relationships, and compliance with sanitation and safety regulations
    • Organize and supervise staff shifts, ensuring optimal floor coverage
    • Implement and uphold company policies and hospitality standards
  • Team Development & Staffing
    • Recruit, hire, and onboard top talent to build and maintain a high-performance team
    • Train and mentor employees in customer service best practices and operational excellence
    • Conduct performance appraisals and provide constructive feedback to improve productivity
    • Foster team morale and motivation, ensuring a collaborative and high-energy work environment
  • Guest Satisfaction & Brand Development
    • Deliver superior service and maximize customer satisfaction
    • Handle guest concerns with professionalism and efficiency, ensuring positive resolutions
    • Uphold THE ONE GROUP's brand image and develop initiatives to enhance its local presence
    • Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships
    • Recommend creative ways to attract new guests, including social media engagement and promotions
  • Financial & Business Performance
    • Monitor restaurant revenue and expenses, ensuring profitability and cost control
    • Identify areas to optimize sales, reduce waste, and improve overall financial performance
    • Work with leadership to develop marketing and promotional strategies to increase guest traffic
    • Create detailed reports on weekly, monthly, and annual revenues and expenses
    • Maintain oversight of inventory and ensure effective purchasing strategies

What We're Looking For

  • Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
  • Strong customer service background with a focus on guest experience and operational excellence
  • Extensive food and beverage knowledge, with the ability to educate staff on menus and ingredients
  • Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.)
  • Strong leadership, communication, and problem-solving skills
  • Acute financial management skills, with experience handling budgets and P&L reports

Why THE ONE GROUP is Your Next Career Move

This is more than a job-it's acareer opportunity with limitless potential in an expanding global brand. Ifyou're ready to take the next step in your hospitality career, apply today andjoin us in delivering an unmatched dining experience!


What Benihana employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US