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Portland Burger Jobs (NOW HIRING)

Driver I

Portland, OR · On-site

$39/hr

Portland Warehouse Description & Requirements Come join our family at In-N-Out Burger! We have an excellent opportunity for a full-time Delivery Driver in our Gresham, OR NEAR PORTLAND OR warehouse.

Each of the past 5-years, Portland, Salem & Vancouver consumers have voted us as the Best Burger in Town. Each burger features 100% beef 1/3-pound smash burgers topped with freshly cooked, crispy ...

Each of the past 4-years, Portland & Vancouver consumers have voted us as the Best Burger in Town. Each burger features 100% beef 1/3-pound smash burgers topped with freshly cooked, crispy bacon. Our ...

Each of the past 7-years, Portland & Vancouver consumers have voted us as the Best Burger in Town, while each of the past 3-years, we've also been voted Best Burger in the Willamette Valley. Each ...

Each of the past 7-years, Portland, Vancouver, Medford & Salem consumers have voted us as the Best Burger in Town. Each burger features 100% beef 1/3-pound smash burgers topped with freshly cooked ...

Each of the past 6-years, Portland & Vancouver consumers have voted us as the Best Burger in Town, while each of the past 2-years, we've also been voted Best Burger in the Willamette Valley. Each ...

Each of the past 6-years, Portland & Vancouver consumers have voted us as the Best Burger in Town, while each of the past 2-years, we've also been voted Best Burger in the Willamette Valley. Each ...

Driver I

Portland, OR · On-site

$39/hr

Description & Requirements Come join our family at In-N-Out Burger! We have an excellent opportunity for a full-time Delivery Driver in our Gresham, OR NEAR PORTLAND OR warehouse. The Delivery Driver ...

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Portland Burger information

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How much do portland burger jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for portland burger in the United States is $14.32, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $15.38 per hour, depending on experience, location, and employer.

What are some challenges unique to working as a cook at a busy burger restaurant in Portland?

Working as a cook in a popular Portland burger restaurant often means handling high-volume orders, especially during peak hours or special events. You’ll need to maintain consistency and quality under pressure, coordinate closely with other kitchen staff, and adapt to frequent menu changes based on local, seasonal ingredients. Being organized and having strong communication skills are essential to keep up with the fast pace and dynamic kitchen environment. Portland’s emphasis on fresh, locally-sourced products also requires cooks to be knowledgeable and flexible in preparation techniques.

What is the difference between Portland Burger vs Portland Line Cook?

AspectPortland BurgerPortland Line Cook
CredentialsHigh school diploma or equivalent; food handler's permit often requiredHigh school diploma or equivalent; culinary certification preferred
Work EnvironmentFast-paced restaurant or fast-food settingKitchen environment, working with kitchen staff
Industry UsageCommonly used in casual dining and fast-food restaurantsUsed in restaurants, hotels, and catering services
Job FocusAssembling burgers, customer servicePreparing and cooking menu items, maintaining kitchen workflow

Both Portland Burger and Portland Line Cook roles are essential in the food service industry, often found in similar restaurant settings. While Portland Burger focuses on assembling burgers and customer interaction, Portland Line Cook involves preparing a variety of dishes and managing kitchen operations. Understanding these differences helps job seekers find the right fit based on skills and career goals.

What are Portland Burgers?

Portland Burgers typically refer to the unique and diverse burgers served in Portland, Oregon, known for their creative ingredients, locally sourced produce, and innovative flavors. Portland’s burger scene is famous for its emphasis on quality meats, vegetarian and vegan options, and artisanal toppings. Many local restaurants and food carts put their own spin on the classic burger, making the city a destination for burger enthusiasts. Whether you prefer traditional beef patties or plant-based alternatives, Portland offers something for everyone.

What are the key skills and qualifications needed to thrive as a Burger Cook in Portland, and why are they important?

To thrive as a Burger Cook in Portland, you need strong culinary skills, food safety knowledge, and experience working in a fast-paced kitchen environment. Familiarity with commercial kitchen equipment, POS systems, and certifications like a Food Handler’s Card are typically required. Attention to detail, teamwork, and excellent time management are soft skills that help ensure consistency and efficiency. These skills are vital for delivering high-quality food and maintaining customer satisfaction in a competitive restaurant market.
What states have the most Portland Burger jobs? States with the most job openings for Portland Burger jobs include:
Infographic showing various Portland Burger job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, 17% Part Time, and 12% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $29,783 per year, or $14.3 per hour.
Driver I

$39/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 7 days ago


In-N-Out Burger rating

8.7

Company rating: 8.7 out of 10

Based on 517 frontline employees who took The Breakroom Quiz

1st of 104 rated fast food restaurants


Job description

Name:
Driver I
Location: Portland, OR
Work Type:
Full-time
Department:
Portland Warehouse
Description & Requirements
Come join our family at In-N-Out Burger!
We have an excellent opportunity for a full-time Delivery Driver in our Gresham, OR NEAR PORTLAND OR warehouse. The Delivery Driver will be responsible for the delivery and rotation of product to our In-N-Out Burger restaurant locations and satellite warehouses.
About Our Fleet:
  • 389 Peterbilt Classic Day Cabs
  • Quiet Reefer (Carrier brand)
  • 13-speed transmission/Eaton
  • Great Dane trailer with lift gates and electric pallet jack (no ramps)

General Responsibilities
  • Operate company truck to provide daily deliveries to In-N-Out Burger restaurants located in northern OR and Washington State
  • Be responsible for the delivery and rotation of product
  • Ensure that our customers receive only the freshest, highest quality ingredients
  • Operate an electric pallet jack, forklift, lift gates, hand trucks
  • Move large product racks
  • Establish and maintain excellent customer service relationships
  • Complete some warehouse duties such as loading/unloading trucks, and order pulling for the store deliveries
  • Perform all duties with pride; Work well in an atmosphere of teamwork and cooperation

Work Schedule + Benefits
  • Full-time, Hourly, Non-Exempt
  • Hours: 12am - 10:30 am
  • Four (4) nights per week; Rotating Schedule
  • Weekend and holiday availability required
  • Excellent Benefits, to include Medical, Dental, Vision, Life Insurance, FSA's, 401(k)/Profit Sharing Plan, Adoption Assistance, Education Reimbursement, Supplemental Health Plans and Pet Insurance
  • Free meals on work days
  • Pay: $39.00 per hour (Starting)

Job Requirements:
  • High school diploma or GED (required)
  • A minimum of two (2) years experience as a CDL holder delivery driver (required)
  • Experience with direct store or restaurant delivery experience (preferred)
  • Must be comfortable working and driving in inclement weather
  • Ability to lift 60-75 lbs. on a continuous basis
  • Strong interpersonal skills and the ability to interact with all levels of management
  • Strong initiative; Ability to work independently and follow through safely and accurately on assignments with minimal supervision
  • Valid Class A driver's license (required) with a clean driving record
  • Must be able pass a company administered driving test and be able to properly operate a 10-speed and 13-speed transmission
  • Must be able to drive a manual transmission

ABOUT In-N-Out Burger
In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas, Oregon, and Colorado. In-N-Out Burger's menu has remained the same since 1948, and we have maintained a simple philosophy - serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well trained Associates.
In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.

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