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Pool Hall Jobs in Tennessee (NOW HIRING)

Pool Cook - Seasonal

Nashville, TN · On-site

$15.50 - $19.25/hr

Across from the Music City Center, the luxury hotel is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame and Museum on four levels. Located on Fifth ...

Lobby Attendant

Nashville, TN · On-site

$13.50 - $17/hr

... Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean ... To service all public restrooms in lobby, lower lobby, and pool areas. * To service the executive ...

Overnight Front Desk Agent

Nashville, TN

$13.75 - $17.50/hr

... Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean ... Pool, Meeting Space, Parking Garage) * To be familiar with the inter-relationship between the ...

Overnight Front Desk Agent

Nashville, TN · On-site

$13.75 - $17.50/hr

... Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean ... Pool, Meeting Space, Parking Garage) * To be familiar with the inter-relationship between the ...

... Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean ... Pool, Meeting Space, Parking Garage). * To be familiar with the inter-relationship between the ...

... Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean ... Maintaining contact with existing talent pool candidates and talent influencers to obtain and ...

Pool Hall information

What is a Pool Hall job?

A Pool Hall job typically involves managing or working in a recreational venue where customers play billiards or pool. Responsibilities may include maintaining tables and equipment, serving food and drinks, handling customer service, and ensuring a clean and safe environment. Some positions might focus on bartending, event planning, or even providing pool lessons. Experience in hospitality or customer service is often helpful. Jobs can range from front-of-house roles to management positions overseeing daily operations.

What are the most common challenges faced by Pool Hall Managers, and how can they be addressed?

Pool Hall Managers often face challenges such as managing busy periods, resolving customer disputes, maintaining equipment, and overseeing staff schedules. Addressing these requires a proactive approach to staffing, regular equipment checks, and clear communication with both staff and customers. Creating a welcoming, safe atmosphere and handling occasional difficult situations with diplomacy are essential. By staying organized and approachable, managers can effectively handle these challenges and ensure a positive experience for everyone in the venue.

What are the key skills and qualifications needed to thrive in the Pool Hall position, and why are they important?

To thrive as a Pool Hall Manager, you need strong organizational skills, experience in hospitality management, and a background in customer service or recreation facility operations. Familiarity with point-of-sale (POS) systems, scheduling software, and basic facility maintenance is valuable, along with certifications in food safety or alcohol service if the venue offers concessions. Excellent interpersonal skills, conflict resolution abilities, and leadership are key soft skills for success in this setting. These skills ensure smooth daily operations, satisfied customers, and a positive, well-managed environment for both patrons and staff.

What are popular job titles related to Pool Hall jobs in Tennessee? For Pool Hall jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Pool Hall jobs in Tennessee look for? The top searched job categories for Pool Hall jobs in Tennessee are:
What cities in Tennessee are hiring for Pool Hall jobs? Cities in Tennessee with the most Pool Hall job openings:
Infographic showing various Pool Hall job openings in Tennessee as of June 2026, with employment types broken down into 69% Full Time, 28% Part Time, and 3% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.
Pool Cook - Seasonal

Pool Cook - Seasonal

Omni Hotels & Resorts

Nashville, TN • On-site

$15.50 - $19.25/hr

Full-time

PTO

Posted 26 days ago


Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

28th of 105 rated hotels


Job description

Omni Nashville Hotel
The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. Across from the Music City Center, the luxury hotel is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean Veterans Blvd. The Omni Nashville Hotel design is a modern expression of the city's distinct character, incorporating natural materials, exposed steel and regional limestone. The multi-story hotel and expanded museum shares meeting and entertainment space and brings additional restaurants and retail venues to this dynamic destination in downtown Nashville.
The Omni Nashville Hotel's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Nashville may be your perfect match.
Omni Nashville Hotel is excited to offer a competitive wages and benefits, growth opportunities, paid time off, and hotel stay discounts! If you love hospitality, and have a passion to serve others then you'll love working with the Omni Nashville Hotel - apply today!
To ensure all prep items, and food orders are prepared and stored to proper specifications within all kitchens and food productions outlets.
Responsibilities:
  • Prepare all items on prep list following standard procedure or otherwise told by supervisor.
  • Maintain high quality at all times. Inspect all food products for quality when working on prep list and service line.
  • Check portion control, weights and counts prior to function.
  • Fire all food for service and to serve on line.
  • Maintain/check cooking times and temperatures.
  • Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.
  • Maintain cleanliness of work area at all times.
  • Keep walk-in, prep area and equipment up to Health Department standards at all time.
  • Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
  • Date all food containers and rotate as per Merritt Hospitality standards, making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages.
  • Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
  • Cooperate with other cooks to prepare events or special requirements on meals.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job related duties as assigned.

Qualifications:
  • Thorough knowledge of food handling and preparation techniques.
  • Basic math skills needed to understand and implement recipes and measurements.
  • Good eye/hand coordination needed to use all kitchen equipment.
  • Must have prior experience to include sautéing, broiling & fry cooking.
  • To ensure all prep items, and food orders are prepared and stored to proper specifications within all kitchens and food productions outlets.
  • Maintain a professional business appearance, attitude, and performance.
  • Must be able to work a variety of shifts, including weekends and holidays.
  • Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
  • Stand or walk for an extended period or for an entire work shift.
  • Requires repetitive motion of arms and hands.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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