1

Pizza Making Jobs in Washington (NOW HIRING)

Be Seen First

Pizza Maker

Edgewater, MD · On-site

$16 - $24/hr

If you take pride in the craft of traditional pizza making, we want to talk to you. Pay is dependent upon experience! What You'll Do * Hand-Stretch & Spin: Expertly prep and stretch 18" dough balls ...

New

Be Seen First

Pizza Maker

Edgewater, MD · On-site

$16 - $24/hr

If you take pride in the craft of traditional pizza making, we want to talk to you. Pay is dependent upon experience! What You'll Do * Hand-Stretch & Spin: Expertly prep and stretch 18" dough balls ...

New

Pizza Maker(04611) -10225 Berry Road

Waldorf, MD · On-site

$10.75 - $14.50/hr

Each store has its own personality, and we reward outstanding pizza making or up selling. You'll love the buzz of friendly competition. There are two types of in-store positions available: Pizza ...

Pizza Maker (06069) - 509 Charles St.

La Plata, MD · On-site

$11.25 - $15/hr

Each store has its own personality, and we reward outstanding pizza making or up selling. You'll love the buzz of friendly competition. There are two types of in-store positions available: Pizza ...

Pizza Maker (04675) - 371 Smallwood Dr.

Waldorf, MD · On-site

$10.75 - $14.50/hr

Each store has its own personality, and we reward outstanding pizza making or up selling. You'll love the buzz of friendly competition. There are two types of in-store positions available: Pizza ...

next page

Showing results 1-20

Pizza Making information

What are the key skills and qualifications needed to thrive as a Pizza Maker, and why are they important?

To thrive as a Pizza Maker, you need strong culinary skills, attention to detail, and a basic understanding of food safety, often complemented by prior kitchen or foodservice experience. Familiarity with commercial ovens, dough mixers, and food handling certifications is typically required. Excellent time management, teamwork, and customer service skills help set an outstanding pizza maker apart. These competencies ensure high-quality pizzas, efficient kitchen operations, and satisfied customers in a fast-paced environment.

What is a person who makes pizza called?

A person who makes pizza is called a pizzaiolo or pizza chef. They typically prepare dough, add toppings, and bake pizzas in commercial ovens, often working in pizzerias or restaurants. Skills in dough handling, ingredient selection, and oven operation are important for this role.

What does a pizza maker do?

A pizza maker is responsible for preparing and cooking pizzas in restaurants, pizzerias, or other food establishments. This includes making dough, adding sauces and toppings, operating ovens, and ensuring pizzas are cooked to perfection. Pizza makers also maintain cleanliness in their work area, follow food safety standards, and sometimes interact with customers to take orders or suggest menu items. Attention to detail, speed, and a passion for quality food are important skills for this role.

Is pizza maker a hard job?

Pizza making is a physically demanding job that requires standing for long periods, working quickly, and handling hot equipment and ingredients. It often involves early mornings, late nights, and working during busy hours, but it can be manageable with proper training and experience.

What is the difference between Pizza Making vs Pizza Chef?

AspectPizza MakingPizza Chef
CredentialsBasic culinary skills, food safety certificationAdvanced culinary training, culinary certifications
Work EnvironmentFast-food outlets, pizzerias, casual diningUpscale restaurants, pizzerias, culinary establishments
Job ResponsibilitiesPreparing pizza dough, assembling pizzas, basic cookingCreating recipes, managing kitchen, overseeing pizza preparation

Pizza Making typically involves basic food prep and assembling pizzas in casual settings, while a Pizza Chef has advanced culinary skills, creates recipes, and manages kitchen operations. Both roles are essential in the pizza industry but differ in complexity and responsibilities.

What is the 2 hour rule for pizza?

The 2 hour rule for pizza refers to the guideline that cooked pizza should not be left at room temperature for more than two hours to prevent bacterial growth. In a pizza-making job, this rule is important for food safety and proper handling during preparation and service. Keeping pizza within safe temperature ranges ensures quality and reduces the risk of foodborne illness.

What are some common challenges pizza makers face during busy hours, and how can they manage them effectively?

During peak times, pizza makers often face challenges such as high order volumes, maintaining consistent quality, and working efficiently under pressure. Effective time management, staying organized, and clear communication with kitchen staff are key to overcoming these challenges. Prioritizing orders, prepping ingredients in advance, and collaborating closely with the team help ensure that pizzas are made quickly and to standard, even during the busiest shifts.

What occupation is a pizza maker?

A pizza maker is a food service worker responsible for preparing and cooking pizzas in a restaurant or pizzeria. They typically need skills in dough handling, ingredient preparation, and oven operation, often working in fast-paced environments with a focus on food safety and quality standards.
What job categories do people searching Pizza Making jobs in Washington look for? The top searched job categories for Pizza Making jobs in Washington are:
Infographic showing various Pizza Making job openings in Washington as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Pizza maker (04674) - 2215 Crain Highway, Suite F

Domino's Pizza

Waldorf, MD • On-site

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,926 frontline employees who took The Breakroom Quiz

20th of 24 rated food delivery companies


Job description

Job Description

CSR - Insider Position Description

Department: Store Operations

Job Title: CSR - Insider

FLSA Classification: Non-Exempt

Reports To: General Manager

Regional Operations Manager - secondary report

Direct Reports: N/A

Indirect Reports: N/A

Our in-store people know their stuff and know how to have a good time. Each store has its own personality, and we reward outstanding pizza making or up selling. You'll love the buzz of friendly competition.

There are two types of in-store positions available: Pizza Makers and Customer Service Representatives (CSRs). As a Domino's Pizza Maker you'll be responsible for making our great pizzas. As a CSR you'll still help out with pizza making, but you'll be more about front-line customer care.

Many Team Members began their careers as CSRs and Pizza Makers and today are successful Domino's franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity. There is no place for average at Domino's; go somewhere else to be average.

Pizza Maker responsibilities:

Making Domino's high quality pizzas

Food and portion control

Hygiene and food safety

Food preparation

Taking customer orders and up selling

General cleaning & organization duties

CSR responsibilities:

Taking orders over phone and in person

Greeting customers within 10 seconds

Building relationships with customers

Up selling

Cash handling

Keeping the customer area clean

Assisting Pizza Makers with toppings and dough.

If you've got your eye on developing a rewarding Domino's career, or you're just looking to earn some extra dollars in your spare time - there's something for everyone in-store.

Perks of the job:

From the first slice of pizza to the last customer you serve, we know how important it is to provide the best training and support. Our people are the reason we're successful today, and why we'll continue to be successful in the future. So it makes sense for us to help you become your very best.

Domino's in-store staff enjoy:

Greater variety

Smaller teams, make friends easier

Flexible hours

Fast career progression

Training opportunities & rewards

Minimum requirements and expectations:

A job with us means you get to be yourself, work hard, have fun, and learn heaps of new skills along the way. How far you go is up to you. What you will need:

An EXCEPTIONAL and POSITIVE attitude

You must be 16 years of age or older.

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)

Must be able to make correct monetary change

Verbal, writing, and telephone skills to take and process orders

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed

Ability to enter orders using a computer keyboard or touch screen

Ability to comprehend and give correct written instructions

Ability to communicate verbally with customers and co-Team Members to process orders both over the phone and in person

Talking and hearing on telephone

Near and mid-range vision for most in-store tasks

Depth perception

Ability to differentiate between hot and cold surfaces

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

Ability to stand for long periods of time: Most tasks are performed from a standing position.

Hammerhead Pizza LLC TA Domino's Pizza is an Equal Opportunity Employer.


What Domino's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Domino's logo

About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US