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Pizza Making Jobs in Virginia (NOW HIRING)

Marco's Pizza

Pizza Maker

Midlothian, VA · On-site

$13 - $17/hr

Pizza maker responsibilities include • Making, cutting, rolling and wrapping multiple batches of dough. • Washing, chopping/slicing, labeling all ingredients listed on the menu. • Making pizzas ...

Marco's Pizza

Pizza Maker

Glen Allen, VA · On-site

$18/hr

Pizza maker responsibilities include • Making, cutting, rolling and wrapping multiple batches of dough. • Washing, chopping/slicing, labeling all ingredients listed on the menu. • Making pizzas ...

Marco's Pizza

Pizza Maker

Midlothian, VA · On-site

$17/hr

Pizza maker responsibilities include • Making, cutting, rolling and wrapping multiple batches of dough. • Washing, chopping/slicing, labeling all ingredients listed on the menu. • Making pizzas ...

Marco's Pizza

Pizza Maker

Henrico, VA · On-site

$17/hr

Pizza maker responsibilities include • Making, cutting, rolling and wrapping multiple batches of dough. • Washing, chopping/slicing, labeling all ingredients listed on the menu. • Making pizzas ...

Marco's Pizza

Pizza Maker

Richmond, VA · On-site

$13 - $17/hr

Pizza maker responsibilities include • Making, cutting, rolling and wrapping multiple batches of dough. • Washing, chopping/slicing, labeling all ingredients listed on the menu. • Making pizzas ...

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Andy s Pizza

Pizza Cook

Arlington, VA · On-site

$16 - $19/hr

The Pizza Cook is responsible for making pizzas, salads and starters. This role requires experience with duties such as inventory rotation, food preparation, cleanliness, customer service and ...

California Pizza Kitchen

Pizza Cook

Arlington, VA

Our team members bring California creativity to every meal by making each guest their top priority ... Job Duties Our Pizza Chef maintain the highest standards for food quality and sanitation. They ...

California Pizza Kitchen

Pizza Cook

Virginia Beach, VA · On-site

$12.77 - $16.77/hr

Our team members bring California creativity to every meal by making each guest their top priority ... Job Duties Our Pizza Chef maintain the highest standards for food quality and sanitation. They ...

California Pizza Kitchen

Pizza Cook

Arlington, VA · On-site

$12.77 - $18.77/hr

Our team members bring California creativity to every meal by making each guest their top priority ... Job Duties Our Pizza Chef maintain the highest standards for food quality and sanitation. They ...

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Pizza Making information

See Virginia salary details

$8

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$21

How much do pizza making jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for pizza making in Virginia is $15.11, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $17.16 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Pizza Maker, and why are they important?

To thrive as a Pizza Maker, you need strong culinary skills, attention to detail, and a basic understanding of food safety, often complemented by prior kitchen or foodservice experience. Familiarity with commercial ovens, dough mixers, and food handling certifications is typically required. Excellent time management, teamwork, and customer service skills help set an outstanding pizza maker apart. These competencies ensure high-quality pizzas, efficient kitchen operations, and satisfied customers in a fast-paced environment.

What is a person who makes pizza called?

A person who makes pizza is called a pizzaiolo or pizza chef. They typically prepare dough, add toppings, and bake pizzas in commercial ovens, often working in pizzerias or restaurants. Skills in dough handling, ingredient selection, and oven operation are important for this role.

What does a pizza maker do?

A pizza maker is responsible for preparing and cooking pizzas in restaurants, pizzerias, or other food establishments. This includes making dough, adding sauces and toppings, operating ovens, and ensuring pizzas are cooked to perfection. Pizza makers also maintain cleanliness in their work area, follow food safety standards, and sometimes interact with customers to take orders or suggest menu items. Attention to detail, speed, and a passion for quality food are important skills for this role.

Is pizza maker a hard job?

Pizza making is a physically demanding job that requires standing for long periods, working quickly, and handling hot equipment and ingredients. It often involves early mornings, late nights, and working during busy hours, but it can be manageable with proper training and experience.

What is the difference between Pizza Making vs Pizza Chef?

AspectPizza MakingPizza Chef
CredentialsBasic culinary skills, food safety certificationAdvanced culinary training, culinary certifications
Work EnvironmentFast-food outlets, pizzerias, casual diningUpscale restaurants, pizzerias, culinary establishments
Job ResponsibilitiesPreparing pizza dough, assembling pizzas, basic cookingCreating recipes, managing kitchen, overseeing pizza preparation

Pizza Making typically involves basic food prep and assembling pizzas in casual settings, while a Pizza Chef has advanced culinary skills, creates recipes, and manages kitchen operations. Both roles are essential in the pizza industry but differ in complexity and responsibilities.

What is the 2 hour rule for pizza?

The 2 hour rule for pizza refers to the guideline that cooked pizza should not be left at room temperature for more than two hours to prevent bacterial growth. In a pizza-making job, this rule is important for food safety and proper handling during preparation and service. Keeping pizza within safe temperature ranges ensures quality and reduces the risk of foodborne illness.

What are some common challenges pizza makers face during busy hours, and how can they manage them effectively?

During peak times, pizza makers often face challenges such as high order volumes, maintaining consistent quality, and working efficiently under pressure. Effective time management, staying organized, and clear communication with kitchen staff are key to overcoming these challenges. Prioritizing orders, prepping ingredients in advance, and collaborating closely with the team help ensure that pizzas are made quickly and to standard, even during the busiest shifts.

What occupation is a pizza maker?

A pizza maker is a food service worker responsible for preparing and cooking pizzas in a restaurant or pizzeria. They typically need skills in dough handling, ingredient preparation, and oven operation, often working in fast-paced environments with a focus on food safety and quality standards.
What are popular job titles related to Pizza Making jobs in Virginia? For Pizza Making jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Pizza Making jobs in Virginia look for? The top searched job categories for Pizza Making jobs in Virginia are:
What cities in Virginia are hiring for Pizza Making jobs? Cities in Virginia with the most Pizza Making job openings:
Pizza Making jobs near you
Infographic showing various Pizza Making job openings in Virginia as of July 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,433 per year, or $15.1 per hour.
Pizza Maker - Matchbox (One Loudoun)

Pizza Maker - Matchbox (One Loudoun)

Thompson Hospitality Corporation

Ashburn, VA • On-site

Part-time

Posted 22 days ago

Thompson Hospitality rating

6.0

Company rating: 6.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Overview
Join the matchbox team as a Pizza Maker and showcase your culinary skills in crafting delicious wood-fired pizzas that will delight our guests. As a Pizza Cook, you will work in a fast-paced and dynamic kitchen environment, preparing high-quality pizzas with precision and creativity. Your passion for culinary excellence, attention to detail, and ability to work in a team will contribute to creating a memorable dining experience for our guests. If you are ready to be part of a team that values culinary innovation and delivering exceptional food, matchbox is the perfect place for you.
Responsibilities
  • Prepare and assemble high-quality pizzas following our recipes and standards
  • Operate and maintain wood-fired pizza ovens, ensuring proper temperature and cooking times
  • Monitor and rotate pizza dough to maintain freshness and quality
  • Coordinate with the kitchen team to ensure timely and efficient execution of pizza orders
  • Adhere to food safety and sanitation guidelines to ensure a clean and hygienic work environment
  • Collaborate with other culinary team members to develop new pizza flavors and specials

Qualifications
  • Must be able to speak clearly and understand basic English to facilitate the communication process.
  • Ability to learn menu items and service procedures.
  • Ability to take direction and to work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Ability to learn and follow processes.
  • Previous pizza making experience preferred

Physical Requirements:
  • Ability to stand and walk for extended periods (up to 10-12 hours per shift) during food preparation and service
  • Ability to lift, carry, push, and pull up to 50 pounds (e.g., bulk ingredients, trays, equipment)
  • Ability to perform frequent bending, stooping, reaching, twisting, and repetitive motions while preparing pizzas
  • Ability to safely work in a hot, humid, and fast-paced kitchen environment, including near pizza ovens
  • Visual and manual dexterity to monitor food quality, presentation, cleanliness, and safety standards

Who We Are:
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

What Thompson Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Thompson Hospitality

Sourced by ZipRecruiter

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Reston, VA, US

Year founded

1992

Social media

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