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Penn Station Jobs in Springfield, TN (NOW HIRING)

Penn Station East Coast Subs

Team Member

Madison, TN · On-site

$11 - $12/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Leader

Madison, TN

$13 - $15/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Leader

Clarksville, TN · On-site

$13 - $15/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Leader

Clarksville, TN · On-site

$13 - $15/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Member

Madison, TN · On-site

$11 - $12/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Member

Clarksville, TN · On-site

$11 - $12/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Team Leader

Madison, TN · On-site

$13 - $15/hr

Open and/or close the restaurant leading the shift as a key holder Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our ...

Penn Station East Coast Subs

Maintenance Tech

Madison, TN

$45K - $50K/yr

... Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches ...

All JobsPenn Station JobsPenn Station Jobs in Springfield, TN

Penn Station information

See Springfield, TN salary details

$28.8K

$56.5K

$93.5K

How much do penn station jobs pay per year?

As of Aug 29, 2026, the average yearly pay for penn station in Springfield, TN is $56,507.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,200.00 and $65,600.00 per year, depending on experience, location, and employer.

What are the typical responsibilities of a team member at Penn Station?

Penn Station employees typically work at Penn Station East Coast Subs, a restaurant chain specializing in made-to-order sandwiches, fresh-cut fries, and lemonade. Their responsibilities include preparing and assembling food orders, providing customer service at the counter, maintaining cleanliness in the dining and kitchen areas, and handling cash or electronic payments. Employees may also assist with stocking inventory, following food safety guidelines, and creating a welcoming environment for guests. The exact duties can vary depending on the specific role, such as cook, cashier, or shift leader.

What are the key skills and qualifications needed to thrive as a Penn Station team member?

To thrive as a Penn Station Restaurant Team Member, you need strong customer service skills, basic food preparation knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is often required. Teamwork, reliability, and a positive attitude are essential soft skills that set outstanding employees apart. These skills and qualifications are crucial for ensuring efficient operations, excellent customer experiences, and compliance with health and safety standards.

What is the difference between Penn Station vs Ticket Agent?

AspectPenn StationTicket Agent
Primary RoleManages station operations, oversees staff, ensures passenger safetyAssists customers with ticket purchases, provides travel information
CredentialsMay require management experience, station-specific trainingCustomer service skills, ticketing system knowledge
Work EnvironmentStation management, administrative tasks, coordinationCustomer service counters, ticketing booths
Industry UsageUsed in transportation hubs, large stationsCommonly employed at ticket counters in stations

While Penn Station refers to a major transportation hub, a Ticket Agent is a customer service role focused on ticket sales. Penn Station staff may include Ticket Agents, but Penn Station encompasses broader management and operational responsibilities.

What job categories do people searching Penn Station jobs in Springfield, TN look for?

The top searched job categories for Penn Station jobs in Springfield, TN are:

What cities near Springfield, TN are hiring for Penn Station jobs?

Cities near Springfield, TN with the most Penn Station job openings:

Penn Station jobs near you
Infographic showing various Penn Station job openings in Springfield, TN as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Contract, and 1% Nights. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $56,507 per year, or $27.2 per hour.

General Manager

Penn Station East Coast Subs

Clarksville, TN • On-site

$46K - $80K/yr

Full-time

Medical, Dental

Re-posted 17 days ago

Penn Station rating

5.2

Company rating: 5.2 out of 10

Based on 82 frontline employees who took The Breakroom Quiz

54th of 107 rated fast food restaurants

Job description

Penn Station firmly believes that the General Manager must have an ownership mentality, which is why this position provides a base salary plus a monthly share of profits with no cap. The General Manager is responsible for the day to day operations and overall performance of the restaurant. The General Manager will hire and train other team members, will supervise and work alongside team members to ensure adherence to company policies, leading the team and organizing the weekly labor schedules and controlling costs. Other responsibilities include making store deposits, understand how to open and close the store and maintain store cleanliness. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business or running your own restaurant.

Physical Demands:

  • Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
  • Must be able to work and perform all duties at any station in the kitchen or service area

Requirements:

  • Good written and oral communication skills
  • Strong organization skills
  • Ability to multitask
  • Working knowledge of back office computer
  • Must be 18 years of age or older to apply
  • Must have reliable transportation

Responsibilities:

  • Manages employees and operations of the store including, but not limited to hiring and firing, labor laws and scheduling.
  • Demonstrates knowledge of Health Department Guidelines and operates the restaurant within those parameters.
  • Submits necessary paperwork and reports monthly for the restaurant and employees.
  • Maintains stock by placing weekly inventory orders.
  • Delivers deposits to the bank on behalf of the restaurant.
  • Provides professional customer service and addresses all customer complaints.
  • Supervises crew members, crew leaders and Assistant Managers.
  • Effectively opens and closes the store.
  • Understand & adhere to all policies, procedures, standards, specifications, guidelines, and training programs.
  • Create and maintain schedules for team.

Benefits:

  • A fun work environment where you can positively influence others.
  • health and dental insurance.
  • Leadership opportunities to gain real world management experience to help you reach your professional goals.
  • A monthly share in profits with no cap

Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

Education:no requirementsEmployment Type: FULL_TIME

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