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Peel Meat Jobs (NOW HIRING)

LONG KEY BAR AND GRILL LLC

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Cook - Nights

Layton, FL

$13.50 - $18/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

American Golf Corporation

Cook - FT

Albuquerque, NM · On-site

$16 - $18/hr

Wash, cut and peel meats and vegetables before preparing them for cooking * Taste and evaluate food items before serving * Rotate and label food items ensure freshness and maintain quality standards

Oak & Anchor Grill LLC

Line Cooks

Oak Harbor, OH · On-site

$15 - $20/hr

Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. Observes and tests foods to determine if they have been cooked sufficiently. Washes, peels, cuts, and seeds fruits and ...

American Golf

Cook PT

Lake View Terrace, CA · On-site

$17.87/hr

Wash, cut and peel meats and vegetables before preparing them for cooking * Taste and evaluate food items before serving * Rotate and label food items ensure freshness and maintain quality standards

Arrabiatas Inc

line-cook

Boynton Beach, FL · On-site

$14 - $18/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

Duffy's Sports Grill

Prep Cook

Altamonte Springs, FL

$13.50 - $17/hr

Cut or slice meat, poultry, and seafood to prepare for cooking.Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.Weigh, portion, and wrap food.

Duffy's Sports Grill

Prep Cook

Fort Myers, FL

$13.25 - $16.75/hr

Cut or slice meat, poultry, and seafood to prepare for cooking.Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.Weigh, portion, and wrap food.

Duffy's Sports Grill

Prep Cook

Lake Worth, FL

$12.75 - $16/hr

Cut or slice meat, poultry, and seafood to prepare for cooking.Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.Weigh, portion, and wrap food.

PATRA RESTAURANT LLC

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Line Cook

Tooele, UT

$14.75 - $18.50/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. Carves and trims meats for hot or cold service. Consults with supervisory staff to plan menus, taking into ...

Pino Sparta Enterprises LLC

Short Order Cook

Sparta, NJ

$15.50 - $20/hr

Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. * Observes and tests foods to determine if they have been cooked sufficiently. * Washes, peels, cuts, and seeds fruits and ...

Little Greek Fresh Grill

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Line cook/prep

Orlando, FL · On-site

$14.75 - $18.50/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. Carves and trims meats for hot or cold service. Consults with supervisory staff to plan menus, taking into ...

Kingdom Cafe and Grill

COOK/PREP

Nashville, TN

$10 - $13/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

LONG KEY BAR AND GRILL LLC

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Cook - Nights

Layton, FL

$13.50 - $18/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

Little Greek Fresh Grill

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Line cook/prep

Orlando, FL · On-site

$14.75 - $18.50/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. Carves and trims meats for hot or cold service. Consults with supervisory staff to plan menus, taking into ...

Oak & Anchor Grill LLC

Line Cooks

Oak Harbor, OH · On-site

$15 - $20/hr

Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. Observes and tests foods to determine if they have been cooked sufficiently. Washes, peels, cuts, and seeds fruits and ...

Kingdom Cafe and Grill

COOK/PREP

Nashville, TN

$10 - $13/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

Arrabiatas Inc

line-cook

Boynton Beach, FL · On-site

$14 - $18/hr

Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption. * Carves and trims meats for hot or cold service. * Consults with supervisory staff to plan menus, taking into ...

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All JobsPeel Meat Jobs

Peel Meat information

See salary details

$5

$18

$24

How much do peel meat jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for peel meat in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $17.79 per hour, depending on experience, location, and employer.

Which peel works best for melasma?

A peel specialist or dermatologist typically recommends chemical peels containing ingredients like glycolic acid, trichloroacetic acid (TCA), or phenol for treating melasma. Superficial peels can improve pigmentation, but deeper peels may be more effective; a professional assessment is essential to determine the appropriate treatment plan. Proper training and certification are important for performing chemical peels safely and effectively.

What is the difference between Peel Meat vs Butcher?

AspectPeel MeatButcher
CertificationsFood safety, knife skillsFood safety, knife skills, possibly meat cutting certifications
Work EnvironmentMeat processing plants, kitchensButcher shops, meat departments, processing plants
Job ResponsibilitiesRemoving skin, peeling meat, preparing cutsCutting, trimming, and preparing meat for sale or cooking

Peel Meat focuses primarily on removing skin and preparing meat for further processing, while Butchers handle cutting, trimming, and preparing meat for sale. Both roles require similar certifications and work in related environments, but their specific tasks differ. Understanding these distinctions helps clarify career paths and job expectations in the meat processing industry.

What does peel mean in slang?

In slang, 'peel' can mean to leave or go somewhere quickly, often used in informal contexts. For a peel meat worker, it might refer to removing the outer layer of meat or preparing meat by peeling, but in general slang, it relates to departing or extracting something. Understanding the context is important to interpret the meaning accurately.

What is peel in essay writing?

In essay writing, PEEL is a structured paragraph method that stands for Point, Explanation, Evidence, and Link. It helps writers organize their ideas clearly by making a point, explaining it, supporting it with evidence, and linking it to the overall argument or thesis.
Infographic showing various Peel Meat job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% Physical job distribution, with an average salary of $37,947 per year, or $18.2 per hour.

Cook - Nights

LONG KEY BAR AND GRILL LLC

Layton, FL

$13.50 - $18/hr

Full-time

Posted 9 days ago

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Job description

Cook - Nights

Job Summary

  • Prepares, seasons, and cooks dishes, such as soups, meats, vegetables, or desserts in restaurant.

General Accountabilities

  • Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices.
  • Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
  • Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Seasons and cooks food according to recipes or personal judgment and experience.
  • Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
  • Observes and tests foods to determine if they have been cooked sufficiently.
  • Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption.
  • Carves and trims meats for hot or cold service.
  • Consults with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
  • Coordinates and supervises work of kitchen staff.
  • *The company reserves the right to add or change duties at any time.

Job Qualifications

  • Education: High school diploma or equivalent
  • Experience: A few months to one year of related experience

Skills

Excellent verbal and written communication

Monitoring

Coordination

Active listening