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Patient Dining Associate Jobs in Brookfield, IL (NOW HIRING)

TRAVELING SOUS CHEF

Chicago, IL · On-site

$55K - $60K/yr

Prepare high-quality food for patient dining, retail, and catering * Help execute catering events and special functions * Train and support hourly culinary associates * Maintain strong standards for ...

S. From meals to facilities to patient support, our work creates moments that matter. This takes a ... We asked some of our associates why they love working for Touchpoint. Click here to see what they ...

WAITER/WAITRESS

Chicago, IL · On-site

$17.05/hr

S. From meals to facilities to patient support, our work creates moments that matter. This takes a ... We asked some of our associates why they love working for Touchpoint. Click here to see what they ...

S. From meals to facilities to patient support, our work creates moments that matter. This takes a ... We asked some of our associates why they love working for Touchpoint. Click here to see what they ...

S. From meals to facilities to patient support, our work creates moments that matter. This takes a ... We asked some of our associates why they love working for Touchpoint. Click here to see what they ...

S. From meals to facilities to patient support, our work creates moments that matter. This takes a ... We asked some of our associates why they love working for Touchpoint. Click here to see what they ...

Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient ... Remains flexible and patient when communicating with guests and staff. * Collects tickets and ...

Showing results 21-40

Patient Dining Associate information

See Brookfield, IL salary details

$13

$19

$24

How much do patient dining associate jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for patient dining associate in Brookfield, IL is $19.01, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $20.72 per hour, depending on experience, location, and employer.

What is a patient dining associate?

Patient Dining Associates are healthcare support professionals responsible for ensuring that patients receive appropriate meals during their hospital stay. They work closely with patients to take meal orders, accommodate dietary restrictions, deliver trays, and help resolve any food service issues. Their role is essential for patient satisfaction and nutritional care, as they act as a liaison between patients, dietary staff, and healthcare providers. Patient Dining Associates must be attentive, compassionate, and knowledgeable about food safety and hospital protocols.

What are the key skills and qualifications needed to thrive as a patient dining associate, and why are they important?

To thrive as a Patient Dining Associate, you need a basic knowledge of nutrition, food safety, and dietary restrictions, often backed by a high school diploma or equivalent. Familiarity with food service equipment, hospital meal tracking systems, and compliance with health regulations is typically required. Excellent customer service, attention to detail, and strong communication skills help you interact effectively with patients and healthcare staff. These abilities are vital to ensure patients receive safe, nutritious meals that meet their medical needs and enhance overall satisfaction.

How does a patient dining associate collaborate with clinical staff to meet patients’ dietary needs?

Patient Dining Associates work closely with nurses and dietitians to ensure that meals align with each patient's nutritional requirements and medical restrictions. They communicate regularly with clinical staff to receive updates on patients’ diets, allergies, or changes in medical status. This collaboration helps provide safe, tailored meal service and allows the associate to address any patient concerns or requests efficiently. Good communication and teamwork are essential in this role to support patient health and satisfaction.

What is the difference between Patient Dining Associate vs Food Service Worker?

AspectPatient Dining AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentHospitals, healthcare facilities, patient care areasRestaurants, cafeterias, hospitals, various food service settings
Job FocusAssisting patients with meals, ensuring dietary needs are metPreparing, serving, and cleaning up food in food service settings

The main difference between a Patient Dining Associate and a Food Service Worker lies in their work environment and focus. Patient Dining Associates specifically serve and assist patients in healthcare settings, ensuring dietary restrictions are followed. Food Service Workers generally work in broader food service environments like restaurants or cafeterias, focusing on food preparation and service. Both roles require similar certifications but differ mainly in their daily responsibilities and patient interaction.

What tasks are patient dining associates responsible for that lead to overall patient satisfaction?

Patient dining associates are responsible for delivering and serving meals to patients, ensuring dietary restrictions are followed, and maintaining cleanliness in dining areas. Their attentive service and timely delivery contribute to patient comfort and satisfaction. Good communication skills and adherence to safety protocols are essential in this role.

What cities near Brookfield, IL are hiring for Patient Dining Associate jobs?

Cities near Brookfield, IL with the most Patient Dining Associate job openings:

TRAVELING SOUS CHEF

Compass Group

Chicago, IL • On-site

$55K - $60K/yr

Full-time, Per diem

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services


Job description

Position Title:  TRAVELING SOUS

Pay Grade:  12

Reports To: DIVISION CEC

Salary: $55,000 - $60,000

Other Forms of Compensation:  PER DIEM

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafes to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare's Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Job Summary

TRAVELING SOUS CHEF

10 DAYS ON, 4 DAYS OFF | TRAVEL | CAREER GROWTH

Ready to take the next step in your culinary career? Morrison Healthcare is looking for an up-and-coming Sous Chef who wants to travel, learn healthcare foodservice, and grow within our company.

This position works a 10 days on, 4 days off schedule and supports Morrison Healthcare accounts as needed. You will work alongside experienced culinary leaders, gain exposure to different hospital operations, and build the skills needed for future leadership opportunities.

$55 - $60K + per diem

WHAT YOU WILL DO

  • Support culinary operations at different Morrison Healthcare accounts
  • Partner with Executive Chefs on daily production and kitchen operations
  • Assist with menu planning, purchasing, inventory, and food cost controls
  • Prepare high-quality food for patient dining, retail, and catering
  • Help execute catering events and special functions
  • Train and support hourly culinary associates
  • Maintain strong standards for food quality, presentation, sanitation, and safety
  • Assist with new menu concepts and culinary programs

WHAT WE ARE LOOKING FOR

  • Progressive culinary or kitchen leadership experience
  • Strong cooking skills and a passion for quality food
  • Ability and willingness to travel
  • Comfortable working a 10 days on, 4 days off schedule
  • Experience in restaurants, hotels, catering, contract foodservice, or high-volume kitchens
  • Strong organization, communication, and leadership skills
  • Knowledge of food cost, sanitation, production, and presentation
  • Culinary degree or equivalent experience preferred
  • ServSafe certification preferred
  • Basic computer skills

Healthcare experience is not required. This is a strong opportunity for a talented Sous Chef who wants to expand their experience, learn a new side of the industry, and build a long-term career with Morrison Healthcare.

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits. 

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID:  1555165

Morrison Healthcare 

MICHAEL GREMBA 

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