... prior experience · Lean, six sigma experience and/or other problem-solving training · ... Employment Type: PART_TIME
... prior experience · Lean, six sigma experience and/or other problem-solving training · ... Employment Type: PART_TIME
Parttime Lean Six Sigma information
What is the difference between Parttime Lean Six Sigma vs Parttime Process Improvement Specialist?
| Aspect | Parttime Lean Six Sigma | Parttime Process Improvement Specialist |
|---|---|---|
| Certifications | Lean Six Sigma Green/Black Belt | Lean Six Sigma Green/Black Belt (often required) |
| Work Environment | Manufacturing, healthcare, service industries | Manufacturing, corporate offices, service sectors |
| Employer Usage | Used to reduce waste and improve quality | Focuses on optimizing processes and workflows |
Both roles often require Lean Six Sigma certifications and are used in similar industries. The main difference is that Parttime Lean Six Sigma emphasizes applying Six Sigma methodologies to reduce defects and variability, while Parttime Process Improvement Specialists focus on overall process optimization. Both roles aim to enhance efficiency but may differ slightly in scope and specific focus areas.
What are popular job titles related to Parttime Lean Six Sigma jobs in Baton Rouge, LA?
For Parttime Lean Six Sigma jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Parttime Lean Six Sigma jobs in Baton Rouge, LA look for?
The top searched job categories for Parttime Lean Six Sigma jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Parttime Lean Six Sigma jobs?
Cities near Baton Rouge, LA with the most Parttime Lean Six Sigma job openings:
$13 - $15/hr
Part-time
Re-posted 21 days ago
Key responsibilities
Support the implementation and maintenance of the Quality Assurance System, including HACCP and GMP enforcement.
Coordinate and support sanitation activities, product testing, product evaluations, and product comparisons.
Act as backup for QC technicians, check product labels and packaging, and maintain documentation for audits.
Job description
QUALITY ASSURANCE INTERNSHIP (PAID)
MUST BE CURRENTLY ENROLLED IN COLLEGE.
MUST BE A JUNIOR OR SENIOR IN COLLEGE.
MUST BE LEGALLY ABLE TO WORK IN THE U.S.
PURPOSE –
Support existing Quality Assurance System. May create, develop and execute the facilities quality system which ensures a safe and wholesome product that meets and exceeds customer expectations. Create, develop and validate the facilities master sanitation program that meets all good manufacturing practices and regulating authority requirements.
PRINCIPAL ACCOUNTABILITY –
1. Support Quality Assurance Manager and Food Safety Manager implement quality system that includes HACCP. Develop and update system as needed.
2. Encourage and enforce high quality standards that include GMP enforcement and ensure adherence to product quality specifications.
3. Observe and enforce GMPs on the plant floor.
4. Coordinate and support sanitation when necessary.
5. Create, develop and maintain an “audit” file to be presented to outside auditors that meets BRC standards.
6. Check-in product labels, cartons, and film.
7. Coordinate shelf-life studies, product testing, product evaluations and products comparisons.
8. Coordinate test blends and samples with blending and production.
9. Act as back up for QC techs on the production floor, when necessary.
10. Responsible for mailing samples to Merieux Nutrisciences (Silliker) when necessary.
11. Maintain a positive team member relationship with all LFFP team members
12. Complies with all company policies and procedures created to ensure the production of high-quality food-safe products.
13. Is responsible for supporting all daily activities related to the quality, food safety, and legality of all food products manufactured at this site.
KNOWLEDGE/EXPERIENCE/COMPETENCIES-
· BS degree in a related field of study and/or prior experience
· Lean, six sigma experience and/or other problem-solving training
· Interpersonal management skills
· General Lab Experience
· Computer skills – Microsoft Office Suite
· Excellent written and oral communication skills
· Working knowledge of Industrial Safety or related discipline.
DIMENSIONS –
· Reduction in quality HOLD and/or product rework
· “Superior” ratings in sanitation audits
· Supporting product quality levels that meet and/or exceed customer expectations
· Liaison and support to quality assurance, food safety and sanitation.
ADDITIONAL INFORMATION/SUPERVISOR COMMENTS -
- Expected to engage in and lead the creation and maintenance of a team-based, participation and continuous improvement culture that is focused on delivering value to internal and external customers.
About Louisiana Fish Fry Products, LTD
Louisiana Fish Fry employs over 100 people. We are a company built on hard work, flexibility, customer service, and great products. We believe your skills and experience can contribute to that success. Your job, and every job within the company, is an important part of ensuring our mission is fulfilled. We work to provide employees the tools necessary to succeed in their jobs, and we want to hire and keep the best employees in the business. We hope your career at Louisiana Fish Fry is enjoyable and rewarding. We look forward to working with you. On behalf of all Louisiana Fish Fry employees, welcome!
About Louisiana Fish Fry
Sourced by ZipRecruiter
Company size
201 - 500 Employees
Headquarters location
Baton Rouge, LA, US
Year founded
1982