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Parttime Event Planner Jobs in Bothell, WA (NOW HIRING)

King County, WA

Project/Program Manager I (SDA)

Seattle, WA · On-site

$44.83 - $54.19/hr

PROTEC17-P&T-MTD Full- or Part-Time: Full Time Hours/Week: 40 hours/week Summary Learn how Metro ... Lead the planning and facilitation of events focused on employee engagement, appreciation and ...

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Parttime Event Planner information

See Bothell, WA salary details

$15

$34

$48

How much do parttime event planner jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for parttime event planner in Bothell, WA is $34.04, according to ZipRecruiter salary data. Most workers in this role earn between $26.88 and $39.52 per hour, depending on experience, location, and employer.

What is the difference between Parttime Event Planner vs Parttime Wedding Coordinator?

AspectParttime Event PlannerParttime Wedding Coordinator
CredentialsEvent planning certification, relevant experienceWedding planning certification, experience in weddings
Work EnvironmentVarious events like corporate, social, festivalsPrimarily weddings and related ceremonies
Employer & IndustryEvent planning companies, venues, corporationsWedding venues, event planning firms, freelance
Search & Comparison IntentLooking for versatile event planning rolesFocusing on wedding-specific planning

While both roles involve planning and coordinating events, a Parttime Event Planner handles a variety of events across different sectors, whereas a Parttime Wedding Coordinator specializes in wedding ceremonies. The credentials, work environment, and industry usage overlap significantly, but the focus and scope differ based on the event type.

Can I be a freelance event planner?

Yes, a part-time event planner can work as a freelancer, offering services independently to clients. Freelance event planners typically need strong organizational skills, industry knowledge, and may use tools like project management software. They set their own schedules and rates, often building a portfolio to attract clients.

Is an event planner a good side hustle?

An event planner can be a suitable side hustle for individuals with strong organizational and communication skills. It often involves flexible scheduling, client management, and coordination of vendors, making it adaptable to part-time work. Success depends on experience, networking, and the ability to handle multiple projects simultaneously.

What jobs pay 2000 a day?

Jobs that can pay $2000 a day include high-level event planning for large-scale events, specialized consulting, executive coaching, or freelance roles in industries like finance, law, or technology. These positions often require extensive experience, advanced skills, or professional certifications and may involve project-based or contract work with variable schedules.

What do event planners charge per hour?

Part-time event planners typically charge between $25 and $75 per hour, depending on experience, location, and the complexity of the event. Rates may also vary based on whether the planner is freelance or works for an agency, and additional fees for specific services or tools may apply.
What cities near Bothell, WA are hiring for Parttime Event Planner jobs? Cities near Bothell, WA with the most Parttime Event Planner job openings:
Parttime Event Planner jobs near you

Banquet Captain | Part-Time | McCaw Hall

Oak View Group

Seattle, WA • On-site

$35 - $37/hr

Part-time

Retirement

Posted 9 days ago

Oak View Group rating

6.3

Company rating: 6.3 out of 10

Based on 79 frontline employees who took The Breakroom Quiz

20th of 35 rated event venues

Job description

Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Position Summary
The Banquet Captain is responsible for coordinating all aspects of banquet service to ensure exceptional guest experiences and smooth event execution. This role oversees banquet staff activities, collaborates with culinary and event teams, and ensures that all service standards, timelines, and event specifications are met. The Banquet Captain leads pre-event preparations, supports staff during functions, monitors service quality, and ensures proper handling and availability of equipment and supplies. This position requires strong attention to detail, effective communication, and the ability to adapt to changing event needs while maintaining a high level of professionalism and service excellence.
This role pays an hourly rate of $35.00-$37.00
Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.
This position will remain open until September 11, 2026.
Responsibilities
  • Reviews assigned banquet staff functions and banquet menus prior to the scheduled event.
  • Conducts pre-banquet meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.
  • Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details have been planned for and met. Ensures that changes and further instructions are made in a timely manner.
  • Ensures that appropriate quantities of china, glassware, silverware, linens, and other items are available for upcoming events. Secure requisitions for those items not available in inventory.
  • Checks room setup prior to the event and meets with Executive Chef to confirm quantities of food items and timing of food leaving the kitchen.
  • Ensures proper handling of all equipment (i.e., china, glassware, silverware, linen, and props) and their proper storage after use.
  • Conducts random audits during functions to evaluate food and service. Ensures that food is served at an appropriate temperature, food is placed properly on the table, sufficient food is available, and upsell opportunities are met.
  • Regularly reviews the banquet schedule for changes, calendar of events, and special events.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Qualifications
  • High school diploma or general education degree (GED).
  • 3-6 months of related experience and/or training preferred, or an equivalent combination of education and experience.
  • Must meet state age requirements for handling alcoholic beverages.
  • Strong knowledge of banquet operations, service standards, and event execution.
  • Excellent communication and interpersonal skills, with the ability to coordinate effectively with kitchen staff, event coordinators, and service teams.
  • Ability to guide and support staff, including conducting pre-shift meetings and assigning responsibilities.
  • Detail-oriented with strong organizational and time-management skills.
  • Ability to evaluate service quality and make real-time adjustments to ensure guest satisfaction.
  • Knowledge of proper food handling, sanitation, and safety standards.
  • Flexible schedule, including evenings, weekends, and holidays, based on event needs.
  • Commitment to regular and reliable attendance.

Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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