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Part Time Wic Jobs in California (NOW HIRING)

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Part Time Wic information

What are the key skills and qualifications needed to thrive as a part time WIC employee, and why are they important?

To thrive as a Part Time WIC Program employee, you need knowledge of nutrition, maternal and child health, and eligibility guidelines, often supported by a relevant degree or experience in public health or nutrition. Familiarity with WIC management information systems, data entry, and government reporting tools is typically required. Strong interpersonal communication, cultural sensitivity, and organizational skills help build trust with diverse clients and manage caseloads effectively. These abilities ensure accurate benefit delivery, effective education, and positive health outcomes for program participants.

What is the difference between Part Time Wic vs Part Time Nutritionist?

AspectPart Time WicPart Time Nutritionist
CredentialsWIC certification, state-specific trainingRegistered Dietitian (RD) or Nutritionist certification
Work EnvironmentCommunity clinics, health departmentsPrivate practices, clinics, hospitals
Employer & IndustryGovernment health programs, public healthHealthcare, wellness, private sector
Common Search IntentAssistance with nutrition programs, public healthPersonalized nutrition advice, health counseling

Part Time Wic primarily focuses on providing nutrition assistance through government programs, requiring specific certifications and working in community health settings. In contrast, Part Time Nutritionists offer personalized dietary guidance, often in private or clinical environments, with different certification requirements. Both roles involve nutrition but serve different client needs and work environments.

What is a part time WIC job?

Part-time WIC jobs are positions that support the Women, Infants, and Children (WIC) program but require fewer hours than a full-time role, often providing flexible work schedules. These jobs can include roles such as nutritionists, clerks, breastfeeding counselors, or outreach workers who help families access nutrition education, healthy food, and other resources. Employees in part-time WIC roles typically assist with client appointments, data entry, nutrition assessments, and program outreach, contributing to the overall mission of improving the health of women, infants, and young children.

What are some common challenges faced by part time WIC employees, and how can they be managed?

Part-time WIC employees often face challenges related to balancing a high client volume with limited hours, as well as staying updated on evolving program guidelines. Effective time management and strong organizational skills are key to ensuring that clients receive timely and accurate assistance. Regular communication with full-time team members and ongoing training can help part-time staff stay connected and knowledgeable, ultimately improving service delivery and workplace satisfaction.
What are the most commonly searched types of Wic jobs in California? The most popular types of Wic jobs in California are:
What are popular job titles related to Part Time Wic jobs in California? For Part Time Wic jobs in California, the most frequently searched job titles are:
What job categories do people searching Part Time Wic jobs in California look for? The top searched job categories for Part Time Wic jobs in California are:
Infographic showing various Part Time Wic job openings in California as of August 2026, with employment types broken down into 60% Full Time, 39% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Registered Dietician-Part-Time-Arcata

United Indian Health Services, Inc

Arcata, CA โ€ข On-site

$43.20 - $54.20/hr

Part-time

Re-posted 18 days ago


Job description

Registered Dietician-Part-Time-Arcata

SUMMARY:

The Registered Dietitian (RD) provides professional nutrition services within the Women, Infants, and Children (WIC) program to improve the health and well-being of women, infants, and young children. This position delivers medical nutrition therapy, high-risk assessments, and breastfeeding support; develops individualized nutrition care plans; provides culturally responsive education and referrals and issues benefits through WIC Web-based, Information, System, Exchange (WIC WISE). The RD ensures compliance with WIC and California Department of Public Health (CDPH) regulations, supports quality improvement, and serves as a clinical resource for staff and community partners. Working within the purpose and cultural values of United Indian Health Services (UIHS), the WIC RD ensures that services are delivered with professionalism, compassion, and cultural sensitivity while contributing to the overall health and wellness of the community.


ESSENTIAL DUTIES AND RESPONSIBILITIES:

Level I:

  • Provide medical nutrition therapy and individualized counseling using the Participant-Centered Education model.
  • Conduct nutrition assessments by evaluating dietary habits, health history, anthropometric data, and cultural preferences.
  • Develop and monitor individualized meal plans and goals in collaboration with participants.
  • Offer tailored nutrition and breastfeeding education throughout the life span, using culturally appropriate approaches.
  • Conduct high-risk assessments and provide counseling for participants with complex nutritional needs.
  • Tailor and issue WIC food benefits in WIC WISE; document all contacts accurately.
  • Serve as a resource for staff on nutrition topics and provide in-service training as needed.
  • Assist in developing culturally relevant nutrition education materials and group education sessions.
  • Collaborate with WIC administrative staff to coordinate appointments and scheduling for high-risk clients.
  • Support and promote breastfeeding through counseling, group education, and coordination with lactation professionals.
  • Provide outreach and education to the broader American Indian community and other partner organizations.
  • Participate in department meetings, required training, and continuing education to maintain certifications.
  • Maintain knowledge of current nutrition science, WIC regulations, and best practices in public health nutrition.
  • Ensure all documentation meets UIHS and CDPH/WIC quality, confidentiality, and compliance standards.
  • Assist with quality assurance, data tracking, and reporting to support program evaluation.
  • Must be willing to learn more about the American Indian culture and attend at least one Cultural Presentation/Training per year.
  • Must be willing to work with American Indian/Alaska Native people and be sensitive to their culture.
  • Performs all duties in accordance with UIHS Purpose, Vision, and Guiding Principles.
  • Other duties may be assigned.

Level II: Able to act independently in completing the above duties and:

  • Oversee the development, implementation, and evaluation of the Continuous Quality Improvement (CQI) plan for the WIC program.
  • Establish and maintain local nutrition protocols consistent with CDPH/WIC and UIHS standards.
  • Lead development and review of the Nutrition Services Plan and ensure adherence to federal WIC regulations.
  • Oversee and certify WIC Nutrition Assistants; guide their training and ongoing competency development.
  • Review and approve locally developed nutrition education materials to ensure scientific accuracy and cultural relevance.
  • Develop Individual Nutrition Care Plans for participants with Level 3 and 4 nutrition risks.
  • Provide or coordinate medical nutrition therapy for participants referred to by healthcare providers and ensure continuity of care.
  • Monitor and audit participant records per the CQI plan to ensure quality and consistency of services.
  • Provide advanced consultation to healthcare providers, community partners, and interdisciplinary staff.
  • Represent the WIC program in interdepartmental and community collaborations related to maternal and child nutrition.
  • Participate in program reporting, data analysis, and preparation of state and local evaluation reports.
  • Lead staff education in specialized areas such as perinatal nutrition, lactation support, and chronic disease prevention.

SUPERVISORY RESPONSIBILITIES:

  • This position does not have supervisory responsibilities.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. All individuals must demonstrate a commitment to the provision of culturally sensitive counseling services to American Indians.

EDUCATION/EXPERIENCE: Educational degrees must be from a US Department of Education accredited school

Level I

  • Bachelor’s degree in Nutrition, Dietetics, or a related field.
  • Completion of an accredited Dietetic Internship or Coordinated Program in Dietetics.
  • Current Registered Dietitian Nutritionist (RDN) credential and eligibility for California licensure (if applicable).
  • Minimum of one (1) year of clinical or community nutrition experience; WIC or maternal/child health experience preferred.
  • Knowledge of WIC policies, nutrition risk criteria, and participant-centered education principles, or willingness to complete CDPH/WIC training upon hire.
  • Demonstrated ability to provide culturally responsive, client-centered counseling within diverse communities.

Level II

  • Minimum of three (3) years of progressively responsible experience as an RD, including at least one (1) year in WIC or public health nutrition.
  • Proven ability to coordinate program activities, conduct quality assurance reviews, and mentor WIC staff.
  • Experience developing and evaluating Nutrition Services Plans, CQI initiatives, and nutrition education materials.
  • Advanced knowledge in areas such as perinatal nutrition, lactation management, and chronic disease prevention.
  • Demonstrated leadership in interdepartmental collaboration and community engagement.


COMPUTER OPERATIONS:
  • Basic personal computer skills, including email, word processing, spreadsheet, graphics, PowerPoint, etc.