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Part Time Tour Guide Jobs in Chicago, IL (NOW HIRING)

Dividend Restaurant Group

Server - EM

Warrenville, IL · On-site

Give a menu tour, guide guest though the ordering process, and offer the meat tray presentation ... Able to work a flexible, part-time schedule including evenings, weekends, and holidays. Lunch-time ...

Dividend Restaurant Group

Server - EM

Lincolnshire, IL · On-site

Give a menu tour, guide guest though the ordering process, and offer the meat tray presentation ... Able to work a flexible, part-time schedule including evenings, weekends, and holidays. Lunch-time ...

Fair Oaks Health Care Center

COOK

Crystal Lake, IL · On-site

$19/hr

Fair Oaks is looking for cooks (full or part-time). SHIFTS AVAILABLE ARE: EVERY MONDAY AND EVERY ... Community tour, badge, keys, and ongoing paid training About Fair Oaks Health Care Center: Join our ...

Transwestern

On-Call Event Assistant

Chicago, IL · On-site

$30/hr

... tour industries, or an equivalent combination of training and experience is required. Technical ... Hourly Part-Time Position WORK SHIFT: LOCATION: Chicago, IL ABOUT US Transwestern's Guiding ...

Trans western

On-Call Event Assistant

Chicago, IL

$30/hr

... tour industries, or an equivalent combination of training and experience is required. Technical ... Hourly Part-Time Position WORK SHIFT: LOCATION: Chicago, IL ABOUT US Transwestern's Guiding ...

Trulee Evanston

Maintenance Assistant

Evanston, IL · On-site

$16 - $17/hr

At Solera Senior Living, we are guided by our Core Values--Compassion, Communication, Commitment ... tour-ready at all times. Essential Functions Maintenance Assistant General Responsibilities ...

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Showing results 21-38

All JobsTour Guide JobsPart Time Tour Guide JobsPart Time Tour Guide Jobs in Chicago, IL

Part Time Tour Guide information

See Chicago, IL salary details

$8

$19

$34

How much do part time tour guide jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time tour guide in Chicago, IL is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $21.78 per hour, depending on experience, location, and employer.

What are some typical challenges a part time tour guide might face, and how can they be managed?

Part-time tour guides often encounter challenges such as managing groups with diverse interests, adapting to last-minute changes in schedules, and ensuring guest safety in unfamiliar environments. Successfully navigating these situations requires strong communication skills, flexibility, and thorough knowledge of the tour content. Building rapport with guests and planning ahead for potential issues can go a long way in creating a positive experience for both the guide and the participants.

What is a part time tour guide?

Part time tour guides are professionals who lead groups of visitors or tourists through attractions, cities, or sites on a part-time schedule rather than full-time employment. They provide information, answer questions, and enhance the experience for guests by sharing historical, cultural, or local insights. Their schedules may vary, often working weekends, holidays, or during peak tourism seasons, making it a flexible job for students, retirees, or those seeking supplemental income.

What is the difference between Part Time Tour Guide vs Full Time Tour Guide?

AspectPart Time Tour GuideFull Time Tour Guide
Work HoursFewer hours, flexible scheduleStandard full-time hours, fixed schedule
CertificationsOften required, but less comprehensiveRequired, often more extensive
Work EnvironmentTour sites, outdoor and indoor settingsSimilar, with more consistent hours
Employer UsagePart-time positions, seasonal workFull-time employment, year-round

In summary, Part Time Tour Guides typically work fewer hours with flexible schedules and may have less extensive certifications, while Full Time Tour Guides work regular hours with more comprehensive credentials. Both roles operate in similar environments and are used by tour companies for different staffing needs.

How much do part time tour guides get paid per day?

Part-time tour guides typically earn between $50 and $150 per day, depending on the location, the tour company, and the length of the tour. Pay may also include tips from guests, which can significantly increase total earnings. Guides often need good communication skills and knowledge of the area to succeed.

What are the key skills and qualifications needed to thrive as a part time tour guide, and why are they important?

To thrive as a Part Time Tour Guide, you need strong communication skills, in-depth local knowledge, and often a background in hospitality or tourism. Familiarity with booking systems, audio equipment, and possibly first aid certification is typically beneficial. Exceptional interpersonal skills, adaptability, and enthusiasm help you engage diverse groups and handle unexpected situations. These skills are vital to ensure memorable, safe, and informative experiences for tour participants.

How much money can you make as a part time tour guide?

Part-time tour guides typically earn between $10 and $25 per hour, depending on location, experience, and the type of tours they lead. Some guides also receive tips, which can significantly increase overall earnings. Annual income varies based on hours worked and tips received, often totaling $5,000 to $20,000 or more for part-time roles.

How to become a part time tour guide?

To become a part-time tour guide, you typically need good communication skills, knowledge of the local area or subject matter, and often a relevant certification or license depending on the location. Prior experience in customer service or public speaking can be beneficial, and some employers may require background checks or training programs. Flexibility in scheduling is common for part-time roles.
What are the most commonly searched types of Tour Guide jobs in Chicago, IL? The most popular types of Tour Guide jobs in Chicago, IL are:
What are popular job titles related to Part Time Tour Guide jobs in Chicago, IL? For Part Time Tour Guide jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Part Time Tour Guide jobs in Chicago, IL look for? The top searched job categories for Part Time Tour Guide jobs in Chicago, IL are:
Part Time Tour Guide jobs near you
Infographic showing various Part Time Tour Guide job openings in Chicago, IL as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $40,304 per year, or $19.4 per hour.

Server - EM

Dividend Restaurant Group

Warrenville, IL • On-site

Part-time

Re-posted 29 days ago

Job description

About the Organization
OVERVIEW
ABOUT DIVIDEND RESTAURANT GROUP
Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team focused organization that has a successful track record of revitalizing iconic brands and driving value for all stakeholders.
Housed in Denver, DRG brings together some of the country's best-known brands, leveraging an industry-leading platform with a clear vision for continued growth. Our driving mantra- we pay 'dividends' to every stakeholder of our business; our guests, our team members, our vendors and our financial partners, all in different but meaningful ways.
Description
Servers play an essential role in delivering the superior guest service that is central to the mission of Eddie Merlot's. Based on extensive knowledge of menu and beverage options, Servers answer guest questions, take orders and process/communicate orders to kitchen and bar. Servers are responsible for presenting food and beverages in accordance with established procedure, presenting guest checks, and processing payment. In addition, Servers maintain their station in a clean and orderly manner and partner with Bartenders, Bussers, Runners, and other team members to ensure that each and every guest receives outstanding service and hospitality.
Responsibilities
  • Complete and pass required training modules - both initial and ongoing.
  • Know your work schedule for the week, arrive at work on time, and meet standards for uniform and professional appearance.
  • Know and understand menu and beverage options. Follow established guidelines for sequence and methodology of service and providing outstanding hospitality.
  • Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or special event needs.
  • Check assigned station and reservations, make sure tables are configured appropriately and set in accordance with guidelines, and perform other opening duties to prepare for guest arrival.
  • Greet guests within specified timeframe of being seated. Ensure that guests are comfortable. Present menus and begin to "read" the table and establish rapport.
  • Take beverage orders, garnish and pick up drinks, and deliver beverages in accordance with procedure.
  • Give a menu tour, guide guest though the ordering process, and offer the meat tray presentation. Answer menu questions and follow menu merchandising procedures by listening, explaining specials, suggesting items, and up-selling.
  • Follow standard procedures for accurately taking and inputting orders in accordance with standard procedures for timing of courses.
  • Pick up orders, completing plate presentation if needed.
  • Serve orders, ensuring accuracy and addressing any concerns or requests. Check back with guests within the designated time frame to ensure satisfaction.
  • Perform pre-bussing and table maintenance duties throughout the meal. Offer desserts and additional beverages as needed.
  • Audit and present check; accurately complete payment and tip-reporting.
  • As they leave, thank Guests for dining with us and invite them to return.
  • Bus, set, and re-set tables as needed. Perform side duties, closing duties, and other related duties as assigned by Manager(s).
  • Assist with Prime Society service and encourage membership.
  • Follow Eddie Merlot's policies, procedures, standards, and performance expectations, as well as applicable laws and regulations related to liquor, food handling, sanitation, and safety at all times.
  • Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
  • May be scheduled to work meetings, banquets, and special events.
  • Maintain a good team-work environment by willingly assisting other team members with their station duties and sidework when there is a need and/or when available.

Position Requirements
Qualifications and Requirements
  • Two or more year's experience as a Server, preferably in a fine dining restaurant.
  • Meet state age requirement for the position.
  • High school diploma or GED preferred.
  • Must be able to read and communicate in English clearly and effectively.
  • Clean and professional appearance.
  • Must have a state license to serve alcohol and understand state/local liquor regulations.
  • Must have professional communication and social skills appropriate for guests.
  • Must be self motivated and able to work calmly and effectively under pressure.
  • Strong team-work orientation, well organized, able to take direction from others.
  • Basic math and computer skills required.
  • Able to work a flexible, part-time schedule including evenings, weekends, and holidays. Lunch-time serving hours may be required for certain seasons, holidays, or special events. Work days and hours vary in accordance with business need.

Working Conditions/Physical Demands
  • Able to stand for 5 or more hours at a time.
  • Able to lift and carry 35 pounds on a regular basis.
  • Able to lift and carry trays of food and beverages.
  • Physical ability to grasp, stoop, reach, balance, move tables, and perform similar job-related movements.

Salary Range
Position
Server - EM
Division
Eddie Merlot's
Exempt/Non-Exempt
Non-Exempt
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
This position is currently accepting applications.
Dividend Restaurant Group logo

About Dividend Restaurant Group

Sourced by ZipRecruiter

Dividend Restaurant Group(DRG) is a renowned name in the hospitality and restaurant industry, headquartered in Denver, CO, US. The company owns and operates a suite of premier dining establishments that offer a diverse culinary experience ranging from casual dining places to upscale restaurant destinations. It was established with the vision of creating dining experiences that bring people together, contribute positively to the communities they serve, and provide a place for guests to unwind, indulge, and discover culinary delights. DRG's core mission is to serve excellent food and beverages in an atmosphere of warmth, friendliness, and fun, upholding the highest standards of quality and service.

Industry

Restaurants

Company size

501 - 1,000 Employees

Headquarters location

Denver, CO, US

Year founded

2001

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