ZipRecruiter

Log In

2

Part Time Server Jobs in Dallas, OR (NOW HIRING)

BWI Venture LLC

Banquet Captain - PT

Dundee, OR · On-site

$23/hr

Description Part-Time Banquet Captain Location: Black Walnut Inn Department: Food & Beverage ... Lead and supervise banquet servers during assigned events, providing direction and real-time ...

Laurel Ridge Estate

Host/Hostess

Carlton, OR

$15.50 - $17.50/hr

We are looking for a friendly, welcoming personality to join our Hospitality Team as a Part-time host/server's assistant. The primary function of this role is to support our Tasting Room Associates ...

Holiday by Atria

Waitstaff

Salem, OR

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results * Benefits package also includes Health, Dental, Vision, and ...

Atria Senior Living

Waitstaff

Salem, OR · On-site

$15.55 - $18.66/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results * Benefits package also includes Health, Dental, Vision, and ...

Fish Window Cleaning

Window Cleaner Technician

Salem, OR · On-site

$16 - $30/hr

Fish Window Cleaning is looking for part-time and full-time** window cleaners for our operation in ... servers, line cooks and retail/customer service workers. * We are looking for candidates that ...

Red Lobster

Busser/Runner

Salem, OR · On-site

Providing guest support for Servers as needed * Following all food safety and cleanliness standards ... Employment Type: PART_TIME

Chipotle

Crew Member

Keizer, OR

$12 - $15.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Corvallis, OR

$12.50 - $16.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Salem, OR

$11.75 - $15.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Salem, OR

$12 - $16/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Salem, OR

$12 - $15.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Woodburn, OR

$12.50 - $16.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Mcminnville, OR

$12.25 - $16/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

previous page

Showing results 41-60

All JobsServer JobsPart Time Server JobsPart Time Server Jobs in Dallas, OR

Part Time Server information

See Dallas, OR salary details

$5

$15

$30

How much do part time server jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time server in Dallas, OR is $15.32, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.36 per hour, depending on experience, location, and employer.

What is a part time server?

Part time servers are restaurant or food service employees who work fewer hours than full-time staff, typically under 30-35 hours per week. Their main responsibilities include taking orders, serving food and drinks, answering customer questions, and ensuring guests have a pleasant dining experience. Part time servers often work flexible schedules, including evenings, weekends, or holidays, depending on the needs of the establishment. This role is ideal for students or individuals seeking supplemental income while having time for other commitments.

What are the key skills and qualifications needed to thrive as a part time server?

To thrive as a Part Time Server, you need customer service skills, basic math ability, and knowledge of food safety, often acquired through on-the-job training or a food handler certificate. Familiarity with point-of-sale (POS) systems and order management software is typically required. Exceptional communication, multitasking, and teamwork skills help servers deliver a positive dining experience and handle busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by part time servers, and how can they be managed effectively?

Part-time servers often juggle varying shifts, high customer volumes during peak hours, and the need to multitask efficiently. Managing these challenges involves strong time management, clear communication with team members, and maintaining a positive attitude even during busy periods. Building good relationships with coworkers and staying organized can help make fast-paced shifts more manageable and enjoyable.

What is the difference between Part Time Server vs Full Time Server?

AspectPart Time ServerFull Time Server
Work HoursFewer hours, typically less than 30 hours/weekLonger hours, usually 30+ hours/week
WagesHourly wage, often with fewer benefitsHigher total earnings, with benefits in some cases
BenefitsLimited or no benefitsPotential access to benefits like health insurance
CredentialsNo specific certifications requiredNo specific certifications required
Work EnvironmentRestaurants, cafes, barsRestaurants, cafes, bars

Part Time Servers work fewer hours with limited benefits, making it ideal for students or those seeking flexible schedules. Full Time Servers work longer hours with potential benefits, suitable for those seeking stable income. Both roles operate in similar environments and require no special certifications.

How can I become a part time server with no experience?

To become a part-time server with no experience, focus on demonstrating good communication skills, a friendly attitude, and a willingness to learn. Many restaurants hire entry-level staff and provide on-the-job training, so applying to local establishments and highlighting your customer service enthusiasm can improve your chances.

Is being a part time server worth it?

Part time servers typically earn an hourly wage plus tips, which can be a flexible way to earn income. The job requires good customer service skills and often involves evening and weekend hours, making it suitable for those seeking part-time work or supplemental income.

What are the most commonly searched types of Server jobs in Dallas, OR?

The most popular types of Server jobs in Dallas, OR are:

What are popular job titles related to Part Time Server jobs in Dallas, OR?

For Part Time Server jobs in Dallas, OR, the most frequently searched job titles are:

What cities near Dallas, OR are hiring for Part Time Server jobs?

Cities near Dallas, OR with the most Part Time Server job openings:

Part Time Server jobs near you
Infographic showing various Part Time Server job openings in Dallas, OR as of August 2026, with employment types broken down into 72% Full Time, 24% Part Time, and 4% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $31,864 per year, or $15.3 per hour.

Banquet Captain - PT

Black Walnut Inn and Vineyard

Dundee, OR • On-site

$23/hr

Part-time

Re-posted 17 days ago

Job description

Job Type
Part-time
Description
Part-Time Banquet Captain
Location: Black Walnut Inn
Department: Food & Beverage / Events
Employment Type: Part-Time, Non-Exempt
Reports To: Events Manager
Position Summary
The Part-Time Banquet Captain plays a key leadership role in executing private events, weddings, and group functions at Black Walnut Inn. This position is responsible for supervising banquet service staff during events, ensuring proper setup and breakdown, and delivering a seamless guest experience that reflects the Inn's standards of hospitality, attention to detail, and personalized service.
The Banquet Captain serves as the on-site point of contact during events, coordinating timing, service flow, and guest needs while maintaining a calm, professional presence.
Key Responsibilities
Event Leadership & Execution
  • Lead and supervise banquet servers during assigned events, providing direction and real-time support.
  • Serve as the primary on-site contact for event hosts, planners, and vendors during the event.
  • Ensure banquet events are executed according to the BEO (Banquet Event Order), including timelines, layouts, menu service, and special requests.
  • Coordinate closely with the culinary, bar, and events teams to ensure a smooth service flow.

Service Standards & Guest Experience
  • Deliver elevated, attentive service consistent with Black Walnut Inn's hospitality standards.
  • Anticipate guest needs and proactively resolve service issues during events.
  • Ensure a professional presentation, adherence to uniform standards, and polished service techniques at all times.
  • Maintain a warm, composed demeanor while handling time-sensitive or high-profile events.

Setup, Breakdown & Operations
  • Oversee event setup and breakdown, including room layouts, tables, chairs, linens, décor, and service stations.
  • Conduct pre-event briefings with banquet staff to review assignments, timelines, and expectations.
  • Ensure all event spaces are clean, organized, and properly reset after each event.
  • Monitor inventory of event supplies and communicate needs to leadership.

Compliance & Safety
  • Ensure compliance with all food safety, alcohol service, and workplace safety standards.
  • Enforce responsible alcohol service practices in accordance with state and local regulations.
  • Report incidents, guest concerns, or equipment issues to management promptly.

Qualifications
  • Minimum of 2 years of banquet, catering, or event service experience required.
  • Prior leadership or supervisory experience in hospitality preferred.
  • Strong knowledge of food and beverage service standards.
  • Ability to remain calm, organized, and professional in a fast-paced event environment.
  • Excellent communication and interpersonal skills.
  • Flexible availability, including evenings, weekends, and holidays as required by event schedules.
  • Ability to stand for extended periods and lift up to 40 pounds.

Skills & Competencies
  • Leadership and team coordination
  • Guest-focused service mindset
  • Attention to detail and timing
  • Problem-solving under pressure
  • Clear communication and professionalism

Work Environment
This role requires working indoors and outdoors, depending on the event location. The position involves standing, walking, lifting, and active guest engagement throughout event service.
Salary Description
$23/hour

Apply