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Part Time Propel Jobs (NOW HIRING)

Cura-Hospitality

Part-Time Registered Dietitian

Oswego, KS · On-site

$33 - $36/hr

Part-Time Registered Dietitian Job Reference Number: 38230 Employment Type: Part-Time , Onsite ... The valuable skills and experience you've gained with Elior will propel you further in your career ...

Cura-Hospitality

Part-Time Registered Dietitian

Edna, KS · On-site

$33 - $36/hr

Part-Time Registered Dietitian Job Reference Number: 38230 Employment Type: Part-Time , Onsite ... The valuable skills and experience you've gained with Elior will propel you further in your career ...

Cura-Hospitality

Part-Time Registered Dietitian

Ford, KS · On-site

$33 - $36/hr

Part-Time Registered Dietitian Job Reference Number: 37940 Employment Type: Part-Time , Onsite ... The valuable skills and experience you've gained with Elior will propel you further in your career ...

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As of Jun 1, 2026, the average hourly pay for part time propel in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.
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Part-Time Float Dietary Aide

Part-Time Float Dietary Aide

Elior North America

Shakopee, MN • On-site

$17 - $19/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 3 days ago

Job description

Part-Time Float Dietary Aide
Job Reference Number: 38490Employment Type: Part-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityLocation: Shakopee, Minnesota (US-MN)
Why work for Cura Hospitality?
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Part-Time Benefit Packages!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking for a motivated, energetic Part-Time Floating Dietary Aide to join our healthcare team in Shakopee, MN. As a Floating Dietary Aide with Cura Hospitality, you will have the opportunity to work as part of our talented dietary team to ensure smooth, efficient, and safe operation of the kitchen. *This position will be primarily scheduled 3:30pm - 8:00pm, working every other weekend.*
What you'll be doing:
  • Assisting with meal service, setting and bussing tables in the dining room and assisting the cook as needed with food preparation and cleaning.
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:
Must-haves:
  • The ideal candidate must possess strong interpersonal and customer skills.
  • Have the ability to handle multiple tasks using time and task management skills.

Nice-to-haves:
  • Prior food service experience is preferred.
  • Have excellent communication and organization skills.
  • Have excellent attention to details and service knowledge.

Where you'll be working:
  • St. Gertrude's Health Rehab, located in Shakopee, MN

Part-Time Benefits:
  • Dental
  • Vision
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)

Compensation Range:
  • $17.00 - $19.00 per hour, depending on experience

About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed. #LI-EB1
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About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

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