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Part Time Prep Cook Jobs in Woonsocket, RI (NOW HIRING)

Compass Group

PREP COOK (PART TIME)

Pomfret, CT

$18.50/hr

* We are hiring immediately for a part time PREP COOK position. * Location : Rectory School - Route 169 And 44, Pomfret, CT 06258. Note: online applications accepted only. * Schedule : Part time ...

Compass Group

PREP COOK (PART TIME)

East Providence, RI · On-site

$20/hr

Unidine is hiring immediately for part time PREP COOK position. * Location : Tockwotton on the Waterfront - 500 Waterfront Drive, East Providence, RI 02914. * Schedule : Part time schedule. Days and ...

Unidine

PREP COOK (PART TIME)

East Providence, RI · On-site

$20/hr

Unidine is hiring immediately for part time PREP COOK position. * Location : Tockwotton on the Waterfront - 500 Waterfront Drive, East Providence, RI 02914. * Schedule : Part time schedule. Days and ...

Texas Roadhouse

Prep Cook

Cranston, RI · On-site

$14 - $17.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas ... Employment Type: PART_TIME

Compass Group

PREP COOK

Pomfret, CT · On-site

$18.50/hr

Schedule : Part time schedule. Days and hours may vary, with weekends required. Further details upon interview. * Requirement : Previous prep cooking experience preferred. *Internal Employee Referral ...

Compass Group

PREP COOK

East Providence, RI · On-site

$20/hr

Schedule : Part time schedule. Days and hours may vary, based on business needs. Further details upon interview. * Requirement : Prior cooking and restaurant experience preferred. * Pay Range : $18 ...

Boqueria Restaurant

Prep Cook

Boston, MA · On-site

$15.50 - $19.50/hr

As a Prep Cook, it will be your mission at Boqueria ® to create delicious, high-quality, memorable ... Full- and part-time availability * Benefits include medical, dental, vision, commuter, and ...

Compass Group

PREP COOK

Attleboro, MA · On-site

$21/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Bishop Feehan High ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

PREP COOK (FULL TIME)

Worcester, MA

$23/hr

We are hiring immediately for a full time PREP COOK position. * Address : 486 Chandler Street ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Chili's Grill & Bar

Prep Cook

East Providence, RI · On-site

$16 - $21.50/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and ... Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture

Compass Group

PREP COOK (FULL TIME)

Boston, MA

$25/hr

* We have an opening for a full time PREP COOK position. * Location: MAX Ultimate Food - 65 East ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

PREP COOK (FULL TIME)

Worcester, MA

$16.75/hr

We are hiring immediately for a full time PREP COOK position. * Address : 486 Chandler Street ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

PREP COOK (FULL TIME)

Attleboro, MA

$21/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Bishop Feehan High ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Wegmans Food Markets

Prep Cook

Westwood, MA · On-site

$18 - $19/hr

Must be 18 years or older Time Type: Part time Pay Range: $18 - $19 / hour Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the ...

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All JobsPrep Cook JobsPart Time Prep Cook JobsPart Time Prep Cook Jobs in Woonsocket, RI

Part Time Prep Cook information

See Woonsocket, RI salary details

$8

$15

$19

How much do part time prep cook jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for part time prep cook in Woonsocket, RI is $15.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $16.59 per hour, depending on experience, location, and employer.

How much do part-time cooks make?

Part-time prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or benefits, but wages generally align with minimum wage standards for part-time food service roles.

How to get a prep cook job with no experience?

To get a prep cook job with no experience, focus on demonstrating a willingness to learn, punctuality, and a positive attitude. Highlight any basic kitchen skills, such as food safety knowledge or ability to follow instructions, and consider volunteering or taking short culinary courses to build relevant skills. Entry-level positions often do not require prior experience and can serve as a stepping stone in the food service industry.

What are some common challenges faced by part-time prep cooks, and how can they be managed effectively?

Part-time prep cooks often face challenges such as working efficiently during peak hours, adapting to changing menus, and maintaining consistency in food preparation. Managing these challenges requires strong organizational skills, attention to detail, and the ability to communicate clearly with the kitchen team. Being proactive about asking questions and learning from more experienced cooks can also help you adapt quickly and improve your workflow.

What are the key skills and qualifications needed to thrive as a Part Time Prep Cook, and why are they important?

To thrive as a Part Time Prep Cook, you need basic culinary skills, attention to detail, and familiarity with food safety standards, often supported by a high school diploma or equivalent. Experience using kitchen equipment, knife skills, and knowledge of sanitation procedures are commonly required. Strong time management, teamwork, and the ability to follow instructions help you excel in a busy kitchen environment. These skills ensure food is prepared efficiently and safely, supporting the overall success of the kitchen operation.

What does a part time prep cook do?

A part time prep cook assists chefs and line cooks by preparing ingredients, such as chopping vegetables, measuring out portions, and making sauces. They are responsible for keeping the kitchen organized, maintaining cleanliness, and ensuring that all food preparation meets safety and quality standards. Part time prep cooks typically work fewer hours than full-time staff but play a crucial role in making sure meal service runs smoothly.

How much do prep chefs get paid?

Prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive additional benefits or tips, especially in high-volume or upscale restaurants.

What is the difference between Part Time Prep Cook vs Part Time Line Cook?

AspectPart Time Prep CookPart Time Line Cook
CredentialsBasic food safety certification, culinary basicsSame as prep cook, often with additional experience
Work EnvironmentKitchen prep area, behind the scenesCooking stations, front-line kitchen
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

Part Time Prep Cooks focus on preparing ingredients and assisting in kitchen setup, while Part Time Line Cooks handle actual cooking and plating during service. Both roles require basic food safety knowledge and are common in similar food service environments, but they differ in responsibilities and daily tasks.

Is a prep cook a hard job?

A prep cook role involves tasks such as chopping, measuring, and organizing ingredients, often requiring physical stamina and attention to safety and cleanliness. The job can be physically demanding and may involve working quickly during busy hours, but it generally does not require advanced skills or certifications. The difficulty level depends on the work environment and individual experience.
What job categories do people searching Part Time Prep Cook jobs in Woonsocket, RI look for? The top searched job categories for Part Time Prep Cook jobs in Woonsocket, RI are:
What cities near Woonsocket, RI are hiring for Part Time Prep Cook jobs? Cities near Woonsocket, RI with the most Part Time Prep Cook job openings:
Part Time Prep Cook jobs near you
Infographic showing various Part Time Prep Cook job openings in Woonsocket, RI as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,265 per year, or $15 per hour.
PREP COOK (PART TIME)

PREP COOK (PART TIME)

Compass Group

Pomfret, CT

$18.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,082 frontline employees who took The Breakroom Quiz

342nd of 487 rated business services

Job description

  • We are hiring immediately for a part time PREP COOK position.
  • Location: Rectory School - Route 169 And 44, Pomfret, CT 06258. Note: online applications accepted only.
  • Schedule: Part time schedule. Days and hours may vary, with weekends required. Further details upon interview.
  • Requirement: Previous prep cooking experience preferred.
    *Internal Employee Referral Bonus Available
  • Pay Range: $18.00 per hour to $18.50 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1549720.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.


We are Nourishing a Brighter Future.

Job Summary


Summary:   Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.  
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

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