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Part Time Prep Cook Jobs in Spokane, WA (NOW HIRING)

Noodle Express

Prep Cook

Spokane, WA · On-site

$17.13 - $23/hr

Based on experience) Our Prep Cooks are responsible for keeping our kitchens stocked with fresh ... Part-time Salary: $17.13 to $18 per hour Benefits: * 401(k) matching * Dental insurance * Employee ...

Compass Group

PREP COOK

Cheney, WA · On-site

$18.50/hr

Morrison Living is hiring immediately for a full time PREP COOK position. * Location : Cheney Care ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Compass Group

PREP COOK (FULL TIME)

Cheney, WA

$18.50/hr

Morrison Living is hiring immediately for a full time PREP COOK position. * Location : Cheney Care ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Cafe Rio

Restaurant Team Member

Spokane Valley, WA

$12 - $15.75/hr

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Revel Communities

Cook - Part Time

Spokane, WA · On-site

$19/hr

Cook with consistency: execute menus and recipes, hit portions, and plate with care ... Run an efficient station: prep ahead, keep tickets moving, and communicate during service. * Keep ...

Cafe Rio Mexican Grill

Runner

Spokane Valley, WA

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Cafe Rio

Runner

Spokane Valley, WA

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Cafe Rio

Restaurant Team Member

Post Falls, ID · On-site

$11.75 - $15.50/hr

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Cafe Rio

Restaurant Team Member

Post Falls, ID

$15.25/hr

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Cafe Rio

Restaurant Team Member

Spokane Valley, WA

$17.25/hr

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Cafe Rio

Runner

Spokane Valley, WA

$17.25/hr

... prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and ...

Sonic

Cook

Post Falls, ID

$13.75 - $18.50/hr

Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ... PART_TIME

Sonic

Cook

Spokane, WA

$14.25 - $19/hr

Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ... PART_TIME

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Part Time Prep Cook information

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How much do part time prep cook jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for part time prep cook in Spokane, WA is $16.10, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.79 per hour, depending on experience, location, and employer.

How much do part-time cooks make?

Part-time prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or benefits, but wages generally align with minimum wage standards for part-time food service roles.

How to get a prep cook job with no experience?

To get a prep cook job with no experience, focus on demonstrating a willingness to learn, punctuality, and a positive attitude. Highlight any basic kitchen skills, such as food safety knowledge or ability to follow instructions, and consider volunteering or taking short culinary courses to build relevant skills. Entry-level positions often do not require prior experience and can serve as a stepping stone in the food service industry.

What are some common challenges faced by part-time prep cooks, and how can they be managed effectively?

Part-time prep cooks often face challenges such as working efficiently during peak hours, adapting to changing menus, and maintaining consistency in food preparation. Managing these challenges requires strong organizational skills, attention to detail, and the ability to communicate clearly with the kitchen team. Being proactive about asking questions and learning from more experienced cooks can also help you adapt quickly and improve your workflow.

What are the key skills and qualifications needed to thrive as a Part Time Prep Cook, and why are they important?

To thrive as a Part Time Prep Cook, you need basic culinary skills, attention to detail, and familiarity with food safety standards, often supported by a high school diploma or equivalent. Experience using kitchen equipment, knife skills, and knowledge of sanitation procedures are commonly required. Strong time management, teamwork, and the ability to follow instructions help you excel in a busy kitchen environment. These skills ensure food is prepared efficiently and safely, supporting the overall success of the kitchen operation.

What does a part time prep cook do?

A part time prep cook assists chefs and line cooks by preparing ingredients, such as chopping vegetables, measuring out portions, and making sauces. They are responsible for keeping the kitchen organized, maintaining cleanliness, and ensuring that all food preparation meets safety and quality standards. Part time prep cooks typically work fewer hours than full-time staff but play a crucial role in making sure meal service runs smoothly.

How much do prep chefs get paid?

Prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive additional benefits or tips, especially in high-volume or upscale restaurants.

What is the difference between Part Time Prep Cook vs Part Time Line Cook?

AspectPart Time Prep CookPart Time Line Cook
CredentialsBasic food safety certification, culinary basicsSame as prep cook, often with additional experience
Work EnvironmentKitchen prep area, behind the scenesCooking stations, front-line kitchen
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

Part Time Prep Cooks focus on preparing ingredients and assisting in kitchen setup, while Part Time Line Cooks handle actual cooking and plating during service. Both roles require basic food safety knowledge and are common in similar food service environments, but they differ in responsibilities and daily tasks.

Is a prep cook a hard job?

A prep cook role involves tasks such as chopping, measuring, and organizing ingredients, often requiring physical stamina and attention to safety and cleanliness. The job can be physically demanding and may involve working quickly during busy hours, but it generally does not require advanced skills or certifications. The difficulty level depends on the work environment and individual experience.
What are the most commonly searched types of Prep Cook jobs in Spokane, WA? The most popular types of Prep Cook jobs in Spokane, WA are:
What job categories do people searching Part Time Prep Cook jobs in Spokane, WA look for? The top searched job categories for Part Time Prep Cook jobs in Spokane, WA are:
What cities near Spokane, WA are hiring for Part Time Prep Cook jobs? Cities near Spokane, WA with the most Part Time Prep Cook job openings:
Part Time Prep Cook jobs near you

Prep Cook

Noodle Express

Spokane, WA • On-site

$17.13 - $23/hr

Full-time, Part-time, Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Job description

Description:

The Division Noodle Express is hiring Preparation Cooks!

Our close-knit team of cooks work together to produce high quality food in a fast-paced environment that takes pride in its teamwork and organization. If you are looking for a challenging, fun, and rewarding career in food service, we would love for you to join our team!

Noodle express offers flexible schedules and a base wage of $17.13 to $18* an hour, with a recent average of an additional $6-$8/hour thanks to our generous tip pool. We believe that exceptional service and guest satisfaction starts with treating our employees right. Come find out why many employees have been with us for over 10 years!

(*Based on experience)

Our Prep Cooks are responsible for keeping our kitchens stocked with fresh ingredients, preparing sauces and other recipes from scratch daily, and assisting with kitchen duties such as dishes, station clean and prep, and other duties as requested by a supervisor.

Because of our commitment to employee satisfaction, Noodle Express offers many benefits for our team, because great service and a happy workplace begins with our staff. We think it's important to provide opportunities for growth, health insurance, vision and dental, 401(k) matching, paid time off, and reduced employee meals. Because when employees are taken care of and happy, they're able and motivated to provide exceptional service, which shows in the form of fantastic guest experiences!

As a Prep Cook you will have responsibilities such as:

  • Completing food prep duties including:
  • Prepare food for service (chopping, cutting).
  • Preparing sauces for use in the restaurant.
  • Set-up and stock stations with necessary supplies
  • Cleaning and maintaining prep areas.
  • Cook menu items in collaboration with the rest of the kitchen staff
  • Performing other kitchen duties as assigned
  • Comply with nutrition and sanitation guidelines.

And be able to meet physical requirements such as:

  • The ability to lift and move at least 50 lbs.
  • Ability to stand for long periods of time.
  • The ability to reach, bend, and twist as needed.
  • Ability to use hands to control, feel, and operate tools and objects.
  • Ability to arrive at work on time and reliably

Our restaurant is a fast-paced and rewarding place to work. We're a team of passionate people who love what we do. Always looking for new ways to improve the guest experience while also fostering a workplace where employees feel taken care of and enjoy coming into work.

The concept behind the creation of the Noodle express was to deliver the same great flavors of the Mustard Seed but in a fast-casual environment for everyone to enjoy. In 1992, the first Noodle Express was introduced at Southgate Mall located in Missoula, Montana. We've since expanded to have locations across the Inland Northwest with locations in Montana, Northern Idaho, and Washington.

We're especially proud of our in-house sauces at Noodle Express, as well as our commitment to using fresh ingredients, and our dedication to providing exceptional service. We're able to be proud of all of this because of the hard work put in by our amazing team members.

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Job Types: Full-time, Part-time

Salary: $17.13 to $18 per hour

Benefits:

  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • Under 1 year

Restaurant type:

  • Fast casual restaurant
  • Quick service & fast food

Restaurant Shift:

  • Day shift
  • Night shift
  • Weekends as needed

Work Location: In person


Requirements: