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Part Time Prep Cook Jobs in Portland, OR (NOW HIRING)

Dish Prep

Portland, OR · On-site

$14.75 - $18/hr

Kizuki is seeking both part-time and full-time Dishwashers. Our Dishwashers clean and sanitize all ... Check and refill sanitation bucket on the cooking line. * Assist the prep cook during AM prep.

Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above ... Schedule: * Full-time and Part-time hours available! * Availability to work days, nights, weekends ...

Sushi Prep

Beaverton, OR · On-site

$24.35/hr

Checkout our Benefits!- LineCooks/Prep Cooks at Kura are: * Team players that go above andbeyond ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Checkout our Benefits!- LineCooks/Prep Cooks at Kura are: * Team players that go above andbeyond ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Life

LINE COOKS, PREP COOKS & PIZZA COOKS * Get paid after each day worked with our partner Daily Pay! * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program ...

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Life

LINE COOKS, PREP COOKS & PIZZA COOKS * Get paid after each day worked with our partner Daily Pay! * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program ...

Kitchen Prep

Tigard, OR · On-site

$15 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

Kitchen Prep

Tigard, OR · On-site

$15 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

Cook - Part Time/ On Call

Clackamas, OR · On-site

$14.75 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Type Part-time Description THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona ... Creative culinary and prep skills are a plus. * Previous experience in senior living, healthcare, ...

Showing results 21-40

Part Time Prep Cook information

See Portland, OR salary details

$9

$16

$21

How much do part time prep cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for part time prep cook in Portland, OR is $16.64, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $18.37 per hour, depending on experience, location, and employer.

What does a part time prep cook do?

A part time prep cook assists chefs and line cooks by preparing ingredients, such as chopping vegetables, measuring out portions, and making sauces. They are responsible for keeping the kitchen organized, maintaining cleanliness, and ensuring that all food preparation meets safety and quality standards. Part time prep cooks typically work fewer hours than full-time staff but play a crucial role in making sure meal service runs smoothly.

What are the key skills and qualifications needed to thrive as a part time prep cook?

To thrive as a Part Time Prep Cook, you need basic culinary skills, attention to detail, and familiarity with food safety standards, often supported by a high school diploma or equivalent. Experience using kitchen equipment, knife skills, and knowledge of sanitation procedures are commonly required. Strong time management, teamwork, and the ability to follow instructions help you excel in a busy kitchen environment. These skills ensure food is prepared efficiently and safely, supporting the overall success of the kitchen operation.

What are some common challenges faced by part time prep cooks, and how can they be managed effectively?

Part-time prep cooks often face challenges such as working efficiently during peak hours, adapting to changing menus, and maintaining consistency in food preparation. Managing these challenges requires strong organizational skills, attention to detail, and the ability to communicate clearly with the kitchen team. Being proactive about asking questions and learning from more experienced cooks can also help you adapt quickly and improve your workflow.

What is the difference between Part Time Prep Cook vs Part Time Line Cook?

AspectPart Time Prep CookPart Time Line Cook
CredentialsBasic food safety certification, culinary basicsSame as prep cook, often with additional experience
Work EnvironmentKitchen prep area, behind the scenesCooking stations, front-line kitchen
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

Part Time Prep Cooks focus on preparing ingredients and assisting in kitchen setup, while Part Time Line Cooks handle actual cooking and plating during service. Both roles require basic food safety knowledge and are common in similar food service environments, but they differ in responsibilities and daily tasks.

What are the most commonly searched types of Prep Cook jobs in Portland, OR?

The most popular types of Prep Cook jobs in Portland, OR are:

What are popular job titles related to Part Time Prep Cook jobs in Portland, OR?

For Part Time Prep Cook jobs in Portland, OR, the most frequently searched job titles are:

What job categories do people searching Part Time Prep Cook jobs in Portland, OR look for?

The top searched job categories for Part Time Prep Cook jobs in Portland, OR are:

What cities near Portland, OR are hiring for Part Time Prep Cook jobs?

Cities near Portland, OR with the most Part Time Prep Cook job openings:

Infographic showing various Part Time Prep Cook job openings in Portland, OR as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,603 per year, or $16.6 per hour.

Forbidden Fruit Prep/Line Cook

Cascada F&B LLC

Portland, OR • On-site

$15.50 - $19.25/hr

Full-time, Part-time

Medical, PTO

Re-posted 2 days ago


Job description

Description:

Position: Prep/Line Cook Forbidden Fruit
Location: Cascada Thermal Springs and Spa, Portland, OR
Job Type: Full-time / Part-time | AM/PM/Weekend Availability Required
Reports to: Director of Food & Beverage / Executive Chef


About Us

Located in the heart of the Alberta Arts District, Forbidden Fruit is a grab-and-go dining concept within Cascada Thermal Springs and Spa. We're redefining quick-service by combining thoughtful hospitality with vibrant, globally inspired cuisine in a wellness-focused environment. Whether guests are refueling post-spa or simply seeking high-quality fare on the move, we provide a fast yet nourishing experience.

Position Summary

We’re looking for enthusiastic and dependable team members to join our crew as a Prep/Line Cook. This role is for back-of-house food prep responsibilities. You’ll be an integral part of the guest experience—from preparing ingredients and putting together food items and creating warm interactions at the outlet.

This is an exciting opportunity for someone who thrives in a dynamic setting and enjoys the balance of culinary creativity and guest connection.


Key Responsibilities

Guest Experience & Service

  • Welcome each guest with genuine warmth and a professional demeanor
  • Provide clear and engaging information about food and drink offerings
  • Guide guests through ordering, answer questions, and make thoughtful recommendations

Food & Drink Prep

  • Assist with daily food prep (chopping, assembling, portioning) per kitchen guidelines
  • Package and present food items with care, consistency, and cleanliness
  • Prepare all food items in accordance with Health and Safety guidelines

Operations & Efficiency

  • Maintain a clean, organized service counter and food prep area
  • Monitor stock levels and replenish supplies as needed
  • Uphold sanitation and safety standards at all times

Teamwork & Communication

  • Collaborate with main kitchen and FOH staff to ensure smooth service
  • Help maintain a positive, solution-oriented work environment
  • Be proactive in identifying and addressing guest needs
Requirements:

Qualifications

  • Previous experience in food service, with an emphasis on café/quick-service environments
  • Oregon Food Handler certifications (or willingness to obtain prior to start)
  • Strong multitasking skills and attention to detail
  • Excellent communication and interpersonal skills
  • Friendly, team-first attitude with a passion for hospitality and quality
  • Must be 21 years or older

What We Offer

  • Flexible Scheduling: Full-time and part-time roles available
  • Health Benefits: Medical coverage for full-time employees
  • Paid Time Off: For full-time team members
  • Perks: Employee discounts on food, drinks, spa, and hotel services
  • Work Culture: Inclusive, collaborative, and wellness-oriented
  • Environment: A beautifully designed, vibrant space in a unique spa setting

Join Our Team

If you’re energized by good food, good people, and the opportunity to be part of something meaningful in Portland’s food scene, we’d love to meet you.

Apply today and help us bring flavor, warmth, and joy to every guest experience.


Cascada F&B LLC is proud to be an equal opportunity employer. We celebrate diversity and are committed to fostering an inclusive workplace. If you require accommodations during the hiring process, please reach out to our team.