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Part Time Pizza Chef Jobs in Colorado (NOW HIRING)

Pizza Cook

Littleton, CO · On-site

$15.16 - $19.16/hr

Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ... If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ...

$15.16 - $19.16/hr

Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ... If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ...

This part-time seasonal role (we have very limited hours during the summer) will be posted for 15 ... Communicate with Supervisors, Attendants, Runners, Chefs and Legends Management. Work as a team ...

Cook Line / Pizza / Prep

Lakewood, CO

$15 - $18.50/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Cook Line / Pizza / Prep

Lakewood, CO · On-site

$15.75 - $19.75/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Cook Line / Pizza / Prep

Lakewood, CO

$15 - $18.50/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

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Part Time Pizza Chef information

Is a part time pizza chef a hard job?

A part-time pizza chef job involves fast-paced work, including preparing ingredients, operating ovens, and maintaining cleanliness. It requires physical stamina, multitasking skills, and the ability to work during busy hours, but it is generally manageable with proper training and experience.

Can you work at a part time pizza chef with no experience?

Part time pizza chef positions often do not require prior experience, as employers may provide on-the-job training. Basic skills such as teamwork, ability to follow instructions, and a willingness to learn are valuable. Some employers may prefer or require food safety certifications or a high school diploma, but many entry-level roles are open to beginners.

What is the difference between Part Time Pizza Chef vs Part Time Line Cook?

AspectPart Time Pizza ChefPart Time Line Cook
CredentialsFood handler's permit, culinary basicsFood handler's permit, culinary basics
Work EnvironmentPizza restaurants, casual diningVarious restaurants, casual to fine dining
Industry UsageSpecialized in pizza preparationBroader, includes multiple cuisines
Search & ComparisonOften compared for kitchen roles in pizza placesMore general, but common in restaurant kitchens

The main difference between a Part Time Pizza Chef and a Part Time Line Cook is the specialization. A Part Time Pizza Chef focuses specifically on preparing and cooking pizza, often in pizzerias or casual dining settings. A Part Time Line Cook has a broader role, preparing various dishes across different cuisines in diverse restaurant environments. Both roles require similar certifications and work in fast-paced kitchen settings, but the Pizza Chef's duties are centered around pizza preparation.

Is it possible to be a part-time pizza chef?

Yes, part-time pizza chef positions are common in the food service industry. These roles typically involve working fewer hours than full-time positions and may require skills such as dough preparation, topping assembly, and oven operation. Scheduling is often flexible to accommodate part-time employees' availability.

How much do part time pizza chefs get paid?

Part-time pizza chefs typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips, which can significantly increase overall earnings, and the job often requires basic cooking skills and knowledge of food safety standards.

What are the most commonly searched types of Pizza Chef jobs in Colorado?

The most popular types of Pizza Chef jobs in Colorado are:

What cities in Colorado are hiring for Part Time Pizza Chef jobs?

Cities in Colorado with the most Part Time Pizza Chef job openings:

$15.16 - $19.16/hr

Part-time

Medical, Dental, Retirement

This job post has expired today. Applications are no longer accepted.


California Pizza Kitchen rating

7.2

Company rating: 7.2 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

6th of 88 rated restaurants


Job description

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks!
For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
Are you ready to join our team and start your #ROCKSolid career?
The Perks
  • Competitive Compensation
  • Flexible Shifts
  • Full and Part-Time Opportunities
  • Benefits
  • Excellent Training Program
  • Unlimited Career Advancement Opportunities
  • Team Member Dining Discounts
  • Diverse Culture
  • Holiday Closures

Epic Service!
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience by living out the CPK High 5:
  • We love CPK and we want you to notice.
  • We encourage everyone to have fun and be who they (really) are.
  • We always work as a team to better serve our guests.
  • We're obsessed with service details.
  • We sell what's on our menu because we're passionate about our food and drinks.

Job Duties
Our Pizza Chef maintain the highest standards for food quality and sanitation. They assure timely preparation of all pizzas station recipes. They are our experts of the "Dough-Pro" machine. Our Pizza Chef supports the line checks process and complete prep par sheets every shift. They prepare all necessary items for their station as needed. They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment. They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift. We require three to six months related experience or training.
We look forward to meeting you!
California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.
A full job description, including physical demands of the job is available upon request.
The current pay range for this position is USD:
$15.16 - $19.16
Various benefits are available for this position if coverage requirements are met, including 401K, health, dental, and disability insurance (state mandated offerings available) through CPK's designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time. Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.

What California Pizza Kitchen employees say

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Benefits

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Workplace

Get the full story on Breakroom


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About California Pizza Kitchen

Sourced by ZipRecruiter

California Pizza Kitchen (CPK), based in Los Angeles, California, US, operates in the restaurant industry, particularly renowned for its unique style of pizza. Established in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK quickly gained popularity for its innovative recipes, including the iconic BBQ Chicken Pizza. With a firm commitment to quality and creativity, the mission at CPK is to give a unique dining experience where authentic California-style cuisine is presented in imaginative ways. The company's offerings extend beyond pizzas to include a wide variety of salads, pastas, soups, sandwiches and desserts among other items.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985