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Part Time Meat Cutter Jobs in Florida (NOW HIRING)

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer ...

Meat Cutter

Orlando, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Ocala, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Titusville, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Fort Pierce, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Jacksonville, FL · On-site

$37K - $41K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Crescent City, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Eustis, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Jacksonville, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Meat Cutter

Daytona Beach, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

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Meat Cutter Butcher

Cutler Bay, FL · On-site

$14 - $16/hr

PART-TIME or FULL-TIME available! Small meat shop needs help in the meat department. Prefer someone with experience in cutting meats and/or meat counter service in a meat store or supermarket but ...

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Meat Cutter Butcher

Cutler Bay, FL · On-site

$14 - $16/hr

PART-TIME or FULL-TIME available! Small meat shop needs help in the meat department. Prefer someone with experience in cutting meats and/or meat counter service in a meat store or supermarket but ...

Meat Cutter

Wildwood, FL · On-site

$23K - $26K/yr

Paid Training * Full time and Part-time positions * Flexible Schedules * Opportunity for ... Job Summary The Meat Cutter ensures the store's meat department operates at the standards set by ...

Showing results 21-40

Part Time Meat Cutter information

See Florida salary details

$7

$13

$18

How much do part time meat cutter jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time meat cutter in Florida is $13.01, according to ZipRecruiter salary data. Most workers in this role earn between $10.96 and $14.57 per hour, depending on experience, location, and employer.

What are some common challenges part time meat cutters face, and how can they be managed?

Part-time meat cutters often face challenges such as maintaining consistent product quality during busy periods and adapting to varying shift schedules. Working with sharp tools and heavy equipment also requires strict attention to safety protocols. To manage these challenges, it's important to communicate regularly with the team, stay organized, and follow established procedures for safe handling and sanitation. Many employers provide ongoing training to help part-time staff stay updated on best practices and safety standards.

What are the key skills and qualifications needed to thrive as a part time meat cutter, and why are they important?

To thrive as a Part Time Meat Cutter, you need a solid understanding of meat preparation, knife skills, and food safety practices, often supported by a high school diploma or equivalent. Familiarity with meat cutting equipment, scales, and inventory management systems is typically required. Attention to detail, customer service orientation, and the ability to work efficiently in a team are valuable soft skills in this role. These skills and qualities are crucial for maintaining product quality, ensuring safety, and providing excellent customer service in a retail or grocery setting.

What is the difference between Part Time Meat Cutter vs Part Time Butcher?

AspectPart Time Meat CutterPart Time Butcher
CredentialsFood safety certification, knife skillsFood safety certification, knife skills
Work EnvironmentGrocery stores, supermarketsButcher shops, meat markets
Industry UsageCommon in retail grocery settingsCommon in specialized meat shops
Job FocusPreparing and cutting meat for saleProcessing, cutting, and sometimes custom butchering

Both roles involve meat preparation and require similar certifications. A Part Time Meat Cutter typically works in grocery stores focusing on preparing meat for retail, while a Part Time Butcher may work in specialized shops with more emphasis on custom cuts and processing. The main difference lies in the work environment and scope of duties, but both roles share core skills and certifications.

What does a part time meat cutter do?

A part-time meat cutter is responsible for preparing, cutting, and packaging various types of meat products in a retail or grocery store setting. Their duties often include trimming, boning, grinding, and displaying meat, as well as ensuring products meet quality and safety standards. They may also assist customers with special orders, maintain clean work areas, and follow proper food handling procedures. The role typically requires knowledge of different cuts of meat and the safe use of cutting equipment.

What are the most commonly searched types of Meat Cutter jobs in Florida?

The most popular types of Meat Cutter jobs in Florida are:

What cities in Florida are hiring for Part Time Meat Cutter jobs?

Cities in Florida with the most Part Time Meat Cutter job openings:

Infographic showing various Part Time Meat Cutter job openings in Florida as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $27,052 per year, or $13 per hour.

Meat Cutter Part Time

Apopka

Apopka, FL

$18 - $24/hr

Part-time

Re-posted 29 days ago


Job description

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Must possess the following leadership competencies:
Thought Leadership: Must be able to understand quickly, figure things out and resolve issues
Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers and satisfy customers without fail.
People Leadership: Must respect and work well with managers, co-workers, and customers. Share information and be willing to teach others.
Personal Leadership: Must follow all rules, policies and possess the desire to learn new things every day.

Requirements/Responsibilities

Job Responsibilities and Accountabilities
• Works under the direction of the Store Manager and Assistant Store Manager
• Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to Save-A-Lot policies and procedures.
• Wraps, weighs and prices cuts of meat.
• Labels packages according to COOL, USDA and Save-A-Lot standards.
• Ensures that displays and case signs are updated appropriately and that meat is merchandised and presented to maximize sales. May assist with product ordering.
• Maintains proper date rotation for dated and undated products per Save-A-Lot policy, both in the display case and in the storage cooler.
• Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
• Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality.
• Ensures excellent sanitation and quality standards are met on a daily basis and adhered to per Save-A-Lot policy.
• Responsible to follow and execute all SAVE-A-LOT policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List.
• Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance.
• Protect company property, funds and merchandise at all times.
• May be assigned to work in more than one store.
Relevant Experience, Education, Certification, Knowledge, Skills and Abilities
• Must be 18 years of age
• High School diploma or equivalent
• Successful completion of Save-A-Lot Meat Cutter Training Program within 3 months
• Previous experience cutting meat including using hand tools and power equipment, such as knives, slicers, grinders, cubing machine and power saw preferred
• Effective oral and written communication skills
• Excellent Customer Service Skills
• Must be dependable and flexible
• Must adhere to uniform dress code
Physical Requirements
• Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees.
• Requires the ability to reach, bend, balance, lift and transport various objects weighing up to 30 lbs. repeatedly throughout the shift; at times, product weight may reach 100 lbs. Requires the ability to move heavy product with assistance.
• Must have the ability to stand, walk and / or move about for extended periods of time.
• Requires the ability to push, pull, grasp and use sawing motions for extended periods of time.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.