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Part Time Kitchen Helper Jobs in Spring Hill, FL

True Food Kitchen

Prep Cook

Tampa, FL · On-site

$15 - $21/hr

Wash and disinfect kitchen, tables, tools, knives, and equipment THE PERFECT PAIRING * 6+ months ... AM/PM and Mid-day shifts available. * Part time to 40 hours available per person. * Part time team ...

True Food Kitchen

Line Cook

Tampa, FL · On-site

$20 - $25/hr

Operate ovens, stoves, grills and other kitchen equipment * Prepare ingredients by portioning ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part-time team ...

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How much do part time kitchen helper jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for part time kitchen helper in Spring Hill, FL is $12.92, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $13.65 per hour, depending on experience, location, and employer.

What is a part time kitchen helper?

A Part Time Kitchen Helper assists with basic kitchen tasks such as food preparation, dishwashing, and maintaining cleanliness. They support chefs and cooks by cutting ingredients, stocking supplies, and ensuring kitchen areas remain organized. This role is ideal for individuals who enjoy working in a fast-paced environment and can follow food safety guidelines. Hours vary depending on the employer, but typically include evenings, weekends, and holidays. No formal education is required, though prior kitchen experience can be helpful.

What are the key skills and qualifications needed to thrive in the part time kitchen helper position?

To thrive as a Part Time Kitchen Helper, you need basic food preparation skills, the ability to follow safety and hygiene guidelines, and a high school diploma or equivalent is often preferred. Familiarity with commercial kitchen equipment such as dishwashers, slicers, and basic cleaning tools is important, although formal certifications are not always required. Dependability, teamwork, and effective communication skills help individuals excel in busy kitchen environments. These abilities ensure that kitchen operations run smoothly, safely, and efficiently, contributing to the overall success of the food service team.

What are the typical work hours and expectations for a part time kitchen helper?

Part Time Kitchen Helpers usually work shifts that can include mornings, afternoons, evenings, or weekends, depending on the needs of the restaurant or facility. Hours can vary but often range from 15 to 30 per week, with some flexibility based on business volume and scheduling requirements. Kitchen Helpers are expected to assist with basic food prep, cleaning, dishwashing, and maintaining kitchen organization alongside cooks and other staff. This role is a great way to gain hands-on experience in the food service industry while balancing other commitments such as school or another job.

What job categories do people searching Part Time Kitchen Helper jobs in Spring Hill, FL look for?

The top searched job categories for Part Time Kitchen Helper jobs in Spring Hill, FL are:

What cities near Spring Hill, FL are hiring for Part Time Kitchen Helper jobs?

Cities near Spring Hill, FL with the most Part Time Kitchen Helper job openings:

Part Time Kitchen Helper jobs near you
Infographic showing various Part Time Kitchen Helper job openings in Spring Hill, FL as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $26,869 per year, or $12.9 per hour.

Title Kitchen Lead |Part-Time | Benchmark International Arena

Oak View Group

Tampa, FL • On-site

$24.50 - $25/hr

Part-time

Retirement

Re-posted 6 days ago

Oak View Group rating

6.4

Company rating: 6.4 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

23rd of 37 rated event venues

Job description

Kitchen Lead |Part-Time | Benchmark International Arena
Location US-FL-Tampa
Job Post Information* : Posted Date 1 month ago(7/20/2026 8:33 AM)
Job ID 2026-33351
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-FL-Tampa
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 33602
Location : Address 401 Channelside Dr
Job Post Information* : Post End Date 10/23/2026
Group OVG - Food Services & Hospitality
Overview

The Kitchen Lead is responsible for serving guests quality food and beverage following the company's standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff. The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $24.50-$25.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until October 23, 2026.

Responsibilities
  • Responsible for coordinating and supervising the work of kitchen staff.
  • Displays knowledge of culinary preparation skills and teaches others proper preparation and food presentation.
  • Assists in the control of food and labor costs.
  • Conducts regular inspections of all locations to assure cleanliness and maintenance meet company standards.
  • Assists with monthly inventory.
  • Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
  • Responsible for consulting with the Executive Chef and Sous Chef to plan menus and estimate expected food consumption.
  • Show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Professional training through culinary education or working in a fast-paced fine dining restaurant/catering facility is required.
  • 1-2+ years of previous experience working in a supervisory capacity in a kitchen required. Ability to supervise kitchen staff.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess a valid food handling certificate if required by state and federal regulations.
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About Oak View Group

Sourced by ZipRecruiter

Oak View Group (OVG) is a Development and Investment Company based in Los Angeles, CA, USA. Founded in 2015, the company plays a significant role in the sports and live entertainment industry. Specializing in arena & stadium alliances, OVG is committed to establishing partnerships that facilitate the growth of the live entertainment industry. The company operates multiple subdivisions involved in different aspects like facilities, security, content & media, and investments. Oak View Group's core mission is to be an industry leader that can be trusted by partners, residents, and fans to create world-class experiences.

Industry

Management of companies and enterprises

Company size

51 - 200 Employees

Headquarters location

Los Angeles, CA, US

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