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Part Time Hotel Jobs in South Fulton, GA (NOW HIRING)

Overnight Cook III (Part Time)

Atlanta, GA · On-site

$13.50 - $18/hr

The hotel features 414 guestrooms, 40,000+ square feet of event space, Exhale Spa & Fitness Center, and a signature steakhouse and sushi restaurant in a sleek 26-story tower. Who We Are : Founded in ...

Host/ess

Atlanta, GA · On-site

$13.50 - $18/hr

Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... Employment Type: PART_TIME

Host/ess

Atlanta, GA · On-site

$13.50 - $18/hr

Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... Employment Type: PART_TIME

Host/ess

Atlanta, GA · On-site

$13.50 - $18/hr

Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... Employment Type: PART_TIME

Breakfast Attendant

Conyers, GA · On-site

$11.50 - $13.75/hr

Job Types: Full-time, Part-time Shift: * Morning Shift * Day Shift Weekly day range: * Weekends as needed. Education: * High school or equivalent (Preferred) Experience: * Hotel management: 1 year ...

Breakfast Attendant

Conyers, GA · On-site

$11.25 - $13.75/hr

Job Types: Full-time, Part-time Shift: * Morning Shift * Day Shift Weekly day range: * Weekends as needed. Education: * High school or equivalent (Preferred) Experience: * Hotel management: 1 year ...

Breakfast Attendant

Conyers, GA

$11.25 - $13.75/hr

Job Types: Full-time, Part-time Shift: * Morning Shift * Day Shift Weekly day range: * Weekends as needed. Education: * High school or equivalent (Preferred) Experience: * Hotel management: 1 year ...

Breakfast Attendant

Conyers, GA · On-site

$11.25 - $13.75/hr

Job Types: Full-time, Part-time Shift: * Morning Shift * Day Shift Weekly day range: * Weekends as needed. Education: * High school or equivalent (Preferred) Experience: * Hotel management: 1 year ...

Showing results 21-40

Part Time Hotel information

See South Fulton, GA salary details

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$14

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How much do part time hotel jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time hotel in South Fulton, GA is $14.61, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.39 per hour, depending on experience, location, and employer.

What is a part time hotel job?

Part-time hotel jobs are positions within the hospitality industry that require employees to work fewer hours than a full-time schedule, typically less than 35-40 hours per week. These jobs may include roles such as front desk clerk, housekeeper, bellhop, or server in a hotel restaurant. Part-time hotel employees often have flexible work hours and may work evenings, weekends, or holidays to accommodate guest needs. These positions are ideal for students, those seeking supplemental income, or individuals looking for work-life balance. Part-time hotel jobs can also provide valuable customer service experience and opportunities for career advancement within the hospitality sector.

What are the typical responsibilities and challenges of a part time hotel employee?

Part-time hotel employees often rotate between various responsibilities such as front desk support, assisting with guest check-ins and check-outs, handling reservations, and providing general customer service. They may also support housekeeping or food service during busy periods. One common challenge is adapting quickly to changing guest needs and maintaining high service standards during peak hours, especially with a variable schedule. Despite these challenges, working part-time in a hotel can provide valuable experience in hospitality, teamwork, and customer relations, as well as potential pathways to full-time or supervisory roles.

What skills and qualifications are needed to thrive as a part time hotel employee?

To thrive as a Part-Time Hotel Employee, you need customer service skills, basic hospitality knowledge, and often a high school diploma or equivalent. Familiarity with reservation systems, point-of-sale (POS) software, and housekeeping or front desk tools is typically required. Strong communication, teamwork, and problem-solving abilities help you deliver excellent guest experiences and handle various situations efficiently. These skills and qualities are important to ensure smooth hotel operations and guest satisfaction in a fast-paced environment.

What is the difference between Part Time Hotel vs Part Time Front Desk Agent?

AspectPart Time HotelPart Time Front Desk Agent
CredentialsHigh school diploma or equivalent; hospitality experienceHigh school diploma; customer service skills; hospitality experience often preferred
Work EnvironmentHotel premises, including lobby, guest rooms, and common areasFront desk area, interacting directly with guests
Employer & Industry UsageHotels, resorts, motelsHotels, motels, hospitality industry
Common Search & ComparisonPart Time Hotel vs Part Time Front Desk Agent

Both roles involve working in the hospitality industry, often in hotels or resorts. A Part Time Hotel may encompass various duties, including guest services, maintenance, or housekeeping, while a Part Time Front Desk Agent specifically handles guest check-ins, reservations, and inquiries. The Front Desk role is more customer service-focused and requires direct guest interaction, whereas a Part Time Hotel position can be broader depending on the hotel's needs.

Is it hard to get hired at a part time hotel?

Getting hired for a part-time hotel position generally depends on the location, the level of experience required, and the current job market. Entry-level roles such as front desk or housekeeping often have a higher turnover rate, making them easier to obtain with basic customer service skills and a flexible schedule. Strong communication skills and a professional appearance can improve chances of being hired quickly.

Is it possible to work part-time at a hotel?

Yes, hotel jobs often offer part-time positions in roles such as front desk, housekeeping, and food service. These positions typically have flexible schedules and may require basic customer service skills and availability during evenings or weekends.

What is the easiest job to do in a part time hotel?

In a part-time hotel, roles such as front desk clerk or housekeeping assistant are often considered easier due to their straightforward tasks and minimal specialized skills. These positions typically require basic customer service or cleaning skills and may involve flexible hours, making them accessible for many job seekers.

What job categories do people searching Part Time Hotel jobs in South Fulton, GA look for?

The top searched job categories for Part Time Hotel jobs in South Fulton, GA are:

What cities near South Fulton, GA are hiring for Part Time Hotel jobs?

Cities near South Fulton, GA with the most Part Time Hotel job openings:

Infographic showing various Part Time Hotel job openings in South Fulton, GA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 98% In-person, and 2% Remote job distribution, with an average salary of $30,396 per year, or $14.6 per hour.

Overnight Cook III (Part Time)

Loews Hotels

Atlanta, GA • On-site

$13.50 - $18/hr

Part-time

Medical, Retirement, PTO

Re-posted 9 days ago


Loews Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

35th of 108 rated hotels


Job description

Loews Atlanta Hotel places team members in vibrant Midtown, steps from MARTA and major attractions. The hotel features 414 guestrooms, 40,000+ square feet of event space, Exhale Spa & Fitness Center, and a signature steakhouse and sushi restaurant in a sleek 26-story tower.


Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.


Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.


Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.


What We Offer:

  • Competitive health & wellness benefits, 401(k) & company match
  • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
  • Training & Development opportunities, career growth
  • Tuition Reimbursement
  • Pet Insurance
  • Team Member Hotel Rates, other discounts, perks and more

Job Specific

  • Sets up and organizes work area with all necessary supplies and equipment
  • Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used
  • Prepares and stores raw food products properly
  • Follows standardized recipes in the preparation and cooking of menu items
  • Adheres to established portion control guidelines, minimizes waste
  • Plates foods according to established plating/presentation guidelines
  • Monitors finished product waiting to ensure food is served promptly, notifies supervisor of any delays in service
  • Ensures that a quality product is prepared and served in a timely manner
  • Follows all Governmental Food Sanitation Standards at all times
  • Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently
  • Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations
  • Notifies Supervisor of any equipment malfunction or safety hazard immediately
  • Provides Steward with timely notification of need for clean dishes, pots, pans etc.
  • Returns utensils to pot wash area, informs Steward of any HOT items
  • Cleans and breaks down work area, returns all unused ingredients to proper storage at end of shift
  • Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shift
  • Other duties as assigned

General

  • Promotes and applies teamwork skills at all times
  • Notifies appropriate individual promptly and fully of problems and/or areas of concern
  • Is polite, friendly, and helpful to guests, management and fellow employees
  • Executes emergency procedures in accordance with hotel standards
  • Complies with required safety regulations and procedures
  • Attends appropriate hotel meetings and training sessions
  • Maintains cleanliness and excellent condition of equipment and work area
  • Complies with hotel standards, policies and rules
  • Recycles whenever possible
  • Remains current with hotel information and changes
  • Complies with hotel uniform and grooming standards

Qualifications

  • High School Diploma, or its equivalent
  • One year cooking experience in upscale, high volume hotel or freestanding restaurant or Post Secondary culinary training/certification as "Cook" from a recognized culinary training school
  • Thorough knowledge and understanding of Food Service Sanitation Standards
  • Thorough knowledge and understanding of standard kitchen equipment and its use
  • Ability to stand, stoop, bend; lift and carry up to 35 pounds
  • Ability to read, write and speak English
  • Ability to work flexible schedule to include weekends and holidays

What Loews Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Loews Hotels & Co logo

About Loews Hotels & Co

Sourced by ZipRecruiter

Headquartered in New York City, Loews Hotels & Co is rooted in deep heritage in the hotel industry and excellence in service. As one of the only independently owned family hotel companies, we know that hospitality comes from the heart. Loews Hotels & Co owns and operates hotels and resorts across the U.S. and Canada. Located in major city centers and resort destinations, including multiple hotels in partnership with Universal Orlando Resort, Loews Hotels & Co features properties grounded in family heritage and dedicated to delivering unscripted guest moments, all with a locally handcrafted approach. We pride ourselves on the individuality and uniqueness of our offering.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

New York, NY, US

Year founded

1960