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Part Time Fast Food Jobs in Springfield, MO (NOW HIRING)

If you take pride in working with food, enjoy a fast-paced environment, and love making customers happy, this could be a great fit for you. What You'll Do No two shifts are exactly the same, but here ...

Line Cook

Springfield, MO · On-site

$14.25 - $18/hr

Keep food orders flowing continuously from the kitchen * Contribute to maintaining a safe and ... Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team ...

... food and exceptional service? If your answer is yes, then we have the perfect part time opportunity ... Ability to work in a fast-paced environment and handle multiple tasks * Excellent communication and ...

Retail Team Member

Ozark, MO

$15.16 - $17.16/hr

... Part-time opportunities available. This position will be cross trained between Food Service and Cashier/Front-of-Store duties. You'll be a great fit if... * Hardworking & Busy: You thrive in a fast ...

... Part-time opportunities available. This position will be cross trained between Food Service and Cashier/Front-of-Store duties. You'll be a great fit if... * Hardworking & Busy: You thrive in a fast ...

... Part-time opportunities available. This position will be cross trained between Food Service and Cashier/Front-of-Store duties. You'll be a great fit if... * Hardworking & Busy: You thrive in a fast ...

Retail Team Member

Fair Grove, MO · On-site

$15.16 - $17.16/hr

... Part-time opportunities available. This position will be cross trained between Food Service and Cashier/Front-of-Store duties. You'll be a great fit if... * Hardworking & Busy: You thrive in a fast ...

New

... Part-time opportunities available. This position will be cross trained between Food Service and Cashier/Front-of-Store duties. You'll be a great fit if... * Hardworking & Busy: You thrive in a fast ...

Work in a friendly, fast-paced environment where real friends and real connections are made! We're looking for Full Time & Part Time: * BUSSERS / FOOD RUNNERS Requirement: * Previous customer service ...

Work in a friendly, fast-paced environment where real friends and real connections are made! We're looking for Full Time & Part Time: * BUSSERS / FOOD RUNNERS Requirement: * Previous customer service ...

Part-time position, must be available weekend days including holidays. Responsibilities: * Wipe ... Previous knowledge of food service regulations preferred * Able to work in a fast-paced environment

Sushi Clerk (Part-Time)

Springfield, MO

$13.75 - $16.25/hr

Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service ... This is a fast paced work environment with significant pressure. Equipment Used to Perform Job:

Showing results 21-40

Part Time Fast Food information

See Springfield, MO salary details

$6

$14

$22

How much do part time fast food jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time fast food in Springfield, MO is $14.06, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $15.72 per hour, depending on experience, location, and employer.

What is a part time fast food job?

Part-time fast food jobs are positions in restaurants or food chains where employees work fewer hours than full-time staff, typically less than 35 hours per week. These roles often include tasks such as taking orders, preparing food, cleaning, and providing customer service. Part-time fast food jobs are popular among students and those seeking flexible schedules. They can also serve as entry-level positions for people looking to gain work experience or earn supplemental income.

How do part time fast food employees typically handle peak rush hours, and what support is provided during these busy times?

During peak rush hours, part-time fast food employees often work in a fast-paced and high-pressure environment. Teamwork is essential, and employees usually rotate between stations—such as taking orders, preparing food, and handling the drive-thru—to keep operations running smoothly. Managers often provide extra support by assigning more staff to the busiest shifts, giving clear instructions, and stepping in to assist as needed. Training and cross-training on multiple tasks help employees feel confident and prepared to handle busy periods efficiently.

What is the difference between Part Time Fast Food vs Part Time Restaurant Server?

AspectPart Time Fast FoodPart Time Restaurant Server
CredentialsMinimal; often no formal certification neededMinimal; sometimes food safety or alcohol service certifications
Work EnvironmentFast-paced, quick service, counter or drive-thruTable service, customer interaction, dining area
Employer & IndustryFast food chains, quick service restaurantsCasual dining, restaurants, cafes

Both roles involve customer service and food handling, but Part Time Fast Food jobs typically focus on quick service in fast-paced environments, while Part Time Restaurant Servers provide table service in sit-down settings. The credentials are minimal for both, but restaurant servers may require additional certifications for alcohol service. Understanding these differences helps job seekers find the best fit for their skills and preferences.

What are the key skills and qualifications needed to thrive as a part time fast food worker?

To thrive as a Part Time Fast Food worker, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety protocols is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure fast, friendly service and maintain food quality and safety standards in a busy, customer-focused environment.
What are the most commonly searched types of Fast Food jobs in Springfield, MO? The most popular types of Fast Food jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Part Time Fast Food jobs? Cities near Springfield, MO with the most Part Time Fast Food job openings:
Infographic showing various Part Time Fast Food job openings in Springfield, MO as of August 2026, with employment types broken down into 100% Part Time. Highlights an 95% In-person, and 5% Hybrid job distribution, with an average salary of $29,242 per year, or $14.1 per hour.

Sushi Clerk (Part Time)

HyVee

Springfield, MO • On-site

Part-time

Posted 27 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,658 frontline employees who took The Breakroom Quiz

44th of 122 rated grocery stores


Job description

Additional Considerations (if any):

Must be 18+

-

At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Sushi Clerk

Department: Hy-Chi

FLSA: Hourly

Revision Date: 07/2026

About Hy-Vee

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

As a Sushi Clerk at Hy-Vee, you'll be a key part of our Hy-Chi department, helping fill customer orders, prepare fresh product, and keep the department running smoothly every day. Your attention to food safety, freshness, and customer service makes a real difference in the experience our customers have every time they visit.

If you take pride in working with food, enjoy a fast-paced environment, and love making customers happy, this could be a great fit for you.

What You'll Do

No two shifts are exactly the same, but here's what you can expect:

  • Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one

  • Take customer orders at the counter and over the phone, and assist customers with finding products, reaching items, and carrying heavy purchases

  • Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift

  • Prepare, finish, and replenish product as needed, pulling items from the cooler or freezer for preparation

  • Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times

  • Check in product, put product away, label and date items accurately, and remove trash promptly

  • Anticipate daily product needs and follow or develop a production list to stay ahead

  • Order product and supplies as necessary

  • Work alongside your teammates to ensure a smooth, positive experience for every customer

  • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies

  • Assist in other store areas and take on special projects as needed

  • You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers

Your Skills

To be successful in this role, you'll need to be able to:

  • Follow written and verbal instructions with confidence

  • Use basic math skills for simple addition, subtraction, counting, and recording

  • Communicate clearly with customers and teammates in a friendly, helpful way

  • Stay organized and keep up with the pace of a busy department

  • High school diploma or equivalent required; Food Safety Certification required; six months or more of similar or related experience preferred

Reporting Relationships

Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers

Education and Experience

  • High school diploma or equivalent required

  • Food Safety Certification required

  • Six months of similar or related experience preferred

Physical Requirements

  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas

  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation

  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment

  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards

  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This is a fast-paced role with significant activity throughout your shift. You may encounter continuous exposure to raw fish, flour, dust, noise, and temperature extremes, with occasional exposure to cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.

Are you ready to smile, apply today.

Employment is contingent upon the successful completion of a pre employment drug screen.


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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930