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Part Time Fast Food Jobs in Portland, OR (NOW HIRING)

Firehouse Subs

Team Member-Part Time

Portland, OR

$15.95/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

Firehouse Subs

Team Member-Part Time

Tualatin, OR

$15.45 - $17.45/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

Firehouse Subs

Part Time Team Member

Beaverton, OR

$16.30/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

Firehouse Subs

Part Time Team Member

Beaverton, OR · On-site

$16.30/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

Firehouse Subs

Team Member-Part Time

Tualatin, OR · On-site

$15.45 - $17.45/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

Firehouse Subs

Team Member-Part Time

Portland, OR · On-site

$15.95/hr

Food Preparation * Follow standardized recipes and food safety guidelines to prepare subs, salads ... Ability to work in a fast-paced environment and handle multiple tasks simultaneously. * Basic math ...

FB - NEW Jamba Juice

Team Member - Sherwood

Sherwood, OR · On-site

$12.75 - $17/hr

May also be responsible for cleanliness of various stations or food production or storage areas. Job Type: Hourly/Part-Time Education : Must meet age requirements. Some, but not all positions require ...

Chipotle

Crew Member

Portland, OR

$12.75 - $16.75/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Portland, OR

$12.75 - $16.75/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Portland, OR

$12.75 - $16.75/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Tualatin, OR

$12.50 - $16.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Portland, OR

$12.25 - $16/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Wood Village, OR

$12.75 - $16.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

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Showing results 1-20

All JobsFast Food JobsPart Time Fast Food JobsPart Time Fast Food Jobs in Portland, OR

Part Time Fast Food information

See Portland, OR salary details

$7

$16

$25

How much do part time fast food jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time fast food in Portland, OR is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $18.17 per hour, depending on experience, location, and employer.

What is a part time fast food job?

Part-time fast food jobs are positions in restaurants or food chains where employees work fewer hours than full-time staff, typically less than 35 hours per week. These roles often include tasks such as taking orders, preparing food, cleaning, and providing customer service. Part-time fast food jobs are popular among students and those seeking flexible schedules. They can also serve as entry-level positions for people looking to gain work experience or earn supplemental income.

What are the key skills and qualifications needed to thrive as a part time fast food worker?

To thrive as a Part Time Fast Food worker, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety protocols is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure fast, friendly service and maintain food quality and safety standards in a busy, customer-focused environment.

How do part time fast food employees typically handle peak rush hours, and what support is provided during these busy times?

During peak rush hours, part-time fast food employees often work in a fast-paced and high-pressure environment. Teamwork is essential, and employees usually rotate between stations—such as taking orders, preparing food, and handling the drive-thru—to keep operations running smoothly. Managers often provide extra support by assigning more staff to the busiest shifts, giving clear instructions, and stepping in to assist as needed. Training and cross-training on multiple tasks help employees feel confident and prepared to handle busy periods efficiently.

What is the difference between Part Time Fast Food vs Part Time Restaurant Server?

AspectPart Time Fast FoodPart Time Restaurant Server
CredentialsMinimal; often no formal certification neededMinimal; sometimes food safety or alcohol service certifications
Work EnvironmentFast-paced, quick service, counter or drive-thruTable service, customer interaction, dining area
Employer & IndustryFast food chains, quick service restaurantsCasual dining, restaurants, cafes

Both roles involve customer service and food handling, but Part Time Fast Food jobs typically focus on quick service in fast-paced environments, while Part Time Restaurant Servers provide table service in sit-down settings. The credentials are minimal for both, but restaurant servers may require additional certifications for alcohol service. Understanding these differences helps job seekers find the best fit for their skills and preferences.

Can I work at Chick-fil-A part time?

Yes, Chick-fil-A offers part-time positions for team members, which typically include flexible scheduling and training opportunities. Applicants usually need to meet minimum age requirements and complete the hiring process, which may involve interviews and background checks.

What are the most commonly searched types of Fast Food jobs in Portland, OR?

The most popular types of Fast Food jobs in Portland, OR are:

What cities near Portland, OR are hiring for Part Time Fast Food jobs?

Cities near Portland, OR with the most Part Time Fast Food job openings:

Part Time Fast Food jobs near you
Infographic showing various Part Time Fast Food job openings in Portland, OR as of August 2026, with employment types broken down into 73% Full Time, 22% Part Time, 4% Contract, and 1% Nights. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $33,786 per year, or $16.2 per hour.

Team Member-Part Time

Firehouse Subs

Portland, OR

$15.95/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 17 days ago

Firehouse Subs rating

4.8

Company rating: 4.8 out of 10

Based on 365 frontline employees who took The Breakroom Quiz

17th of 20 rated casual dining restaurants

Job description

As a Firehouse Subs Team Member, you will play a vital role in ensuring excellent customer service and food preparation at Firehouse Subs locations. You will be responsible for providing exceptional service to customers, preparing high-quality food items, maintaining cleanliness and organization in the restaurant, and contributing to a positive and efficient work environment.

Key Responsibilities:

Customer Service

  • Greet customers with a friendly and welcoming attitude.
  • Assist customers in selecting menu items and providing recommendations.
  • Take customer orders accurately and efficiently.
  • Process payments and handle transactions using the point-of-sale (POS) system.
  • Address customer inquiries, concerns, and complaints in a professional manner.

Food Preparation

  • Follow standardized recipes and food safety guidelines to prepare subs, salads, and other menu items.
  • Slice meats, cheeses, and vegetables according to the specified portion sizes.
  • Assemble sandwiches and wraps with attention to detail, ensuring consistency and quality.
  • Package food orders for dine-in, takeout, or delivery accurately and efficiently.

Cleanliness and Organization

  • Maintain cleanliness and sanitation standards in food preparation and dining areas.
  • Clean and sanitize workstations, utensils, equipment, and surfaces regularly.
  • Monitor and restock inventory items as needed, such as condiments, napkins, and other supplies.
  • Follow proper food handling and storage procedures to ensure food safety.

Team Collaboration

  • Work collaboratively with other team members to ensure smooth operations.
  • Communicate effectively with team members and management regarding customer needs, operational issues, and inventory levels.
  • Assist team members during busy periods, such as taking orders, preparing food, or managing the cash register.

Adherence to Policies and Procedures

  • Adhere to Firehouse Subs' policies, procedures, and brand standards.
  • Follow all safety regulations and guidelines to maintain a safe working environment.
  • Attend and actively participate in training sessions or meetings as required.

Qualifications and Skills

  • Excellent customer service skills with a friendly and outgoing personality.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Basic math skills for handling cash transactions and calculating change.
  • Strong communication and interpersonal skills.
  • Attention to detail and ability to follow recipes and procedures accurately.
  • Knowledge of food safety and sanitation regulations.
  • Availability to work flexible hours, including evenings, weekends, and holidays

Benefits

  • Health, dental, and vision insurance discounts/coverage for full time employees
  • Retirement savings plan (401k) with company match.
  • Paid Sick Time
  • Ongoing training and professional development opportunities.
  • Employee discounts and incentives.
  • Potential for career growth and advancement within the company.

Note: This job description is intended to provide a general overview of the responsibilities and requirements of a Firehouse Subs Team Member. Duties and responsibilities may vary based on location, shift, and management's discretion.

Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.

Education:no requirementsEmployment Type: PART_TIME

What Firehouse Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Firehouse Subs logo

About Firehouse Subs

Sourced by ZipRecruiter

Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation's Restaurant News.

Industry

Food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Jacksonville, FL, US

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