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Part Time Fast Food Jobs in Moline, IL (NOW HIRING)

Chili's Grill & Bar

Food Runner

Davenport, IA · On-site

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team ...

Chipotle

Crew Member

Davenport, IA

$10.75 - $14/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Davenport, IA

$10.75 - $14/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Chipotle

Crew Member

Moline, IL

$11 - $14.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Gordon Food Service

Part Time Store Associate

Davenport, IA · On-site

$14.50 - $16.50/hr

... Food Service, offers the fast pace of retail in an environment that lets you balance your life and ... As a Part Time Store Associate you bring fun into our store! No 2 days are ever the same - a great ...

Gordon Food Service

Part Time Store Associate

Davenport, IA · On-site

$14.50 - $16.50/hr

... Food Service, offers the fast pace of retail in an environment that lets you balance your life and ... As a Part Time Store Associate you bring fun into our store! No 2 days are ever the same - a great ...

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Part Time Fast Food information

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How much do part time fast food jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time fast food in Moline, IL is $13.96, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.62 per hour, depending on experience, location, and employer.

What is a part time fast food job?

Part-time fast food jobs are positions in restaurants or food chains where employees work fewer hours than full-time staff, typically less than 35 hours per week. These roles often include tasks such as taking orders, preparing food, cleaning, and providing customer service. Part-time fast food jobs are popular among students and those seeking flexible schedules. They can also serve as entry-level positions for people looking to gain work experience or earn supplemental income.

How do part time fast food employees typically handle peak rush hours, and what support is provided during these busy times?

During peak rush hours, part-time fast food employees often work in a fast-paced and high-pressure environment. Teamwork is essential, and employees usually rotate between stations—such as taking orders, preparing food, and handling the drive-thru—to keep operations running smoothly. Managers often provide extra support by assigning more staff to the busiest shifts, giving clear instructions, and stepping in to assist as needed. Training and cross-training on multiple tasks help employees feel confident and prepared to handle busy periods efficiently.

What is the difference between Part Time Fast Food vs Part Time Restaurant Server?

AspectPart Time Fast FoodPart Time Restaurant Server
CredentialsMinimal; often no formal certification neededMinimal; sometimes food safety or alcohol service certifications
Work EnvironmentFast-paced, quick service, counter or drive-thruTable service, customer interaction, dining area
Employer & IndustryFast food chains, quick service restaurantsCasual dining, restaurants, cafes

Both roles involve customer service and food handling, but Part Time Fast Food jobs typically focus on quick service in fast-paced environments, while Part Time Restaurant Servers provide table service in sit-down settings. The credentials are minimal for both, but restaurant servers may require additional certifications for alcohol service. Understanding these differences helps job seekers find the best fit for their skills and preferences.

What are the key skills and qualifications needed to thrive as a part time fast food worker?

To thrive as a Part Time Fast Food worker, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety protocols is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure fast, friendly service and maintain food quality and safety standards in a busy, customer-focused environment.
What are the most commonly searched types of Fast Food jobs in Moline, IL? The most popular types of Fast Food jobs in Moline, IL are:
What cities near Moline, IL are hiring for Part Time Fast Food jobs? Cities near Moline, IL with the most Part Time Fast Food job openings:
Part Time Fast Food jobs near you
Infographic showing various Part Time Fast Food job openings in Moline, IL as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $29,040 per year, or $14 per hour.

Food Runner

Chili's Grill & Bar

Davenport, IA • On-site

Full-time, Part-time

Medical, Dental, Life

Re-posted yesterday

Chili's rating

6.0

Company rating: 6.0 out of 10

Based on 834 frontline employees who took The Breakroom Quiz

40th of 88 rated restaurants

Job description

Role Overview
Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special.
Responsibilities
  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met.
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed
  • Contribute to maintaining a safe and welcoming environment

About You
  • Great attitude and approach to Guests and Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus

About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture
  • Benefits package with health, dental and life - View our full benefits page at

*Accepting applications on an ongoing basis until filled
Location 4020 E 53rd St
Career Area
Job ID #9729
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About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

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