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Part Time Fast Food Jobs in Madison, WI (NOW HIRING)

Part Time Store Associate

Madison, WI · On-site

$15.25 - $17.75/hr

... Food Service, offers the fast pace of retail in an environment that lets you balance your life and ... As a Part Time Store Associate you bring fun into our store! No 2 days are ever the same - a great ...

Part Time Store Associate

Madison, WI · On-site

$15.25 - $17.75/hr

... Food Service, offers the fast pace of retail in an environment that lets you balance your life and ... As a Part Time Store Associate you bring fun into our store! No 2 days are ever the same - a great ...

Barista

Madison, WI

$15.50 - $17.75/hr

One Social Food Hall is located in the One09 building overlooking Lake Monona. The food hall brings ... Now Hiring Full Time and Part Time Baristas We are looking for friendly, reliable people who enjoy ...

Food Production Cook

Madison, WI · On-site

$16 - $18/hr

We're hiring part-time and full-time Food Production Cooks to join the team ASAP! For the quickest ... Comfortable working and communicating in loud, fast-paced working environments.Must have reliable ...

NOW HIRING FULL & PART TIME: * Bartenders Bartenders can average $20 - 25 per hour, based on ... The role of a bartender at the food hall prioritizes fast service and a personality to engage our ...

With our training programs, flexible scheduling, and a fun and fast-paced environment we are sure ... Help prepare and/or serve great food * Support great dining and meal experiences for guests ...

With our training programs, flexible scheduling, and a fun and fast-paced environment we are sure ... Help prepare and/or serve great food * Support great dining and meal experiences for guests ...

Showing results 41-60

Part Time Fast Food information

See Madison, WI salary details

$7

$15

$24

How much do part time fast food jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time fast food in Madison, WI is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $17.45 per hour, depending on experience, location, and employer.

What is a part time fast food job?

Part-time fast food jobs are positions in restaurants or food chains where employees work fewer hours than full-time staff, typically less than 35 hours per week. These roles often include tasks such as taking orders, preparing food, cleaning, and providing customer service. Part-time fast food jobs are popular among students and those seeking flexible schedules. They can also serve as entry-level positions for people looking to gain work experience or earn supplemental income.

How do part time fast food employees typically handle peak rush hours, and what support is provided during these busy times?

During peak rush hours, part-time fast food employees often work in a fast-paced and high-pressure environment. Teamwork is essential, and employees usually rotate between stations—such as taking orders, preparing food, and handling the drive-thru—to keep operations running smoothly. Managers often provide extra support by assigning more staff to the busiest shifts, giving clear instructions, and stepping in to assist as needed. Training and cross-training on multiple tasks help employees feel confident and prepared to handle busy periods efficiently.

What is the difference between Part Time Fast Food vs Part Time Restaurant Server?

AspectPart Time Fast FoodPart Time Restaurant Server
CredentialsMinimal; often no formal certification neededMinimal; sometimes food safety or alcohol service certifications
Work EnvironmentFast-paced, quick service, counter or drive-thruTable service, customer interaction, dining area
Employer & IndustryFast food chains, quick service restaurantsCasual dining, restaurants, cafes

Both roles involve customer service and food handling, but Part Time Fast Food jobs typically focus on quick service in fast-paced environments, while Part Time Restaurant Servers provide table service in sit-down settings. The credentials are minimal for both, but restaurant servers may require additional certifications for alcohol service. Understanding these differences helps job seekers find the best fit for their skills and preferences.

What are the key skills and qualifications needed to thrive as a part time fast food worker?

To thrive as a Part Time Fast Food worker, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety protocols is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure fast, friendly service and maintain food quality and safety standards in a busy, customer-focused environment.
What are the most commonly searched types of Fast Food jobs in Madison, WI? The most popular types of Fast Food jobs in Madison, WI are:
What cities near Madison, WI are hiring for Part Time Fast Food jobs? Cities near Madison, WI with the most Part Time Fast Food job openings:
Infographic showing various Part Time Fast Food job openings in Madison, WI as of August 2026, with employment types broken down into 75% Full Time, 21% Part Time, and 4% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $32,392 per year, or $15.6 per hour.

Food & Beverage Supervisor - The University Ridge Golf Course

Compass Group

Madison, WI • On-site

$18 - $20/hr

Part-time

Medical, PTO

Posted 17 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

338th of 483 rated business services


Job description

Position Title: Food & Beverage Supervisor @ The University Ridge Golf Course

Pay Range: $18 to $20 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary
Summary: The University Ridge Golf Course is seeking a motivated and team-oriented Food & Beverage Supervisor to help oversee daily front-of-house and back-of-house operations. This is a part-time, seasonal role, supporting our golf course restaurant operations during the active season. For candidates interested in year-round employment, additional opportunities may be available at our downtown locations, including Camp Randall Stadium and the Kohl Center.
 
This role plays a key part in maintaining high service standards, supporting staff, and ensuring an exceptional guest experience in a fast-paced environment.
 
Essential Duties and Responsibilities:
  • Supervise day-to-day food and beverage operations during shifts
  • Provide coverage for staff breaks on the kitchen line and behind the bar
  • Monitor and enforce sanitation, safety, and cleanliness standards
  • Observe customer service interactions and step in to support or resolve issues as needed
  • Assist the team during peak service times and high-volume rushes
  • Perform general cleaning, stocking, and inventory support
  • Support staff relations and foster a positive, team-oriented work environment
  • Help maintain a strong, inclusive, and respectful workplace culture
  • Coordinate with the business partner to ensure smooth pace of play and excellent service for golfers
  • Supervise events and ensure smooth execution of service
  • Assist with outing and catering events, including setup and teardown
  • Participate in outing preparation, including setups and execution support
  • Ensure prep lists are completed accurately and on time by staff
  • Assist with dish pit support to maintain operational flow and cleanliness
  • Respond to operational needs as they arise
Qualifications:
  • Previous experience in food & beverage or hospitality required; supervisory experience preferred
  • Strong leadership and communication skills
  • Ability to work in a fast-paced, team-oriented environment
  • Knowledge of food safety and sanitation standards
  • Flexible availability, including evenings, weekends, and holidays
  • Positive attitude with a strong focus on hospitality and team culture
Perks & Opportunities:
  • Flexible, seasonal scheduling
  • Opportunity for year-round employment at other UW Athletics Hospitality venues
  • Work in a beautiful golf course setting with a dynamic and supportive team
  • Gain leadership experience in a high-volume hospitality environment

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf 


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