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Part Time Fast Food Jobs in Kentucky (NOW HIRING)

Carhop

Glasgow, KY · On-site

$11.25 - $13.25/hr

... Part Time And Can Only Work 29 Hours A Week (Or Less) Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion ...

Carhop

Columbia, KY · On-site

$11 - $13/hr

... Part Time And Can Only Work 29 Hours A Week (Or Less) Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion ...

Schedule : Part time schedule. Hours and days may vary, including rotating weekends and holidays ... Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving ...

Team Member 3268 - Referral / TTA

Benton, KY · On-site

$9.25 - $12.50/hr

Healthy Meal Perks * Fuel & Store Discounts * Part-Time & Full-Time Schedules * Tuition ... fast-paced environment. Food Service Team Member/Prep Cook: Maintains cleanliness of kitchen and ...

Street Team (Part Time)

Louisville, KY · On-site

$11.25 - $15.25/hr

As a part-time Street Team Crew Member, you'll be the face and personality of our Louisville ... If you're a self-starter with great communication and customer service skills who thrives in a fast ...

Position Type: * Part-Time 14/15 year old: $10.25 per hour * Cross training: Building your skill ... Lexington Health Department Food Handlers Permit. * Willing to work both indoor and outdoor ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team ...

Showing results 21-40

Part Time Fast Food information

See Kentucky salary details

$6

$13

$21

How much do part time fast food jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for part time fast food in Kentucky is $13.42, according to ZipRecruiter salary data. Most workers in this role earn between $10.87 and $15.05 per hour, depending on experience, location, and employer.

What is a part time fast food job?

Part-time fast food jobs are positions in restaurants or food chains where employees work fewer hours than full-time staff, typically less than 35 hours per week. These roles often include tasks such as taking orders, preparing food, cleaning, and providing customer service. Part-time fast food jobs are popular among students and those seeking flexible schedules. They can also serve as entry-level positions for people looking to gain work experience or earn supplemental income.

What are the key skills and qualifications needed to thrive as a part time fast food worker?

To thrive as a Part Time Fast Food worker, you need basic food preparation skills, customer service abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety protocols is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure fast, friendly service and maintain food quality and safety standards in a busy, customer-focused environment.

How do part time fast food employees typically handle peak rush hours, and what support is provided during these busy times?

During peak rush hours, part-time fast food employees often work in a fast-paced and high-pressure environment. Teamwork is essential, and employees usually rotate between stations—such as taking orders, preparing food, and handling the drive-thru—to keep operations running smoothly. Managers often provide extra support by assigning more staff to the busiest shifts, giving clear instructions, and stepping in to assist as needed. Training and cross-training on multiple tasks help employees feel confident and prepared to handle busy periods efficiently.

What is the difference between Part Time Fast Food vs Part Time Restaurant Server?

AspectPart Time Fast FoodPart Time Restaurant Server
CredentialsMinimal; often no formal certification neededMinimal; sometimes food safety or alcohol service certifications
Work EnvironmentFast-paced, quick service, counter or drive-thruTable service, customer interaction, dining area
Employer & IndustryFast food chains, quick service restaurantsCasual dining, restaurants, cafes

Both roles involve customer service and food handling, but Part Time Fast Food jobs typically focus on quick service in fast-paced environments, while Part Time Restaurant Servers provide table service in sit-down settings. The credentials are minimal for both, but restaurant servers may require additional certifications for alcohol service. Understanding these differences helps job seekers find the best fit for their skills and preferences.

Can I work at Chick-fil-A part time?

Yes, Chick-fil-A offers part-time positions for team members, which typically include flexible scheduling and training opportunities. Applicants usually need to meet minimum age requirements and complete the hiring process, which may involve interviews and background checks.

What are the most commonly searched types of Fast Food jobs in Kentucky?

The most popular types of Fast Food jobs in Kentucky are:

What cities in Kentucky are hiring for Part Time Fast Food jobs?

Cities in Kentucky with the most Part Time Fast Food job openings:

Infographic showing various Part Time Fast Food job openings in Kentucky as of August 2026, with employment types broken down into 73% Full Time, 23% Part Time, 3% Contract, and 1% Nights. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $27,920 per year, or $13.4 per hour.

Carhop

Glasgow, KY • On-site

Houchens Food Group, Inc
Retail • 10K+ employees

$11.25 - $13.25/hr

Full-time, Part-time

Re-posted 28 days ago


Houchens Food Group rating

4.9

Company rating: 4.9 out of 10

Based on 115 frontline employees who took The Breakroom Quiz


Job description

HOUCHENS SONIC DRIVE-IN JOB DESCRIPTION
POSITION: CREW MEMBER
IMMEDIATE SUPERVISOR: MANAGER ON DUTY
STATUS: HOURLY, NON-EXEMPT
GENERAL PURPOSE OF POSITION: Performs crew member duties as directed and assigned by the Manager On Duty. Duties include, but are not limited to, order taking, carhop, skating carhop, food and drink preparation, cooking, packaging food, serving food to guests, sales transactions, cleaning of equipment as well as cleaning all areas of building and grounds. The duties are to be performed in a safe, efficient, and professional manner so that guests will have an enjoyable experience at the Sonic Drive-In.
ESSENTIAL JOB DUTIES:
  1. Performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, Carhop, Skating Carhop and Drive-Thru as needed, and depending on store volume, during a shift to ensure the preparation, portion control, temperature, packaging, appearance, presentation, taste, and service of all menu items meet operational standards.
  2. Gives team help and support to other crew and managers when assigned duties are caught up
  3. Operates switchboard and records customer order, repeats order in a clear and understandable manner.
  4. Operates Drive-Thru window and sales register and makes accurate change quickly and efficiently.
  5. Prepares fountain drinks and ice cream items.
  6. Prepares food by cutting and chopping food items and cooking on grill or in fryers.
  7. Prepares food orders efficiently within 3 - 4 minute time frame.
  8. Packages all menu items into bags or trays and places drink orders into drink carriers.
  9. Serves food to customers in an efficient manner in the Drive-Thru and as necessary when working in other Basic Stations.
  10. Moves food product weighing up to 50 lbs into freezer and shelves stacked from floor to ceiling.
  11. Routinely disposes of trash by transporting bags outside and into dumpsters.
  12. Cleans all areas of drive-in, including sweeping, mopping, washing dishes, wiping counter-tops, sanitizing, cleaning restrooms, policing patio and parking lot, emptying used grease.
  13. Performs frequent washing and sanitizing of food areas, food preparation tools, and hands.

ADDITIONAL DUTIES:
  • Instructs crew members about the importance of placing guests' needs first.
  • Immediately responds to guest requests in a respectful manner. Reports guest complaints to an immediate supervisor and assists in resolving such complaints.
  • Immediately reports all guest or employee accidents to a member of the drive-in management team.
  • Monitors the drive-in working environment for potential employee issues and reports issues to a member of the management team.
  • Wears required uniform and appropriate personal protective equipment as outlined in the Sonic Drive-In operations manual.
  • Performs other job-related duties as assigned or required.

GENERAL QUALIFICATIONS AND JOB REQUIREMENTS:
  • Effective communication skills
  • Basic math and basic reading skills
  • Ability to follow directions
  • Ability to work irregular hours, nights, week-end's and holidays
  • Ability to multi-task
  • Complies with all Sonic Drive-In Policies and Procedures, and all health and sanitation laws and regulations.
  • Successfully completes and follows requirements of all STAR certification and other Sonic Drive-in training programs.
  • Continuous standing, bending, stooping, lifting, stretching and frequent over-head lifting will be required when staging, preparing, or packaging menu items and/or cleaning.
  • General knowledge and understanding of the restaurant industry or retail operations required, QSR preferred but not required.

ENVIRONMENT: Frequent exposure to heat and hot liquid shortening while cooking. Frequent exposure to freezer when stocking food items. Occasional exposure to extreme temperatures based on variable weather conditions.
SONIC MISSION STATEMENT: To become America's most-loved restaurant brand.
SONIC CORE VALUES
At Sonic, we value:
  • Respect for everyone touched by the Sonic brand.
  • Entrepreneurial spirit and the power of the individual.
  • Importance of relationships as a way of life.
  • Doing different, special, and unique things to surprise and

delight everyone touched by the Sonic brand.
ELIGIBILITY
- Must have proof of citizenship (or proof of eligibility to work in US)
- Must Be At Least 16 Years Of Age
WORK HOURS REQUIREMENTS AND LIMITATIONS
- If Full Time (Avg. 30 Hours Or More) You Must Be Able To Work 38-45 Hours Weekly
- If Not Full Time, Then You Are Part Time And Can Only Work 29 Hours A Week (Or Less)
Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.
Subject to pre-employment background and drug screening.
Notice of AI Use in Job Application Review
As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.AI may be used to identify patterns, highlight relevant skills, and experience, and assist in comparing a candidate's qualifications with the requirement of a specific role. These tools are to improve efficiency and consistency while supporting more informed hiring decisions, which will ultimately be made by the hiring team.

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