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Part Time Fast Food 14 Jobs in Virginia (NOW HIRING)

Food Service Cook

Bedford, VA · On-site

$13/hr

  • Medical

  • Retirement

  • PTO

Flexible schedules * Part time * Open availability a plus * Mornings, Afternoons and Evenings ... Ability to manage multiple tasks in a high-volume, fast-paced environment while ensuring food ...

Food Service Cook

Colonial Beach, VA · On-site

$14.25 - $18.50/hr

  • Medical

  • Retirement

  • PTO

Flexible schedules * Part time * Open availability a plus * Mornings, Afternoons and Evenings ... Ability to manage multiple tasks in a high-volume, fast-paced environment while ensuring food ...

New

Food Runner

Reston, VA · On-site

$500 - $600/wk

  • Medical

  • Dental

  • Vision

  • Retirement

Flexible Schedule: Part-time, full-time, and on-call shifts available. * Positive Culture: Embrace ... Able to multitask effectively in a fast-paced environment * Flexible availability to work mornings ...

Food Runner

Reston, VA · On-site

$500 - $600/wk

  • Medical

  • Dental

  • Vision

  • Retirement

Flexible Schedule: Part-time, full-time, and on-call shifts available. * Positive Culture: Embrace ... Able to multitask effectively in a fast-paced environment * Flexible availability to work mornings ...

Food Service Cook

Rocky Mount, VA · On-site

$13/hr

  • Medical

  • Retirement

  • PTO

Flexible schedules * Part time * Open availability a plus * Mornings, Afternoons and Evenings ... Ability to manage multiple tasks in a high-volume, fast-paced environment while ensuring food ...

Food Runner

Fredericksburg, VA

  • Medical

  • Dental

  • Vision

  • Retirement

Earn hourly wage + tip pool * Full time and part time positions available. * Weekends and holiday ... It's a fast-paced and fun environment where everyone is enabled to achieve their personal best. We ...

Food Runner

Chantilly, VA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Earn hourly wage + tip pool * Full time and part time positions available. * Weekends and holiday ... It's a fast-paced and fun environment where everyone is enabled to achieve their personal best. We ...

Team Member Part Time

Manassas, VA · On-site

$12 - $15.75/hr

... Part Time * Lunch Shift Openings (perfect to work around your kids' school schedules) * Weekends ... Company Introduction Arby's is an American fast food sandwich restaurant chain with more than 3,300 ...

Crew Member

Chesterfield, VA

$12.25 - $16/hr

  • Medical

  • Dental

  • Vision

  • PTO

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Front Royal, VA

$11 - $14.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Falls Church, VA

$12.75 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • PTO

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Showing results 21-40

Part Time Fast Food 14 information

What skills and qualifications are needed to thrive as a part-time fast food worker at age 14?

To thrive as a Part Time Fast Food Worker at age 14, you need basic math skills, the ability to follow instructions, and often a work permit or parental consent, depending on local laws. Familiarity with point-of-sale (POS) systems, kitchen safety protocols, and basic food handling procedures is helpful. Strong communication, teamwork, and a positive attitude help you stand out in this role. These skills and qualities are important to ensure efficient service, safety, and a pleasant customer experience in a fast-paced environment.

What are common challenges faced by part-time fast food workers who are 14 years old, and how can they overcome them?

Part-time fast food workers who are 14 years old often face challenges such as balancing work with school responsibilities, adapting to a fast-paced environment, and learning workplace protocols for the first time. To overcome these, it's important to communicate scheduling needs clearly with your manager, seek guidance from more experienced coworkers, and take advantage of any training provided. Most employers are understanding of school commitments and will help you adjust your hours, while teamwork and asking questions can help you quickly build confidence and skills on the job.

What are part-time fast food jobs for 14-year-olds?

Part-time fast food jobs for 14-year-olds typically include entry-level positions such as cashier, dining room attendant, or kitchen helper, depending on state labor laws. These roles often involve tasks like taking orders, cleaning tables, restocking supplies, and assisting with food preparation. Employers offering jobs to 14-year-olds must adhere to child labor laws, which limit the number of hours and types of work permitted. Working in fast food can help young teens develop important skills like teamwork, communication, and time management. Always check local regulations and obtain any necessary work permits before applying.

What is the difference between Part Time Fast Food 14 vs Part Time Fast Food Cashier?

AspectPart Time Fast Food 14Part Time Fast Food Cashier
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; customer service skills emphasized
Work EnvironmentKitchen, food prep areas, dining areaFront counter, register, customer service area
Employer & Industry UsageFast food restaurants, quick-service chainsFast food restaurants, quick-service chains
Common Search & ComparisonPart Time Fast Food 14 vs Part Time Fast Food CashierPart Time Fast Food 14 vs Part Time Fast Food Cashier

Part Time Fast Food 14 typically involves food preparation and kitchen duties, while Part Time Fast Food Cashier focuses on customer service and payment processing. Both roles are common in fast food settings and require similar certifications, but they differ mainly in job responsibilities and work environment.

What are the most commonly searched types of Fast Food 14 jobs in Virginia? The most popular types of Fast Food 14 jobs in Virginia are:
What cities in Virginia are hiring for Part Time Fast Food 14 jobs? Cities in Virginia with the most Part Time Fast Food 14 job openings:
Infographic showing various Part Time Fast Food 14 job openings in Virginia as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Food Service Cook

Burger King

Bedford, VA • On-site

$13/hr

Part-time

Medical, Retirement, PTO

Posted 9 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,939 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants


Job description

NOW HIRING-BURGER KING
  • Flexible schedules
  • Part time
  • Open availability a plus
  • Mornings, Afternoons and Evenings
  • **Weekly Pay**

Starting at $13 per hour
Food Service Cook
CrossAmerica Partners is an operator of convenience stores and a retail distributor of motor fuels. With a geographic footprint across 34 states, we strive to be an industry leader, providing fuel and convenience products essential to keep people moving across America!
At the core of our mission, we are a responsible, people-focused organization, committed to the well-being of our employees, customers, and the environment.
Position Description:
The Food Service Cook will be responsible for preparing, cooking, and presenting high-quality food items for customers in a quick-service environment. This role demands a strong culinary foundation, attention to detail, and the ability to work efficiently while maintaining cleanliness and food safety standards.
Responsibilities:
Food Preparation & Cooking:
  • Prepare food items by following standard recipes and ensuring that all food is cooked to order while maintaining proper portion sizes.
  • Operate various kitchen equipment such as grills, fryers, ovens, and slicers, following manufacturer instructions and food safety regulations.
  • Ensure that all prepared food meets quality standards in terms of taste, texture, and appearance.
  • Work efficiently during peak hours to ensure quick turnaround times without sacrificing quality or safety.

Food Safety & Sanitation:
  • Follow food safety guidelines to properly store and handle raw ingredients, cooked items, and perishables to prevent contamination and spoilage.
  • Clean and sanitize kitchen tools, equipment, and workspace regularly to maintain a hygienic environment. This includes regularly wiping down surfaces, sanitizing cooking utensils, and ensuring the kitchen area meets local health and safety regulations.
  • Adhere to local and state health codes, ensuring that food is cooked, stored, and served at the proper temperatures. Monitor and report any food safety violations to management immediately.

Customer Service & Interaction:
  • Prepare food orders accurately based on customer specifications.
  • Maintain a positive and friendly demeanor while interacting with customers. Ensure a high level of customer satisfaction by producing high-quality food.
  • Address customer inquiries or complaints about food preparation or quality and work with management to resolve any issues swiftly.

Inventory Control & Stock Management:
  • Assist in tracking inventory levels of food items, ingredients, and supplies. Notify management when stock levels are low or when items need to be reordered.
  • Ensure proper stock rotation of perishable items (FIFO: First In, First Out) to minimize waste and ensure freshness.
  • Help maintain an organized and efficient kitchen by managing food storage areas and ensuring that all supplies are properly stored, labeled, and within their shelf life.

Cleaning & Organization:
  • Perform thorough cleaning duties at the end of each shift, ensuring that all kitchen surfaces, cooking equipment, and storage areas are cleaned and sanitized.
  • Maintain a clean and organized kitchen, including pantry and food storage areas, ensuring easy access to all ingredients and equipment.
  • Properly dispose of kitchen waste, including food scraps, grease, and packaging materials, ensuring that trash bins are emptied regularly and safely.

Team Collaboration:
  • Work collaboratively with other kitchen staff, including food preparers and cashiers, to ensure smooth kitchen operations and customer satisfaction.
  • Assist in training new kitchen staff, demonstrating proper food preparation techniques, safety practices, and equipment handling.
  • Assist with any other task as necessary to ensure kitchen efficiency and store operations run smoothly.

Qualifications:
  • High school diploma or equivalent required.
  • Previous experience in a kitchen or food service role, preferably within a convenience store, fast food, or restaurant setting.
  • Basic knowledge of food safety and sanitation procedures, including proper food handling, storage, and temperature control.
  • Food handler's certification or the ability to obtain one is a plus.

Skills & Abilities:
  • Knowledge of cooking techniques and a variety of food items typically offered in a convenience store setting, such as sandwiches, salads, hot foods, and baked goods.
  • Ability to manage multiple tasks in a high-volume, fast-paced environment while ensuring food quality and customer satisfaction.
  • Ability to maintain consistency in food quality, portion sizes, and presentation standards.
  • Strong verbal communication skills to effectively interact with customers and team members, both during meal service and when addressing food orders.
  • Ability to quickly address and resolve issues in food preparation or customer service.

Reports To:
  • Food Service Manager / Store Manager

Physical Requirements and Work Environment:
  • Be able to stand extended periods (up to 8 hours) during shifts.
  • Capable of lifting boxes and products, maximum 50 lbs., frequently 10-25 lbs., and carrying items across the store.
  • Ability to bend, squat, and reach for products on shelves, both high and low. Ability to climb a ladder as needed.
  • Must be able to walk throughout the store and between departments regularly.
  • Ability to handle cash, operate registers, and bag items efficiently.
  • Must be comfortable with repetitive tasks such as scanning items, restocking, and organizing products.
  • Able to work in cold environments, including freezers and refrigerators, when restocking products.
  • The role requires mental focus and stamina to perform physical tasks consistently and efficiently throughout the shift.
  • Exposure to varying kitchen temperatures (hot cooking surfaces and cold storage areas).
  • Seasonal snow removal, as needed.
  • Ability to handle emergency situations.
  • Ability to work alone.

The physical requirements and work environment described here are representative of those that must be met or encountered by an employee to successfully perform the essential functions of this job.
?Benefits
We offer a competitive benefit package for full-time team members that includes health insurance, vacation, holiday pay, 401K with employer match and more. Our part-time team members are eligible for 401k with employer match and paid holidays and may also be eligible for health insurance.
Equal Employment Opportunity
CrossAmerica Partners (or its subsidiaries and related entities) contract with employment service organizations to provide staffing for its retail operations. The employment service organizations are equal opportunity employers. For this position, the equal opportunity employer is Wildcat LLC. All qualified applicants will be considered for employment without regard to age, race, color, creed, religion, sex, affectional or sexual orientation, national origin, ancestry, marital status, disability, military or veteran status, or any other classification protected by applicable law.
Accommodations
The employment service organizations with which CrossAmerica Partners contacts, including Wildcat LLC, make all employment decisions in accordance with applicable laws and provide reasonable accommodations to qualifying individuals on the basis of any protected characteristic consistent with applicable law. Wildcat LLC is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. Wildcat LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual's known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and privileges of employment, please contact mweber@caplp.com.

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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