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Part Time Dishwasher Jobs in Racine, WI (NOW HIRING)

Dishwasher

Milwaukee, WI · On-site

$16 - $18/hr

Job DetailsAvli is looking for a full-time and part-time dishwashers. SummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core ...

Dishwasher

Wauwatosa, WI

$12.75 - $16.25/hr

Luther Manor is seeking a Part Time and Limited Full-Time Dishwasher to maintain ??sanitation of dishes, utensils and dishwasher areas.? Essential JobFunctions: * Rinses, loads and washes dishes ...

Health, Dental and Vison options for Full Time and Part Time Team Members! * FREE $25,000 Life ... A great Dishwasher must work quickly and efficiently so that our speed of service objectives are ...

Dishwasher

Milwaukee, WI · On-site

$8 - $12/hr

Health, Dental and Vison options for Full Time and Part Time Team Members! * FREE $25,000 Life ... A great Dishwasher must work quickly and efficiently so that our speed of service objectives are ...

Health, Dental and Vison options for Full Time and Part Time Team Members! * FREE $25,000 Life ... A great Dishwasher must work quickly and efficiently so that our speed of service objectives are ...

Health, Dental and Vison options for Full Time and Part Time Team Members! * FREE $25,000 Life ... A great Dishwasher must work quickly and efficiently so that our speed of service objectives are ...

Dishwasher

Oak Creek, WI · On-site

$12.50 - $16/hr

As a Dishwasher your responsibilities would include: * Operating the dish machine * Supervising ... Employment Type: PART_TIME

Dishwasher

Kenosha, WI

$12.50 - $16.25/hr

As a Dishwasher your responsibilities would include: * Operating the dish machine * Supervising ... Employment Type: PART_TIME

Dishwasher

New Berlin, WI

$12.75 - $16.50/hr

As a Dishwasher your responsibilities would include: * Operating the dish machine * Supervising ... Employment Type: PART_TIME

Dishwasher

Gurnee, IL · On-site

$15 - $17/hr

As a Dishwasher your responsibilities would include: * Operating the dish machine * Supervising ... Employment Type: PART_TIME

Dishwasher

Milwaukee, WI · On-site

$15/hr

Dishwasher Job Reference Number: 40968 Employment Type: Part-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Milwaukee , Wisconsin (US-WI) [[location_obj]] The Role at a ...

Dishwasher

Milwaukee, WI · On-site

$15/hr

Dishwasher Job Reference Number: 40968 Employment Type: Part-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Milwaukee , Wisconsin (US-WI)((location_obj)) The Role at a ...

What you will be doing · Operate and maintain dishwashing equipment according to manufacturer and ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

What you will be doing Operate and maintain dishwashing equipment according to manufacturer and ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

What you will be doing Operate and maintain dishwashing equipment according to manufacturer and ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

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Part Time Dishwasher information

See Racine, WI salary details

$7

$13

$17

How much do part time dishwasher jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time dishwasher in Racine, WI is $13.53, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.10 per hour, depending on experience, location, and employer.

What does a part time dishwasher do?

A part time dishwasher is responsible for cleaning dishes, utensils, pots, and pans in a restaurant or food service setting. They operate dishwashing machines or wash items by hand, ensure kitchen cleanliness, and may also help with basic food prep or taking out trash. Working part time means they typically work less than 40 hours per week, often during peak meal times or evenings. Efficiency, attention to detail, and the ability to work in a fast-paced environment are important for this role.

What are the key skills and qualifications needed to thrive as a part time dishwasher, and why are they important?

To thrive as a Part Time Dishwasher, you need basic knowledge of kitchen safety, sanitation procedures, and the ability to handle repetitive tasks efficiently, usually with no formal education required. Familiarity with commercial dishwashing machines, cleaning agents, and proper waste disposal systems is helpful. Reliability, attention to detail, and the ability to work well under pressure are important soft skills for this role. These skills ensure a clean, safe kitchen environment and help maintain smooth restaurant operations.

What are some common challenges faced by part time dishwashers, and how can they be managed effectively?

Part-time dishwashers often encounter fast-paced and physically demanding work environments, especially during peak meal hours. Staying organized and maintaining a steady workflow can help manage the large volume of dishes and kitchenware that accumulate quickly. Effective communication with kitchen staff is also crucial to ensure that clean items are always available when needed. Adhering to safety and sanitation standards helps prevent injuries and maintains a healthy work environment. With experience, dishwashers can develop efficient routines that make the job more manageable and can open opportunities for advancement within the kitchen.

What are part time jobs for a dishwasher?

As a part-time dishwasher, you clean dishes, utensils, pots, pans, and other cooking equipment for hotels and restaurants for fewer than 35 hours a week. You fulfill your duties as part of the kitchen staff, assisting cooks with keeping a fresh supply of clean dishes to serve to customers. Your responsibilities also include sanitizing, drying, and putting away dishes, checking the inventory of dishes and utensils, alerting management when stock runs low or washing equipment has a maintenance issue, and cleaning the kitchen area, including countertops, floors, cabinets, and shelves. Dishwashers must also understand and adhere to proper food handling procedures.

What is the difference between Part Time Dishwasher vs Part Time Busser?

AspectPart Time DishwasherPart Time Busser
ResponsibilitiesCleaning dishes, kitchenware, and maintaining sanitationClearing tables, assisting servers, and setting up dining areas
Work EnvironmentKitchen, dishwashing stationsDining area, restaurant floor
Required SkillsBasic cleaning, time managementCustomer service, teamwork
CertificationsNone typically requiredNone typically required

Both roles are entry-level restaurant positions with overlapping work environments but differ in daily tasks. Dishwashers focus on cleaning and sanitation in the kitchen, while bussers assist with table service and customer experience. Understanding these differences helps job seekers find the right fit in the hospitality industry.

What's the minimum wage for part time dishwashers?

The minimum wage for part-time dishwashers varies by location but generally aligns with the local minimum wage laws, which can range from minimum wage to slightly higher rates depending on the state or city. Employers often pay at or near the minimum wage, and some may offer tips or additional benefits based on the establishment. It's important to check specific local regulations for accurate information.

What are the most commonly searched types of Dishwasher jobs in Racine, WI?

The most popular types of Dishwasher jobs in Racine, WI are:

What are popular job titles related to Part Time Dishwasher jobs in Racine, WI?

For Part Time Dishwasher jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Part Time Dishwasher jobs in Racine, WI look for?

The top searched job categories for Part Time Dishwasher jobs in Racine, WI are:

What cities near Racine, WI are hiring for Part Time Dishwasher jobs?

Cities near Racine, WI with the most Part Time Dishwasher job openings:

Infographic showing various Part Time Dishwasher job openings in Racine, WI as of August 2026, with employment types broken down into 62% Full Time, 37% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,146 per year, or $13.5 per hour.

Dishwasher

Avli Restaurant

Milwaukee, WI • On-site

$16 - $18/hr

Full-time, Part-time

Re-posted 8 days ago


Job description

Job DetailsAvli is looking for a full-time and part-time dishwashers. SummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.Job Duties:Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards.Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.Assist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen.Collaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards.Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.Adhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards.Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team.Our ideal candidate will have the following skills:Previous experience as a Dishwasher or a similar role is preferred but not mandatory.Basic knowledge of proper food handling and sanitation practices.Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks.Ability to work in a fast-paced environment and maintain composure under pressure.Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.Strong communication skills and the ability to collaborate effectively with other team members.Flexibility to work evenings, weekends, and holidays, as per the needs of the restaurant.Job Schedule: Must be available to work various hours, days, and shifts, including nights and weekends.