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Part Time Bartender Server Jobs in Oregon (NOW HIRING)

Crew Member

Lebanon, OR · On-site

$12.75 - $16.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Happy Valley, OR · On-site

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Hillsboro, OR · On-site

$13 - $17.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Springfield, OR · On-site

$12.50 - $16.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Bend, OR · On-site

$12.75 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Sherwood, OR · On-site

$13 - $17/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Hillsboro, OR · On-site

$13 - $17.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Portland, OR

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Hermiston, OR · On-site

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Milwaukie, OR · On-site

$12.75 - $16.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Gresham, OR · On-site

$12.75 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Sandy, OR · On-site

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Cornelius, OR · On-site

$12.50 - $16.25/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Sandy, OR · On-site

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Hermiston, OR

$12.50 - $16.50/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Salem, OR

$12 - $15.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Lebanon, OR

$12.75 - $16.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Keizer, OR · On-site

$12 - $15.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Portland, OR

$12.75 - $16.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Portland, OR · On-site

$12.75 - $16.75/hr

... server, host, bartender, cook, prep cook or no experience at all, we're always looking for ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Showing results 41-60

Part Time Bartender Server information

What does a part time bartender server do?

A part time bartender server is responsible for preparing and serving drinks, taking food and beverage orders, and ensuring guests have a positive dining experience. They work both behind the bar and on the restaurant floor, balancing customer service with drink preparation. Their duties often include checking identification, handling payments, maintaining cleanliness, and following safety and alcohol regulations. Working part time means their hours may vary, often including evenings, weekends, and holidays.

What are the key skills and qualifications needed to thrive as a part time bartender server, and why are they important?

To thrive as a Part Time Bartender Server, you need a solid understanding of drink preparation, customer service, and basic food safety, often supported by a bartending or food handling certification. Familiarity with point-of-sale (POS) systems, beverage inventory tools, and local alcohol regulations is typically required. Strong communication, multitasking, and problem-solving skills help you provide excellent service and handle busy shifts effectively. These skills and qualifications are crucial for ensuring customer satisfaction, operational efficiency, and compliance with legal standards in a fast-paced hospitality environment.

What are some common challenges faced by part time bartender servers, and how can they be managed effectively?

Part-time bartender servers often face challenges such as managing high customer volumes during peak hours, balancing multiple tables or bar orders, and maintaining excellent service under pressure. Effective time management, strong communication with teammates, and staying organized are key to handling these demands. Building rapport with coworkers and being proactive in anticipating customer needs can also help create a smoother workflow and a more enjoyable work environment.

What are the most commonly searched types of Bartender Server jobs in Oregon?

The most popular types of Bartender Server jobs in Oregon are:

Crew Member

Chipotle

Lebanon, OR • On-site

$12.75 - $16.75/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Re-posted 18 hours ago


Key responsibilities

  • Create a friendly atmosphere and provide exceptional customer service.

  • Prepare food by working at various stations such as grill, cashier, prep, salsa, and expo.

  • Participate in training and development to learn cooking and food preparation skills.


Chipotle rating

5.9

Company rating: 5.9 out of 10

Based on 2,007 frontline employees who took The Breakroom Quiz

9th of 20 rated casual dining restaurants


Job description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY 

At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found.  We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.  

WHAT’S IN IT FOR YOU 

  • Tuition assistance (100% coverage for select degrees or up to $5,250/year) 

  • Free food (yes, really FREE) 

  • Medical, dental, and vision insurance 

  • Digital Tips

  • Paid time off 

  • Holiday closures 

  • Competitive compensation 

  • Full and part-time opportunities 

  • Opportunities for advancement (80% of managers started as Crew) 

WHAT YOU’LL BRING TO THE TABLE 

  • A friendly, enthusiastic attitude 

  • Passion for helping and serving others (both customers and team members) 

  • Desire to learn how to cook (a lot) 

  • Be at least 16 years old 

  • Ability to communicate in the primary language(s) of the work location

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.  


Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. 


What Chipotle employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chipotle logo

About Chipotle

Sourced by ZipRecruiter

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www. chipotle. com

Industry

Food services and drinking places and biotechnology research and development

Company size

10,000+ Employees

Headquarters location

Newport Beach, CA, US