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Part Time Bakery Jobs in Woonsocket, RI (NOW HIRING)

Baker

Hopedale, MA

$14.25 - $18.75/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Franklin, MA

$13.25 - $17.25/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Bellingham, MA

$13.25 - $17.50/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Upton, MA

$14.25 - $18.50/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Hopkinton, MA

$14.25 - $18.75/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Bellingham, MA

$13.25 - $17.50/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Bellingham, MA

$13.25 - $17.50/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Baker

Milford, MA

$14.25 - $18.75/hr

... in a bakery environment is preferred, but not required (we'll train!) * Works well under pressure ... Works well in a team environment Employment Type: PART_TIME

Barista

Franklin, MA · On-site

$22/hr

Welcome to Birchwood Bakery , an oasis of flavor nestled in the heart of Franklin, MA! We're on the hunt for an exceptional full-time OR part-time Barista to join our crew, infusing your energy into ...

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Sales Associate

Boston, MA · On-site

$18 - $50/hr

Beacon Hill Bakery handcrafts the finest artisanal Polish pastries in the world using techniques ... Role Overview : We're seeking a part-time charismatic, well-presented sales associate of our luxury ...

New

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Sales Associate

Boston, MA · On-site

$18 - $50/hr

Beacon Hill Bakery handcrafts the finest artisanal Polish pastries in the world using techniques ... Role Overview : We're seeking a part-time charismatic, well-presented sales associate of our luxury ...

New

Employment Type: Part-Time Available shifts: Mid-Shift, Closing Location Walmart Supercenter #1980 625 SCHOOL ST, PUTNAM, CT, 06260, US Job Overview The main priority of Deli / Bakery associates is ...

Employment Type: Part-Time Available shifts: Mid-Shift, Closing Location Walmart Supercenter #2225 ... of Deli / Bakery associates is to prepare quality products for customers. They engage with ...

Showing results 21-40

Part Time Bakery information

See Woonsocket, RI salary details

$8

$14

$20

How much do part time bakery jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time bakery in Woonsocket, RI is $14.09, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.67 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics of a part-time bakery worker?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What skills and qualifications are needed to thrive as a part-time bakery worker?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

What is a part-time bakery job?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.
What are the most commonly searched types of Bakery jobs in Woonsocket, RI? The most popular types of Bakery jobs in Woonsocket, RI are:
What are popular job titles related to Part Time Bakery jobs in Woonsocket, RI? For Part Time Bakery jobs in Woonsocket, RI, the most frequently searched job titles are:
What cities near Woonsocket, RI are hiring for Part Time Bakery jobs? Cities near Woonsocket, RI with the most Part Time Bakery job openings:
Infographic showing various Part Time Bakery job openings in Woonsocket, RI as of August 2026, with employment types broken down into 10% Full Time, and 90% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,313 per year, or $14.1 per hour.

$14.25 - $18.75/hr

Part-time

Re-posted 8 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,229 frontline employees who took The Breakroom Quiz

77th of 106 rated fast food restaurants


Job description

We are seeking hard working, enthusiastic, individuals who are passionate about Dunkin' brands. Our team is committed to making our guests day by serving them with a great product to keep them running.


What We Offer:

  • Fun, fast paced environment
  • Flexible hours - we will work with your schedule
  • Free meals and drinks while you work
  • Tons of opportunity for growth!


What You'll Do:

  • Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc.
  • Execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.
  • Properly prepare (frost, fill, powder, etc.) all donuts and food products to meet the company standards.
  • Rack all finished items and have them ready for display.
  • Maintain sanitation, health, and safety standards in all work areas.
  • Verify that all prepared food items meet the requirements for quality and quantity.
  • Clean, stock, and restock workstations at all times, keeping kitchen area clean throughout each shift.
  • Fill in on the floor as needed-- so this is a fast paced job, with a variety of tasks from day to day!


Are you looking for something fun and fast paced with flexible hours? Apply today!

  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience as a baker/finisher in a bakery environment is preferred, but not required (we'll train!)
  • Works well under pressure and in a fast-paced environment
  • Previous experience working in a cafe or quick service restaurant preferred
  • Show passion about results by setting compelling targets and delivering on commitments
  • Meet safety and sanitation standards
  • Anticipate and understand guests' needs and exceed their expectations
  • Works well in a team environment
Employment Type: PART_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US