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Overnight Golf Course Server Jobs in Wisconsin (NOW HIRING)

Caddie

Schofield, WI · On-site

$12 - $15.75/hr

... golf course multiple times a day. * Candidates may also be considered if they have previous experience in: Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail ...

Caddie

Schofield, WI

$12 - $15.75/hr

... golf course multiple times a day. * Candidates may also be considered if they have previous experience in: Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail ...

As a PJ restaurant server, you'll provide friendly, efficient service. Ensure every guest feels ... public golf course. SentryWorld also features banquet facilities, a sports complex, and two ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $21/hr

Safely operate a variety of golf course and construction equipment * Learn the Toro Lynx central control system and assist with overnight watering programs, irrigation audits, and sprinkler head ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $21/hr

Safely operate a variety of golf course and construction equipment * Learn the Toro Lynx central control system and assist with overnight watering programs, irrigation audits, and sprinkler head ...

Banquet Server

Wisconsin Dells, WI · On-site

$13.25 - $16.50/hr

The following is the basic for our Banquet Server position * Assist with the complete setup and ... Our amenities include restaurants, a Spa, 18-hole Cold Water Canyon Golf Course and a number of ...

Banquet Server

Wisconsin Dells, WI · On-site

$13.25 - $16.50/hr

The following is the basic for our Banquet Server position * Assist with the complete setup and ... Our amenities include restaurants, a Spa, 18-hole Cold Water Canyon Golf Course and a number of ...

Tea Server

Milwaukee, WI · On-site

$7.47/hr

As a Tea Server at The Pfister Hotel, you will provide attentive and elegant service to guests ... Savings at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, and spas.

Tea Server

Milwaukee, WI · On-site

$7.47/hr

As a Tea Server at The Pfister Hotel, you will provide attentive and elegant service to guests ... Savings at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, and spas.

As a Tea Server at The Pfister Hotel, you will provide attentive and elegant service to guests ... Savings at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, and spas.

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Overnight Golf Course Server information

What are some typical challenges faced by overnight golf course servers, and how can they prepare for them?

Overnight golf course servers often work during less traditional hours, which can present challenges such as managing fatigue and adapting to a quieter yet occasionally fast-paced environment. Additionally, they may encounter unique guest requests and must be prepared to work independently or with a smaller team. To succeed, it's important to develop strong time-management skills, maintain clear communication with kitchen and maintenance staff, and stay proactive in anticipating guests' needs during overnight events or functions.

What is the difference between Overnight Golf Course Server vs Daytime Golf Course Server?

AspectOvernight Golf Course ServerDaytime Golf Course Server
Work HoursTypically overnight shifts, often from late evening to early morningPrimarily daytime hours, usually during the golf course's operating hours
Work EnvironmentQuiet, less crowded, often in cooler temperaturesBusy, social environment with more customers during peak hours
CredentialsSame as daytime servers, often no special certifications requiredSame as overnight servers, with emphasis on customer service skills

Overnight Golf Course Servers work during late hours, focusing on maintaining service in quieter conditions, while Daytime Golf Course Servers handle peak hours with more customer interaction. Both roles require similar skills and certifications but differ mainly in work hours and environment.

What are the key skills and qualifications needed to thrive as an overnight golf course server?

To thrive as an Overnight Golf Course Server, you need customer service expertise, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling, and compliance with food safety standards (such as ServSafe certification) is typically required. Strong communication, attention to detail, and the ability to work independently during overnight hours are crucial soft skills. These abilities ensure efficient service, guest satisfaction, and smooth operations during less supervised shifts.

What is an overnight golf course server?

Overnight Golf Course Servers are hospitality professionals who work late-night or early-morning shifts at golf course facilities, typically serving food and beverages to guests during special events, tournaments, or late-night operations. Their responsibilities may include taking orders, delivering food and drinks, setting up or cleaning dining areas, and ensuring excellent customer service during overnight hours. This role often requires strong communication skills, the ability to work independently, and flexibility to accommodate unusual hours. These servers play a key role in maintaining a positive guest experience and supporting the overall operations of the golf course.
What are the most commonly searched types of Golf Course Server jobs in Wisconsin? The most popular types of Golf Course Server jobs in Wisconsin are:

On-Course Food & Beverage Supervisor, Whistling Straits

Kohler Co.

Kohler, WI

Other

Re-posted 12 days ago


Job description

Location:Kohler, WI

Opportunity

On-Course Food & Beverage Supervisor provides support to the management team through a 
variety of administrative and operational tasks and the supervision of golf course food & 
beverage staff. Manage all guest requests, complaints and questions and ensure that all 
aspects are communicated to the appropriate leadership.  

SPECIFIC RESPONSIBILITIES

  • Assist management with daily administrative tasks including but not limited to 
    purchasing, ordering, invoicing, scheduling, records control and filing.
  • Accurately process all new hire and employee change paperwork in a timely manner.
  • Assist in reconciling all operational paperwork including but not limited to guest receipts 
    and vendor invoices.
  • Work with staff and management team to ensure proper cost controls and inventory 
    levels.
  • Informs staff about the special items for the day and product changes if any.
  • Coordinate with on-course staff to ensure smooth operation and guest satisfaction.
  • Assist with food and beverage service per the course of order.
  • Prepare mixed drinks for service (must be 18 or over and licensed). 
  • Understands and can communicate products and services available at the resort.
  • Assist with inventory, stocking and maintaining the par stock levels for all carts.
  • Inspect beverage carts at the beginning of shift for par stock, cleanliness, etc. 
  • Help other areas of the department.
  • Training Course Servers.
  • Assist with overseeing the on-course guest traffic and ensuring proper distribution of 
    assigned stations.
  • Resolve escalated guest concerns.
  • Create and execute special projects and assignments.
  • Assist in answering telephone calls from guests.
  • Promptly respond to guest with any additional request.
  • Perform the responsibilities of Course Servers and Outside F&B Clerks, as needed.
  • Cross-trained to work in more than one outlet.
  • Demonstrated knowledge of all courses, scheduling needs and coordination of staff.

This position is full-time working weekdays and weekends. Shifts vary from 6:30 am - 9:00 pm.