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Overnight Golf Course Server Jobs in Connecticut

Burning Tree Country Club Inc.

Server

Greenwich, CT

$23.50 - $24/hr

Server REPORTS TO: Food and Beverage Director SCHEDULE: Full-Time or Seasonal (weekends and ... An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events * An 8 ...

TPC Network

Banquet Server (Part-Time)(Seasonal)

Cromwell, CT · On-site

$14.75 - $18.25/hr

Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens. Known for its ...

TPC Network

Banquet Server (Part-Time)(Seasonal)

Cromwell, CT · On-site

$14.75 - $18.25/hr

Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens. Known for its ...

All JobsGolf Course Server JobsOvernight Golf Course Server JobsOvernight Golf Course Server Jobs in Connecticut

Overnight Golf Course Server information

What is an overnight golf course server?

Overnight Golf Course Servers are hospitality professionals who work late-night or early-morning shifts at golf course facilities, typically serving food and beverages to guests during special events, tournaments, or late-night operations. Their responsibilities may include taking orders, delivering food and drinks, setting up or cleaning dining areas, and ensuring excellent customer service during overnight hours. This role often requires strong communication skills, the ability to work independently, and flexibility to accommodate unusual hours. These servers play a key role in maintaining a positive guest experience and supporting the overall operations of the golf course.

What are the key skills and qualifications needed to thrive as an overnight golf course server?

To thrive as an Overnight Golf Course Server, you need customer service expertise, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling, and compliance with food safety standards (such as ServSafe certification) is typically required. Strong communication, attention to detail, and the ability to work independently during overnight hours are crucial soft skills. These abilities ensure efficient service, guest satisfaction, and smooth operations during less supervised shifts.

What are some typical challenges faced by overnight golf course servers, and how can they prepare for them?

Overnight golf course servers often work during less traditional hours, which can present challenges such as managing fatigue and adapting to a quieter yet occasionally fast-paced environment. Additionally, they may encounter unique guest requests and must be prepared to work independently or with a smaller team. To succeed, it's important to develop strong time-management skills, maintain clear communication with kitchen and maintenance staff, and stay proactive in anticipating guests' needs during overnight events or functions.

What is the difference between Overnight Golf Course Server vs Daytime Golf Course Server?

AspectOvernight Golf Course ServerDaytime Golf Course Server
Work HoursTypically overnight shifts, often from late evening to early morningPrimarily daytime hours, usually during the golf course's operating hours
Work EnvironmentQuiet, less crowded, often in cooler temperaturesBusy, social environment with more customers during peak hours
CredentialsSame as daytime servers, often no special certifications requiredSame as overnight servers, with emphasis on customer service skills

Overnight Golf Course Servers work during late hours, focusing on maintaining service in quieter conditions, while Daytime Golf Course Servers handle peak hours with more customer interaction. Both roles require similar skills and certifications but differ mainly in work hours and environment.

What are the most commonly searched types of Golf Course Server jobs in Connecticut?

The most popular types of Golf Course Server jobs in Connecticut are:

What cities in Connecticut are hiring for Overnight Golf Course Server jobs?

Cities in Connecticut with the most Overnight Golf Course Server job openings:

Overnight Golf Course Server jobs near you

On-Course and Beverage Cart Server (Part-Time)(Seasonal)

TPC Network

Cromwell, CT • On-site

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Job description

TPC River Highlands is a private golf club located in Cromwell, Connecticut, just outside of Hartford. As the proud host of the PGA TOUR's Travelers Championship-the state's largest professional sporting event-it stands as one of the premier destinations in the TPC Network. Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens. Known for its welcoming, team-oriented culture, TPC River Highlands delivers an outstanding experience for members, guests, and staff alike.
Tee up your career as a part of our team with the TPC Network!
The On-Course Server plays a key role in enhancing the member and guest experience by providing professional, responsive food and beverage service throughout the course.
QUALIFICATIONS
  • High school diploma or equivalent
  • Service-minded professional with at least 6 months of food & beverage experience preferred
  • Knowledge of basic food and beverage service procedures
  • Comfortable working outdoors and independently

RESPONSIBILITIES/DUTIES
Member & Guest Service
  • Greet members and guests warmly, providing immediate and attentive service
  • Take and fulfill food and beverage orders in accordance with established menu and service standards
  • Handle questions, concerns, or service issues courteously and communicate them promptly to a supervisor
  • Adhere to TPC Brand Standards and all PGA TOUR Golf Course Properties guidelines

Operations & Service Standards
  • Open and maintain on-course service areas to ensure cleanliness, organization, and readiness at all times
  • Restock and maintain assigned stations at the beginning, during, and end of each shift
  • Complete assigned side work and maintain proper par stock inventory levels
  • Submit requisition forms for supplies as needed

Financial & Compliance Responsibilities
  • Accurately operate the Point of Sale system and verify the accuracy of all charges, including member numbers, signatures, authorization codes, taxes, tips, and applicable fees
  • Accurately process cash and credit transactions, maintain responsibility for all guest checks, and balance and reconcile assigned cash bank, including all funds received, at shift end
  • Report walk-outs or discrepancies immediately to management
  • Ensure compliance with R.A.M./TIPS certification requirements and all State and Federal laws related to alcohol and tobacco service

Additional Duties
  • Participate in ongoing cleaning and upkeep of service areas
  • Support food and beverage operations with special projects or additional responsibilities as assigned

Pay: $6.38/hour base pay
Food & Beverage employees are eligible to earn additional compensation through tips and gratuities.
Benefits May Include
  • Complimentary employee meals
  • Playing privileges and employee discounts
  • Access to PGA TOUR golf tournaments
  • Paid Time Off and Holidays
  • 401(k) with employer match and contributions
  • Medical, Dental and Vision Insurance
  • Health Savings Account with employer contribution
  • Life and Disability Insurance
  • Pet Insurance
  • Employee Assistance Program (EAP)
  • Tuition Assistance

Work Schedule Expectations
  • This position requires weekday, weekend, and holiday shifts, approximately 8:30-5:00. Schedule will vary as necessary based on business levels

Supervisory Responsibility
  • This position has no direct supervisory responsibilities

Travel
  • Travel is not expected for this position

PHYSICAL DEMANDS AND WORKING ENVIRONMENT
While performing the duties of this job, the employee is exposed to a variety of outdoor weather conditions. Position is very active and requires lifting, pulling or pushing up to or over 25 pounds, moving and/or lift items with awkward weights. Specific vision abilities required by this job include close vision, depth perception, color vision, distance and peripheral vision, and ability to adjust focus.
An essential function of the job is to be able to comply with all applicable federal, state and local safety and health regulations that would apply to this job.
This job description reflects the assignment of essential functions and may be modified as needed; it does not proscribe or restrict the tasks that may be assigned. The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job.

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