ZipRecruiter

Log In

1

Overnight Fast Food Jobs in Reston, VA (NOW HIRING)

Wegmans Food Markets

Overnight Baker

Tysons Corner, VA · On-site

$18/hr

If you have a passion for baking and enjoy working in a fast-paced environment, then this could be ... Customer service experience, preferably in a food service, restaurant, grocery or retail setting ...

New

Wegmans Food Markets

Overnight Baker

Mclean, VA · On-site

$18/hr

If you have a passion for baking and enjoy working in a fast-paced environment, then this could be ... Customer service experience, preferably in a food service, restaurant, grocery or retail setting ...

New

Wegmans Food Markets

Baker

Sterling, VA · On-site

$19 - $19.50/hr

Morning, Overnight (includes weekends). Age Requirement: Must be 18 years or older Time Type ... If you have a passion for baking and enjoy working in a fast-paced environment, then this could be ...

Baldor Specialty Foods, Inc.

Overnight Sanitor I

Lanham, MD · On-site

$16.50 - $20/hr

Prior sanitation, warehouse, janitorial, or food production experience preferred but not required. Ability to work in a fast-paced warehouse or production environment. Basic communication and ...

previous pagenext page

Showing results 21-40

All JobsFast Food JobsOvernight Fast Food JobsOvernight Fast Food Jobs in Reston, VA

Overnight Fast Food information

See Reston, VA salary details

$9

$14

$18

How much do overnight fast food jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for overnight fast food in Reston, VA is $14.42, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $15.77 per hour, depending on experience, location, and employer.

What is an overnight fast food worker?

Overnight fast food workers are employees who staff fast food restaurants during late night and early morning hours, typically between 10 p.m. and 6 a.m. Their responsibilities often include preparing food, operating the drive-thru, cleaning, restocking supplies, and serving late-night customers. These workers ensure that restaurants remain open and functional during off-peak hours, catering to customers who need meals outside of regular business times.

What are the key skills and qualifications needed to thrive as an overnight fast food worker?

To thrive as an Overnight Fast Food Worker, you need basic food preparation knowledge, strong customer service skills, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Reliability, teamwork, and the ability to stay calm under pressure are critical soft skills for handling late-night shifts and customer interactions. These skills ensure efficient service, food safety, and a positive dining experience during off-peak hours.

What are some common challenges faced by overnight fast food workers, and how can they be managed?

Overnight fast food workers often face challenges such as lower staffing levels, handling late-night customer behavior, and maintaining energy throughout long shifts. To manage these, team members typically support each other by dividing tasks and communicating effectively to keep operations running smoothly. Many employers provide additional training on safety protocols and encourage short breaks to help workers stay alert and motivated. Building strong teamwork and following established procedures are key to successfully navigating the unique demands of the overnight shift.

What is the difference between Overnight Fast Food vs Night Shift Restaurant Worker?

AspectOvernight Fast FoodNight Shift Restaurant Worker
CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentFast-paced, quick service, primarily in fast food outletsRestaurant setting, may include dining areas, kitchens, and customer service
Industry UsageCommon in fast food chains operating 24/7Found in various restaurants with overnight shifts
Job FocusPreparing and serving fast food quickly during overnight hoursProviding customer service, food prep, and cleaning during night shifts

Overnight Fast Food workers focus on quick service in fast food outlets, while Night Shift Restaurant Workers may work in diverse restaurant settings. Both roles require similar credentials and involve overnight hours, but the environment and job scope can differ based on the establishment.

What cities near Reston, VA are hiring for Overnight Fast Food jobs?

Cities near Reston, VA with the most Overnight Fast Food job openings:

Overnight Fast Food jobs near you

Overnight Bakery Supervisor- DC Bakery

Washington, DC • On-site

Tatte Holdings, LLC
See more jobs at Tatte Holdings, LLCexternal

$25 - $29/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Job description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.

We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.

At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every pastry, loaf of bread, and guest experience is an opportunity to brighten someone's day.

WHY TATTE

We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.

At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a perfectly baked loaf, a beautifully laminated pastry, and a commitment to excellence in every product we create.

You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.

As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.

Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.

THE ROLE

The Overnight Bakery Supervisor supports overnight production operations by leading a team through all aspects of bread, pastry, viennoiserie, and retail cookie production. This role helps ensure products are produced safely, efficiently, and to Tatte’s quality standards while maintaining a clean, organized, and food-safe environment.

Working closely with the Overnight Bakery Management Team, the Overnight Bakery Supervisor helps direct overnight production, supports team development, monitors product quality, and ensures production goals are achieved. Successful candidates thrive in fast-paced production environments, lead by example, and are passionate about craftsmanship, quality, and team success.

KEY RESPONSIBILITIES

  • Partner with the Overnight Bakery Management Team to maintain quality standards for bread, pastry, viennoiserie, and retail cookie production
  • Assist with staffing, onboarding, training, and development of bakery team members
  • Support labor management and waste reduction initiatives
  • Stage and organize overnight production to ensure efficient execution and successful shift outcomes
  • Manage production floor activities, delegate tasks, and ensure production goals are met
  • Support packaging operations for morning deliveries as needed
  • Maintain effective relationships with bakery managers and team members across departments
  • Ensure compliance with food safety, sanitation, cleanliness, GMP, and government regulations
  • Assist with directing and managing overnight production shifts
  • Provide clear and constructive feedback to team members regarding performance and development
  • Support and model Tatte’s mission, values, and company policies
  • Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

  • Ability to stand for up to 10 hours per shift
  • Ability to kneel, crawl, grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Availability to work overnight shifts, including weekends and holidays as needed

QUALIFICATIONS & EXPERIENCE

Required

  • Minimum 1 year of baking experience in an artisan bakery, scratch bakery, high-volume pastry production facility, banquet production kitchen, or similar environment
  • Experience operating commercial bakery equipment including mixers, proofers, sheeters, ovens, and related equipment
  • Strong communication and teamwork skills
  • Ability to read and speak basic English
  • Positive attitude and willingness to learn
  • Weekend availability
  • Consistent and punctual attendance
  • Basic computer skills

Preferred

  • Prior supervisory experience
  • AIB or Culinary School certification in Baking
  • ServSafe certification
  • Experience leading high-performing teams
  • Ability to speak basic Portuguese or Spanish

OUR BENEFITS & PERKS

  • Competitive Pay: $25.00–$29.00/hour+, depending on experience
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Free employee assistance program services
  • Paid vacation and sick time
  • Free drinks and generously discounted meals
  • Exciting potential for growth

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.